Related references
Note: Only part of the references are listed.Targeting dyslipidemia by herbal medicines: A systematic review of meta-analyses
Mohammad Sadegh Adel Mehraban et al.
JOURNAL OF ETHNOPHARMACOLOGY (2021)
Lipid profile and prognosis in patients with coronary heart disease: a meta-analysis of prospective cohort studies
Xiangmei Zhao et al.
BMC CARDIOVASCULAR DISORDERS (2021)
Global epidemiology of dyslipidaemias
Angela Pirillo et al.
NATURE REVIEWS CARDIOLOGY (2021)
The PRISMA 2020 statement: an updated guideline for reporting systematic reviews
Matthew J. Page et al.
BMJ-BRITISH MEDICAL JOURNAL (2021)
A Standardized Extract Prepared from Red Orange and Lemon Wastes Blocks High-Fat Diet-Induced Hyperglycemia and Hyperlipidemia in Mice
Santina Chiechio et al.
MOLECULES (2021)
Dyslipidemia Increases the Risk of Severe COVID-19: A Systematic Review, Meta-analysis, and Meta-regression
Indriwanto Sakidjan Atmosudigdo et al.
CLINICAL MEDICINE INSIGHTS-ENDOCRINOLOGY AND DIABETES (2021)
2019 ESC/EAS Guidelines for the management of dyslipidaemias: lipid modification to reduce cardiovascular risk The Task Force for the management of dyslipidaemias of the European Society of Cardiology (ESC) and European Atherosclerosis Society (EAS)
Francois Mach et al.
EUROPEAN HEART JOURNAL (2020)
Hyperlipidaemia and cardioprotection: Animal models for translational studies
Ioanna Andreadou et al.
BRITISH JOURNAL OF PHARMACOLOGY (2020)
Effect of bergamot on lipid profile in humans: A systematic review
Itziar Lamiquiz-Moneo et al.
CRITICAL REVIEWS IN FOOD SCIENCE AND NUTRITION (2020)
Hypolipidemic effect of pure total flavonoids from peel of Citrus (PTFC) on hamsters of hyperlipidemia and its potential mechanism
Yun Ling et al.
EXPERIMENTAL GERONTOLOGY (2020)
Citrus Peel Extract Ameliorates High-Fat Diet-Induced NAFLD via Activation of AMPK Signaling
Geum-Hwa Lee et al.
NUTRIENTS (2020)
Citrus reticulata Blanco peel extract ameliorates hepatic steatosis, oxidative stress and inflammation in HF and MCD diet-induced NASH C57BL/6 J mice
Zunli Ke et al.
JOURNAL OF NUTRITIONAL BIOCHEMISTRY (2020)
Reasons for Nonadherence to Statins - A Systematic Review of Reviews
Marianne Vie Ingersgaard et al.
PATIENT PREFERENCE AND ADHERENCE (2020)
Key Articles and Guidelines in the Management of Dyslipidemia: 2019 Update
Barbara S. Wiggins et al.
JOURNAL OF PHARMACY PRACTICE (2020)
Checkpoint inhibitor therapy in preclinical sepsis models: a systematic review and meta-analysis
Lindsay M. Busch et al.
INTENSIVE CARE MEDICINE EXPERIMENTAL (2020)
Dietary Intake of Immature Citrus tumida Hort. ex Tanaka Peels Suppressed Body Weight Gain and Fat Accumulation in a Mouse Model of Acute Obesity
Mizuho Sato et al.
JOURNAL OF NUTRITIONAL SCIENCE AND VITAMINOLOGY (2019)
Effects of Polyphenol-Rich Fruit Extracts on Diet-Induced Obesity in Rodents: Systematic Review and Meta-Analysis
Cintia R. Ballard et al.
CURRENT PHARMACEUTICAL DESIGN (2019)
Effects of citrus latifolia extract on dyslipidemia and tissues redox status in rats fed a high-cholesterol diet
Hakima Mir et al.
NUTRITION & FOOD SCIENCE (2019)
Unripe and Discarded Satsuma Mandarin (Citrus Unshiu MARC.) Improves Lipid Metabolism in Rats
Shizuka Hase-Tamaru et al.
FOOD SCIENCE AND TECHNOLOGY RESEARCH (2019)
Extract of Citrus maxima (pummelo) leaves improve hepatoprotective activity in Wistar rats submitted to the induction of non-alcoholic hepatic steatosis
Denise Lima Feksa et al.
BIOMEDICINE & PHARMACOTHERAPY (2018)
Glucagon-like peptide 1 in health and disease
Andreas Andersen et al.
NATURE REVIEWS ENDOCRINOLOGY (2018)
Leptin and the maintenance of elevated body weight
Warren W. Pan et al.
