Related references
Note: Only part of the references are listed.Studies on fruit morphology, nutritional and floral diversity in less-known melons (Cucumis melo L.) of India
Anjula Pandey et al.
GENETIC RESOURCES AND CROP EVOLUTION (2021)
Landrace added value and accessibility in Europe: what a collection of case studies tells us
L. Raggi et al.
BIODIVERSITY AND CONSERVATION (2021)
Nutritional Composition and Health Benefits of Various Botanical Types of Melon (Cucumis melo L.)
Shivapriya Manchali et al.
PLANTS-BASEL (2021)
Ameliorative Effects of PGPB on Yield, Physiological Parameters, and Nutrient Transporter Genes Expression in Barattiere (Cucumis melo L.)
Pasqua Murgese et al.
JOURNAL OF SOIL SCIENCE AND PLANT NUTRITION (2020)
Barattiere: An Italian Local Variety ofCucumis meloL. with Quality Traits between Melon and Cucumber
Massimiliano Renna et al.
PLANTS-BASEL (2020)
Melon Genetic Resources Characterization for Rind Volatile Profile
Cristina Esteras et al.
AGRONOMY-BASEL (2020)
Effects of organic farming practices on yield and quality of 'Barattiere', a local cultivar of Cucumis melo L. from Puglia (southern Italy)
M. Renna et al.
VI INTERNATIONAL SYMPOSIUM ON CUCURBITS (2020)
Molecular and morphological characterisation of the oldest Cucumis melo L. seeds found in the Western Mediterranean Basin
Diego Sabato et al.
ARCHAEOLOGICAL AND ANTHROPOLOGICAL SCIENCES (2019)
AGROBIODIVERSITY OF VEGETABLE CROPS: ASPECT, NEEDS, AND FUTURE PERSPECTIVES
Angelo Signore et al.
ANNUAL PLANT REVIEWS ONLINE (2019)
Fruit flesh volatile and carotenoid profile analysis within the Cucumis melo L. species reveals unexploited variability for future genetic breeding
Cristina Esteras et al.
JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE (2018)
Faba Greens, Globe Artichoke's Offshoots, Crenate Broomrape and Summer Squash Greens: Unconventional Vegetables of Puglia (Southern Italy) With Good Quality Traits
Massimiliano Renna et al.
FRONTIERS IN PLANT SCIENCE (2018)
BiodiverSO: A Case Study of Integrated Project to Preserve the Biodiversity of Vegetable Crops in Puglia (Southern Italy)
Massimiliano Renna et al.
AGRICULTURE-BASEL (2018)
Genotyping-by-sequencing of a melon (Cucumis melo L.) germplasm collection from a secondary center of diversity highlights patterns of genetic variation and genomic features of different gene pools
Stefano Pavan et al.
BMC GENOMICS (2017)
Phenotypic diversity in wild and cultivated melons (Cucumis melo)
Michel Pitrat
PLANT BIOTECHNOLOGY (2013)
Biodiversity in vegetable crops, a heritage to save: the case of Puglia region
Antonio Elia et al.
ITALIAN JOURNAL OF AGRONOMY (2013)
Medieval emergence of sweet melons, Cucumis melo (Cucurbitaceae)
Harry S. Paris et al.
ANNALS OF BOTANY (2012)
NIH Image to ImageJ: 25 years of image analysis
Caroline A. Schneider et al.
NATURE METHODS (2012)
New Source of Resistance to Fusarium-Wilt in Local Germplasm of Cucumis melo
M. Gallo et al.
V BALKAN SYMPOSIUM ON VEGETABLES AND POTATOES (2012)
Medieval herbal iconography and lexicography of Cucumis (cucumber and melon, Cucurbitaceae) in the Occident, 1300-1458
Harry S. Paris et al.
ANNALS OF BOTANY (2011)
Different packaging strategies for fresh-cut 'barattiere' melon cultivar (cucumis melo L.)
Amalia Conte et al.
INTERNATIONAL JOURNAL OF FOOD SCIENCE AND TECHNOLOGY (2009)
Effect of silicon in the nutrient solution on the incidence of powdery mildew and quality traits in carosello and barattiere (Cucumis melo L.) grown in a soilless system
D. Buttaro et al.
JOURNAL OF HORTICULTURAL SCIENCE & BIOTECHNOLOGY (2009)
Different cucumber melon (Cucumis melo L.) races cultivated in Salento (Italy)
G. Laghetti et al.
GENETIC RESOURCES AND CROP EVOLUTION (2008)
The cucurbits of mediterranean antiquity: Identification of taxa from ancient images and descriptions
Jules Janick et al.
ANNALS OF BOTANY (2007)