Trans-ε-Viniferin Encapsulation in Multi-Lamellar Liposomes: Consequences on Pharmacokinetic Parameters, Biodistribution and Glucuronide Formation in Rats

Trans-epsilon-viniferin (epsilon Vin) is a resveratrol dimer exhibiting promising biological activities for human health. Its bioavailability being low, the development of encapsulation methods would be used to overcome this issue. The aim of this study was to measure the consequences of the encapsulation of epsilon Vin in multilamellar liposomes on its pharmacokinetic parameters, metabolism and tissue distribution in rats. After oral administration of epsilon Vin (20 mg/kg body weight), either as free or encapsulated forms, plasmas were sequentially collected (from 0 to 4 h) as well as liver, kidneys and adipose tissues (4 h after administration) and analyzed by LC-HRMS. The glucuronide metabolites (epsilon VG) were also produced by hemisynthesis for their quantification in plasma and tissues. The encapsulation process did not significantly modify the pharmacokinetic parameters of epsilon Vin itself. However, a significant increase of the T-1/2 was noticed for epsilon VG after administration of the encapsulated form as compared to the free form. An accumulation of epsilon Vin and epsilon VG in adipose tissues was noticed, and interestingly a significant increase of the latter in the mesenteric one after administration of the encapsulated form was highlighted. Since adipose tissues could represent storage depots, and encapsulation allows for prolonging the exposure time of glucuronide metabolites in the organism, this could be of interest to promote their potential biological activities.

Automated summary

The encapsulation of ε Vin did not significantly alter its pharmacokinetic parameters, but did lead to a notable increase in the half-life of ε VG. Both ε Vin and ε VG were found to accumulate in adipose tissues, with a significant increase in the latter in mesenteric tissue after encapsulation.