NATURE REVIEWS NEUROSCIENCE (2018)
Immature Citrus reticulata Extract Promotes Browning of Beige Adipocytes in High-Fat Diet-Induced C57BL/6 Mice
Ya-Chun Chou et al.
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY (2018)
Effects of dietary fats on blood lipids: a review of direct comparison trials
James J. DiNicolantonio et al.
OPEN HEART (2018)
The effect of grapefruits (Citrus paradisi) on body weight and cardiovascular risk factors: A systematic review and meta-analysis of randomized clinical trials
Igho Onakpoya et al.
CRITICAL REVIEWS IN FOOD SCIENCE AND NUTRITION (2017)
Effects of quercetin supplementation on lipid profile: A systematic review and meta-analysis of randomized controlled trials
Amirhossein Sahebkar
CRITICAL REVIEWS IN FOOD SCIENCE AND NUTRITION (2017)
Effects of 12-week supplementation of Citrus bergamia extracts-based formulation CitriCholess on cholesterol and body weight in older adults with dyslipidemia: a randomized, double-blind, placebo-controlled trial
Yong Cai et al.
LIPIDS IN HEALTH AND DISEASE (2017)
Neohesperidin Exerts Lipid-Regulating Effects in vitro and in vivo via Fibroblast Growth Factor 21 and AMP-Activated Protein Kinase/Sirtuin Type 1/Peroxisome Proliferator-Activated Receptor Gamma Coactivator 1α Signaling Axis
Haoshu Wu et al.
PHARMACOLOGY (2017)
Comparative study of the hypocholesterolemic, antidiabetic effects of four agro-waste Citrus peels cultivars and their HPLC standardization
Nesrin M. Fayek et al.
REVISTA BRASILEIRA DE FARMACOGNOSIA-BRAZILIAN JOURNAL OF PHARMACOGNOSY (2017)
Comparative study of the hypocholesterolemic, antidiabetic effects of four agro-waste Citrus peels cultivars and their HPLC standardization
Nesrin M. Fayek et al.
REVISTA BRASILEIRA DE FARMACOGNOSIA-BRAZILIAN JOURNAL OF PHARMACOGNOSY (2017)
Citrus peel extract and powder attenuate hypercholesterolemia and hyperglycemia using rodent experimental modeling
Humaira Ashraf et al.
ASIAN PACIFIC JOURNAL OF TROPICAL BIOMEDICINE (2017)
Citrus junos Tanaka peel ameliorates hepatic lipid accumulation in HepG2 cells and in mice fed a high-cholesterol diet
Eun Ju Shin et al.
BMC COMPLEMENTARY AND ALTERNATIVE MEDICINE (2016)
Bergamot Reduces Plasma Lipids, Atherogenic Small Dense LDL, and Subclinical Atherosclerosis in Subjects with Moderate Hypercholesterolemia: A 6 Months Prospective Study
Peter P. Toth et al.
FRONTIERS IN PHARMACOLOGY (2016)
Structure-Function of CD36 and Importance of Fatty Acid Signal Transduction in Fat Metabolism
Marta Yanina Pepino et al.
ANNUAL REVIEW OF NUTRITION, VOL 34 (2014)
SYRCLE's risk of bias tool for animal studies
Carlijn R. Hooijmans et al.
BMC MEDICAL RESEARCH METHODOLOGY (2014)
Adipocytokines in obesity and metabolic disease
Haiming Cao
JOURNAL OF ENDOCRINOLOGY (2014)
Ghrelin: much more than a hunger hormone
Geetali Pradhan et al.
CURRENT OPINION IN CLINICAL NUTRITION AND METABOLIC CARE (2013)
Citrus flavonoids and lipid metabolism
Julia M. Assini et al.
CURRENT OPINION IN LIPIDOLOGY (2013)
Citrus junos Tanaka Peel Extract Exerts Antidiabetic Effects via AMPK and PPAR-γ both In Vitro and In Vivo in Mice Fed a High-Fat Diet
Sung Hee Kim et al.
EVIDENCE-BASED COMPLEMENTARY AND ALTERNATIVE MEDICINE (2013)
A water-alcohol extract of Citrus grandis whole fruits has beneficial metabolic effects in the obese Zucker rats fed with high fat/high cholesterol diet
Atso Raasmaja et al.
FOOD CHEMISTRY (2013)
Citrange Fruit Extracts Alleviate Obesity-Associated Metabolic Disorder in High-Fat Diet-Induced Obese C57BL/6 Mouse
Yan Lu et al.
INTERNATIONAL JOURNAL OF MOLECULAR SCIENCES (2013)
Naringin Improves Diet-Induced Cardiovascular Dysfunction and Obesity in High Carbohydrate, High Fat Diet-Fed Rats
Md. Ashraful Alam et al.
NUTRIENTS (2013)
Immature Citrus sunki Peel Extract Exhibits Antiobesity Effects by β-Oxidation and Lipolysis in High-Fat Diet-Induced Obese Mice
Seong-Il Kang et al.
