4.7 Article

Regulation of Swine Growth by Backfat Tissue during Growing and Finishing Stages

Journal

ANIMALS
Volume 11, Issue 12, Pages -

Publisher

MDPI
DOI: 10.3390/ani11123511

Keywords

backfat; KNP; pig; RNA-seq; transcriptome

Funding

  1. Cooperative Research Program for Agriculture Science & Technology Development of the Rural Development Administration, Republic of Korea [PJ01496602]

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This study utilized RNA-sequencing analysis to investigate transcriptomic changes in backfat tissue of Korean native pigs and Yorkshire pig crossbreeds during growth and finishing stages. Differential gene expression was found to be significantly influenced by lipid metabolism and hormonal changes. Differentially expressed genes were associated with lipid metabolism, growth, and maturation-related terminologies, with LEP and ACTC1 identified as core genes in the functional gene network analysis. The study provides a comprehensive understanding of the contribution of backfat tissue to crossbreeds of Korean native pigs and Yorkshire pigs during growth periods.
Simple Summary Swine have a large influence on livestock animals. In particular, Korean native pigs (KNPs) have unique traits in their body composition including lipids and proteins. In this study, we performed RNA-sequencing analysis to identify porcine transcriptomic changes during growing and finishing stages in the backfat tissue of KNP and Yorkshire pig crossbreeds. Enrichment analysis revealed that differentially expressed genes (DEGs) were significantly influenced by lipid metabolism and hormonal changes. Network analysis showed that the LEP and ACTC1 genes were connected with significant terminologies which resulted from up- and down-regulated DEGs. The results of our analysis indicate that backfat tissue could regulate swine biology during stages of growth. Consequently, our analysis provided comprehensive understanding for transcriptomic changes during growth periods. Recently, interest in the function of pig backfat (BF) has increased in the field of livestock animals, and many transcriptome-based studies using commercial pig breeds have been conducted. However, there is a lack of comprehensive studies regarding the biological mechanisms of Korean native pigs (KNPs) and Yorkshire pig crossbreeds. In this study, therefore, BF samples of F1 crossbreeds of KNPs and Yorkshire pigs were investigated to identify differentially expressed genes (DEGs) and their related terms using RNA-sequencing analysis. DEG analysis identified 611 DEGs, of which 182 were up-regulated and 429 were down-regulated. Lipid metabolism was identified in the up-regulated genes, whereas growth and maturation-related terminologies were identified in the down-regulated genes. LEP and ACTC1 were identified as highly connected core genes during functional gene network analysis. Fat tissue was observed to affect lipid metabolism and organ development due to hormonal changes driven by transcriptional alteration. This study provides a comprehensive understanding of BF contribution to crossbreeds of KNPs and Yorkshire pigs during growth periods.

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