Journal
ACS SUSTAINABLE CHEMISTRY & ENGINEERING
Volume 9, Issue 40, Pages 13526-13535Publisher
AMER CHEMICAL SOC
DOI: 10.1021/acssuschemeng.1c04513
Keywords
Anaerobic digestion; Bioelectrochemical; Food Waste; Iron; Methane salinity
Categories
Funding
- Shanghai Pujiang Program [19PJ1405300]
- National Natural Science Foundation of China [21906103]
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The study demonstrated that an Fe anode-assisted bioelectrochemical anaerobic digester can significantly improve methane production performance under high salt stress in food waste. This improvement is achieved by enhancing the gene abundance and enzyme activity of salt-tolerant microbial communities, allowing for better methane metabolism and salt tolerance.
Bioelectrochemical anaerobic digestion, a promising concept, has been proven to improve anaerobic digestion (AD) performance in methane production. However, it has been challenged by the unstable performances attributed to high-salt stress in food waste (FW). In this study, an Fe anode-assisted bioelectrochemical anaerobic digester (R1) was proposed to facilitate FW treatment. Batch experiments were conducted under different salt stresses to understand the impact of Fe-carbon microbial electrolysis cells on the performance of AD of FW. The results indicated that R1 achieved the highest specific methane yield of 0.15 L/g VS.day(-1) as compared with the controls after being exposed to 20 g/L Na+. As demonstrated from metagenomic and metaproteomics analysis, the gene abundance and enzyme activity of salt-tolerant microbial communities were improved with the presence of an Fe anode in AD, which might be achieved by participating in the biosynthesis of key kinases or altering the metabolic pathways of cells. Methanothrix, a dominant species of salt-tolerant methanogenic archaea, could rely on CO2 reduction by using iron electrodes as an electron contact to facilitate methane metabolism. The enzyme of sodium transport ATPase 5 capability in excreting Na+ from the cell and regulating the cell penetration was enriched in R1, thereby significantly improving the salt tolerance under high salinities.
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