Related references
Note: Only part of the references are listed.Accurate non-destructive prediction of peach fruit internal quality and physiological maturity with a single scan using near infrared spectroscopy
Ioannis S. Minas et al.
FOOD CHEMISTRY (2021)
Thinning flat peaches with ethephon and its effect on endogenous ethylene production and fruit quality
Estanis Torres et al.
SCIENTIA HORTICULTURAE (2021)
Improved nutritional quality in fruit tree species through traditional and biotechnological approaches
Silvia Sabbadini et al.
TRENDS IN FOOD SCIENCE & TECHNOLOGY (2021)
Optimizing Fruit-Thinning Strategies in Peach (Prunus persica) Production
Mary Sutton et al.
HORTICULTURAE (2020)
Environmental and orchard bases of peach fruit quality
Ioannis S. Minas et al.
SCIENTIA HORTICULTURAE (2018)
Rootstock and fruit canopy position affect peach [Prunus persica (L.) Batsch] (cv. Rich May) plant productivity and fruit sensorial and nutritional quality
Gregorio Gullo et al.
FOOD CHEMISTRY (2014)
Agronomical performance under Mediterranean climatic conditions among peach [Prunus persica L. (Batsch)] cultivars originated from different breeding programmes
G. Reig et al.
SCIENTIA HORTICULTURAE (2013)
How does simulated frost treatment affect peach [Prunus persica (L.)] flowers of different cultivars from worldwide breeding programmes?
G. Reig et al.
SCIENTIA HORTICULTURAE (2013)
Increasing Strawberry Fruit Sensorial and Nutritional Quality Using Wild and Cultivated Germplasm
Jacopo Diamanti et al.
PLOS ONE (2012)
Combined effects of irrigation, crop load and fruit position on size, color and firmness of fruits in an extra-early cultivar of peach
Rosalia Alcobendas et al.
SCIENTIA HORTICULTURAE (2012)
Effects of crop load and time of thinning on the incidence of split pits, fruit yield, fruit quality, and leaf mineral contents in 'Andross' peach
P. D. Drogoudi et al.
JOURNAL OF HORTICULTURAL SCIENCE & BIOTECHNOLOGY (2009)
Effect of regulated deficit irrigation and crop load on the antioxidant compounds of peaches
Begona Buendia et al.
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY (2008)
Thinning time during stage I and fruit spacing influences fruit size of 'Contender' peach
Samuel M. C. Njoroge et al.
SCIENTIA HORTICULTURAE (2008)
Predicted crop value for nectarines and cling peaches of different harvest season as a function of crop load
Gabino H. Reginato et al.
HORTSCIENCE (2007)
Intra-canopy variability of fruit growth rate in peach trees grafted on rootstocks with different vigour-control capacity
B. Basile et al.
JOURNAL OF HORTICULTURAL SCIENCE & BIOTECHNOLOGY (2007)
The rootstock effects on plant adaptability, production, fruit quality, and nutrition in the peach (cv. 'Suncrest')
M Giorgi et al.
SCIENTIA HORTICULTURAE (2005)
Vertical distribution of crop load and fruit quality within vase- and Y-shaped canopies of 'Elegant Lady' Peach
V Farina et al.
HORTSCIENCE (2005)
Plant genotype affects total antioxidant capacity and phenolic contents in fruit
J Scalzo et al.
NUTRITION (2005)
Peach fruit weight, yield, and crop value are affected by number of fruiting shoots per tree
RP Marini
HORTSCIENCE (2003)
Crop load and rootstock influence on dry matter partitioning in trees of early and late ripening peach cultivars
P Inglese et al.
JOURNAL OF THE AMERICAN SOCIETY FOR HORTICULTURAL SCIENCE (2002)
Partial flower thinning increases shoot growth, fruit size, and subsequent flower formation of peach
SC Myers et al.
HORTSCIENCE (2002)
Antioxidant activity in fruits and leaves of blackberry, raspberry, and strawberry varies with cultivar and developmental stage
SY Wang et al.
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY (2000)