Related references
Note: Only part of the references are listed.Erosion of the Mediterranean diet among adolescents: evidence from an Eastern Mediterranean Country
Farah Naja et al.
BRITISH JOURNAL OF NUTRITION (2021)
Adherence to Mediterranean diet is inversely associated with the consumption of ultra-processed foods among Spanish children: the SENDO project
Barbara Rafaela Santos da Rocha et al.
PUBLIC HEALTH NUTRITION (2021)
Adherence to the Mediterranean Diet in Maltese Adults
Sarah Cuschieri et al.
INTERNATIONAL JOURNAL OF ENVIRONMENTAL RESEARCH AND PUBLIC HEALTH (2021)
Trends in the adherence to the Mediterranean diet in Israeli adolescents: results from two national health and nutrition surveys, 2003 and 2016
Wen Peng et al.
EUROPEAN JOURNAL OF NUTRITION (2021)
Mediterranean diet assessment challenges: Validation of the Croatian Version of the 14-item Mediterranean Diet Serving Score (MDSS) Questionnaire
Mario Marendic et al.
PLOS ONE (2021)
How Healthy Are Health-Related Behaviors in University Students: The HOLISTic Study
Hellas Cena et al.
NUTRIENTS (2021)
The Economic Cost of Diet and Its Association with Adherence to the Mediterranean Diet in a Cohort of Spanish Primary Schoolchildren
Rosario Pastor et al.
INTERNATIONAL JOURNAL OF ENVIRONMENTAL RESEARCH AND PUBLIC HEALTH (2021)
Negative Association Between Mediterranean Diet Adherence and COVID-19 Cases and Related Deaths in Spain and 23 OECD Countries: An Ecological Study
Michael W. Greene et al.
FRONTIERS IN NUTRITION (2021)
Household food spending, parental and childhood's diet quality, in financial crisis: a cross-sectional study in Greece
Rena Kosti et al.
EUROPEAN JOURNAL OF PUBLIC HEALTH (2021)
High Adherence to the Mediterranean Diet Is Associated with a Reduced Risk of Obesity among Adults in Gulf Countries
Israa M. Shatwan et al.
NUTRIENTS (2021)
Dietary Changes among Adults in The Netherlands in the Period 2007-2010 and 2012-2016. Results from Two Cross-Sectional National Food Consumption Surveys
Ceciel S. Dinnissen et al.
NUTRIENTS (2021)
Persistent Moderate-to-Weak Mediterranean Diet Adherence and Low Scoring for Plant-Based Foods across Several Southern European Countries: Are We Overlooking the Mediterranean Diet Recommendations?
Stefano Quarta et al.
NUTRIENTS (2021)
The Effect of Mediterranean Diet on Cognitive Functions in the Elderly Population
Blanka Klimova et al.
NUTRIENTS (2021)
A Systematic Review of Worldwide Consumption of Ultra-Processed Foods: Findings and Criticisms
Mirko Marino et al.
NUTRIENTS (2021)
Impact of Mediterranean Diet on Chronic Non-Communicable Diseases and Longevity
Ligia J. Dominguez et al.
NUTRIENTS (2021)
Adherence to the Mediterranean diet pattern among university staff: a cross-sectional web-based epidemiological study in Southern Italy
Giovanna Caparello et al.
INTERNATIONAL JOURNAL OF FOOD SCIENCES AND NUTRITION (2020)
Trends in adherence to the Mediterranean diet in South Italy: A cross sectional study
Nicola Veronese et al.
NUTRITION METABOLISM AND CARDIOVASCULAR DISEASES (2020)
The Mediterranean Diet is Associated with an Improved Quality of Life in Adults with Type 1 Diabetes
Minerva Granado-Casas et al.
NUTRIENTS (2020)
Inequalities in education and national income are associated with poorer diet: Pooled analysis of individual participant data across 12 European countries
H. L. Rippin et al.
PLOS ONE (2020)
Adherence to the Mediterranean Lifestyle and Desired Body Weight Loss in a Mediterranean Adult Population with Overweight: A PREDIMED-Plus Study
Cristina Bouzas et al.
NUTRIENTS (2020)
Mediterranean Diet Effects on Type 2 Diabetes Prevention, Disease Progression, and Related Mechanisms. A Review
Sandra Martin-Pelaez et al.
NUTRIENTS (2020)
Coronavirus epidemic in Croatia: case fatality decline during summer?
Ivica Kristic et al.
CROATIAN MEDICAL JOURNAL (2020)
REGIONAL AND SOCIODEMOGRAPHIC DETERMINANTS OF THE PREVALENCE OF OVERWEIGHT AND OBESITY IN CHILDREN AGED 7-9 YEARS IN CROATIA
Sanja Music Milanovic et al.
ACTA CLINICA CROATICA (2020)
Adherence to the traditional Mediterranean diet in a population of South of Italy: factors involved and proposal of an educational field-based survey tool
Marilena Vitale et al.
INTERNATIONAL JOURNAL OF FOOD SCIENCES AND NUTRITION (2019)
Adherence to a Mediterranean Dietary Pattern status and associated factors among Portuguese older adults: Results from the Nutrition UP 65 cross-sectional study
Beatriz Teixeira et al.
NUTRITION (2019)
Dietary changes during the Great Recession in Portugal: comparing the 2005/2006 and the 2014 health surveys
Ricardo Alves et al.
