4.7 Article

Genomic Informed Breeding Strategies for Strawberry Yield and Fruit Quality Traits

Related references

Note: Only part of the references are listed.
Article Biochemistry & Molecular Biology

Shape, firmness and fruit quality QTLs shared in two non-related strawberry populations

Pol Rey-Serra et al.

Summary: This study identified shared QTLs for fruit traits in different strawberry populations, and discovered new QTL regions for fruit firmness and shape. The results provide valuable genetic information for strawberry breeding programs and offer a new set of SNP markers for use in marker-assisted selection.

PLANT SCIENCE (2021)

Editorial Material Plant Sciences

Tasting improvement in fruit flavor using genomics

Zoe Migicovsky

NEW PHYTOLOGIST (2020)

Article Plant Sciences

Defining strawberry shape uniformity using 3D imaging and genetic mapping

Bo Li et al.

HORTICULTURE RESEARCH (2020)

Article Plant Sciences

Updated annotation of the wild strawberry Fragaria vesca V4 genome

Yongping Li et al.

HORTICULTURE RESEARCH (2019)

Article Food Science & Technology

Effects of distribution of sugars and organic acids on the taste of strawberries

Atsushi Ikegaya et al.

FOOD SCIENCE & NUTRITION (2019)

Review Genetics & Heredity

The genetics of fruit flavour preferences

Harry J. Klee et al.

NATURE REVIEWS GENETICS (2018)

Article Agronomy

Identification of powdery mildew resistance QTL in strawberry (Fragaria x ananassa)

Helen M. Cockerton et al.

THEORETICAL AND APPLIED GENETICS (2018)

Article Multidisciplinary Sciences

Interlinked regulatory loops of ABA catabolism and biosynthesis coordinate fruit growth and ripening in woodland strawberry

Xiong Liao et al.

PROCEEDINGS OF THE NATIONAL ACADEMY OF SCIENCES OF THE UNITED STATES OF AMERICA (2018)

Article Agriculture, Multidisciplinary

Comparative transcriptome analysis of shortened fruit mutant in woodland strawberry (Fragaria vesca) using RNA-Seq

Wang Shou-ming et al.

JOURNAL OF INTEGRATIVE AGRICULTURE (2017)

Article Plant Sciences

An experimental validation of genomic selection in octoploid strawberry

Salvador A. Gezan et al.

HORTICULTURE RESEARCH (2017)

Article Multidisciplinary Sciences

Strawberry Flavor: Diverse Chemical Compositions, a Seasonal Influence, and Effects on Sensory Perception

Michael L. Schwieterman et al.

PLOS ONE (2014)

Article Agriculture, Dairy & Animal Science

Practical implementation of cost-effective genomic selection in commercial pig breeding using imputation

M. A. Cleveland et al.

JOURNAL OF ANIMAL SCIENCE (2013)

Article Agriculture, Dairy & Animal Science

Integration of genomic information into beef cattle and sheep genetic evaluations in Australia

Andrew A. Swan et al.

ANIMAL PRODUCTION SCIENCE (2012)

Article Horticulture

Estimation of Genetic Parameters for 12 Fruit and Vegetative Traits in the University of Florida Strawberry Breeding Population

Vance M. Whitaker et al.

JOURNAL OF THE AMERICAN SOCIETY FOR HORTICULTURAL SCIENCE (2012)

Article Plant Sciences

Framing the perfect strawberry: An exercise in consumer-assisted selection of fruit crops

Thomas A. Colquhoun et al.

JOURNAL OF BERRY RESEARCH (2012)

Article Agriculture, Multidisciplinary

Identification of New Strawberry Sulfur Volatiles and Changes during Maturation

Xiaofen Du et al.

JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY (2011)

Review Agriculture, Dairy & Animal Science

Invited review: Genomic selection in dairy cattle: Progress and challenges

B. J. Hayes et al.

JOURNAL OF DAIRY SCIENCE (2009)

Article Agronomy

Diversity of aroma patterns in wild and cultivated Fragaria accessions

D. Ulrich et al.

GENETIC RESOURCES AND CROP EVOLUTION (2007)

Article Behavioral Sciences

The role of chromatic and achromatic signals for fruit detection by birds

H. Martin Schaefer et al.

BEHAVIORAL ECOLOGY (2006)

Article Horticulture

Strawberry Growth and Flowering: An Architectural Model

G. Savini et al.

INTERNATIONAL JOURNAL OF FRUIT SCIENCE (2005)

Article Agriculture, Multidisciplinary

Changes in physicochemical characteristics and volatile constituents of strawberry (Cv. cigaline) during maturation

I Ménager et al.

JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY (2004)

Article Horticulture

Temperatures after bloom affect plant growth and fruit quality of strawberry

SY Wang et al.

SCIENTIA HORTICULTURAE (2000)