BIOLOGICAL & PHARMACEUTICAL BULLETIN (2012)
Phenol-Based Antioxidants and the In Vitro Methods Used for Their Assessment
Brian D. Craft et al.
COMPREHENSIVE REVIEWS IN FOOD SCIENCE AND FOOD SAFETY (2012)
Citrus ichangensis Peel Extract Exhibits Anti-Metabolic Disorder Effects by the Inhibition of PPARγ and LXR Signaling in High-Fat Diet-Induced C57BL/6 Mouse
Xiaobo Ding et al.
EVIDENCE-BASED COMPLEMENTARY AND ALTERNATIVE MEDICINE (2012)
Enzymatic bioconversion of citrus hesperidin by Aspergillus sojae naringinase: Enhanced solubility of hesperetin-7-O-glucoside with in vitro inhibition of human intestinal maltase, HMG-CoA reductase, and growth of Helicobacter pylori
Young-Su Lee et al.
FOOD CHEMISTRY (2012)
Protection from Metabolic Dysregulation, Obesity, and Atherosclerosis by Citrus Flavonoids: Activation of Hepatic PGC1α-Mediated Fatty Acid Oxidation
Erin E. Mulvihill et al.
PPAR RESEARCH (2012)
Hypolipemic and hypoglycaemic activity of bergamot polyphenols: From animal models to human studies
Vincenzo Mollace et al.
FITOTERAPIA (2011)
Improving Bioscience Research Reporting: The ARRIVE Guidelines for Reporting Animal Research
Carol Kilkenny et al.
PLOS BIOLOGY (2010)
Hypoglycemic and Hypolipidemic Effects of Hesperidin and Cyclodextrin-Clathrated Hesperetin in Goto-Kakizaki Rats with Type 2 Diabetes
Satoko Akiyama et al.
BIOSCIENCE BIOTECHNOLOGY AND BIOCHEMISTRY (2009)
Naringenin Prevents Dyslipidemia, Apolipoprotein B Overproduction, and Hyperinsulinemia in LDL Receptor-Null Mice With Diet-Induced Insulin Resistance
Erin E. Mulvihill et al.
DIABETES (2009)
The Residual Risk Reduction Initiative: a call to action to residual vascular risk in dyslipidaemic patients
Jean-Charles Fruchart et al.
DIABETES & VASCULAR DISEASE RESEARCH (2008)
Clinical, biochemical, and mutational spectrum of peroxisomal acyl-coenzyme a oxidase deficiency
Sacha Ferdinandusse et al.
HUMAN MUTATION (2007)
Flavonoid composition of citrus juices
Giuseppe Gattuso et al.
MOLECULES (2007)
Effect of hesperidin and naringin on the plasma lipid profile and plasma antioxidant activity in rats fed a cholesterol-containing diet
Shela Gorinstein et al.
JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE (2007)
Citrus flavonoids: Molecular structure, biological activity and nutritional properties: A review
Elisa Tripoli et al.
FOOD CHEMISTRY (2007)
Naringin time-dependently lowers hepatic cholesterol biosynthesis and plasma cholesterol in rats fed high-fat and high-cholesterol diet
So-Yeon Kim et al.
JOURNAL OF MEDICINAL FOOD (2006)
Physiological functions of the mitochondrial uncoupling proteins UCP2 and UCP3
MD Brand et al.
CELL METABOLISM (2005)
Antihypercholesterolemic property of naringin alters plasma and tissue lipids, cholesterol-regulating enzymes, fecal sterol and tissue morphology in rabbits
SM Jeon et al.
CLINICAL NUTRITION (2004)
Quantifying heterogeneity in a meta-analysis
JPT Higgins et al.
STATISTICS IN MEDICINE (2002)
The hypocholesterolemic effect of lemon peels, lemon pectin, and the waste stream material of lemon peels in hybrid F1B hamsters
AHM Terpstra et al.
EUROPEAN JOURNAL OF NUTRITION (2002)
Naringin has an antiatherogenic effect with the inhibition of intercellular adhesion molecule-1 in hypercholesterolemic rabbits
SC Choe et al.
JOURNAL OF CARDIOVASCULAR PHARMACOLOGY (2001)
Effect of naringin supplementation on cholesterol metabolism and antioxidant status in rats fed high cholesterol with different levels of vitamin E
MS Choi et al.
ANNALS OF NUTRITION AND METABOLISM (2001)
Anti-atherogenic effect of citrus flavonoids, naringin and naringenin, associated with hepatic ACAT and aortic VCAM-1 and MCP-1 in high cholesterol-fed rabbits
CH Lee et al.
BIOCHEMICAL AND BIOPHYSICAL RESEARCH COMMUNICATIONS (2001)