PUBLIC HEALTH NUTRITION (2019)
Mediterranean Diet and Cardiodiabesity: A Systematic Review through Evidence-Based Answers to Key Clinical Questions
Marcella Franquesa et al.
NUTRIENTS (2019)
Mediterranean diet and mental distress: 10,001 Dalmatians study
Fiorella Pia Salvatore et al.
BRITISH FOOD JOURNAL (2019)
Health effects of dietary risks in 195 countries, 1990-2017: a systematic analysis for the Global Burden of Disease Study 2017
Ashkan Afshin et al.
LANCET (2019)
A comparison of the Mediterranean diet and current food consumption patterns in Spain from a nutritional and water perspective
Alejandro Blas et al.
SCIENCE OF THE TOTAL ENVIRONMENT (2019)
Obesity and the Mediterranean Diet: A Review of Evidence of the Role and Sustainability of the Mediterranean Diet
Santa D'Innocenzo et al.
NUTRIENTS (2019)
The Mediterranean Diet and Cancer: What Do Human and Molecular Studies Have to Say about It?
Alvaro Hernaez et al.
NUTRIENTS (2019)
Sustainable Food Systems and the Mediterranean Diet
Elliot M. Berry
NUTRIENTS (2019)
Differences in Dietary Intakes among Lebanese Adults over a Decade: Results from Two National Surveys 1997-2008/2009
Lara Nasreddine et al.
NUTRIENTS (2019)
Mediterranean diet and multiple health outcomes: an umbrella review of meta-analyses of observational studies and randomised trials
M. Dinu et al.
EUROPEAN JOURNAL OF CLINICAL NUTRITION (2018)
Socioeconomic status and impact of the economic crisis on dietary habits in Italy: results from the INHES study
Marialaura Bonaccio et al.
JOURNAL OF PUBLIC HEALTH (2018)
Dietary patterns within educational groups and their association with CHD and stroke in the European Prospective Investigation into Cancer and Nutrition-Netherlands cohort
Sander Biesbroek et al.
BRITISH JOURNAL OF NUTRITION (2018)
Dietary cost associated with adherence to the Mediterranean diet, and its variation by socio-economic factors in the UK Fenland Study
Tammy Y. N. Tong et al.
BRITISH JOURNAL OF NUTRITION (2018)
Mortality patterns in Southern Adriatic islands of Croatia: a registry-based study
Joshua Rehberg et al.
CROATIAN MEDICAL JOURNAL (2018)
Primary Prevention of Cardiovascular Disease with a Mediterranean Diet Supplemented with Extra-Virgin Olive Oil or Nuts
R. Estruch et al.
NEW ENGLAND JOURNAL OF MEDICINE (2018)
Exploring the Adherence to the Mediterranean Diet and Its Relationship with Individual Lifestyle: The Role of Healthy Behaviors, Pro-Environmental Behaviors, Income, and Education
Alessia Cavaliere et al.
NUTRIENTS (2018)
Adherence to a Mediterranean diet and long-term changes in weight and waist circumference in the EPIC-Italy cohort
Claudia Agnoli et al.
NUTRITION & DIABETES (2018)
Defining the Optimal Dietary Approach for Safe, Effective and Sustainable Weight Loss in Overweight and Obese Adults
Chrysi Koliaki et al.
HEALTHCARE (2018)
Med Diet 4.0: the Mediterranean diet with four sustainable benefits
S. Dernini et al.
PUBLIC HEALTH NUTRITION (2017)
High adherence to the Mediterranean diet is associated with cardiovascular protection in higher but not in lower socioeconomic groups: prospective findings from the Moli-sani study
Marialaura Bonaccio et al.
INTERNATIONAL JOURNAL OF EPIDEMIOLOGY (2017)
Socio-economic factors associated with a healthy diet: results from the E3N study
Aurelie Affret et al.
PUBLIC HEALTH NUTRITION (2017)
Nut Consumption and Cardiovascular Risk Factors: A Cross-Sectional Study in a Mediterranean Population
Ajka Relja et al.
NUTRIENTS (2017)
Ten-Year Trends (1999-2010) of Adherence to the Mediterranean Diet among the Balearic Islands' Adult Population
Maria del Mar Bibiloni et al.
NUTRIENTS (2017)
Mediterranean Diet and Its Correlates among Adolescents in Non-Mediterranean European Countries: A Population-Based Study
Dario Novak et al.
NUTRIENTS (2017)
Trends of Adherence to the Mediterranean Dietary Pattern in Northern Italy from 2010 to 2016
Alessandro Leone et al.
NUTRIENTS (2017)
A randomised controlled trial of dietary improvement for adults with major depression (the 'SMILES' trial)
Felice N. Jacka et al.
BMC MEDICINE (2017)
Comparison of Mediterranean diet compliance between European and non-European populations in the Mediterranean basin
Samira Benhammou et al.
APPETITE (2016)
Mediterranean diet in the southern Croatia - does it still exist?
Ivana Kolcic et al.
CROATIAN MEDICAL JOURNAL (2016)
Challenges to the Mediterranean diet at a time of economic crisis
M. Bonaccio et al.
NUTRITION METABOLISM AND CARDIOVASCULAR DISEASES (2016)
Adherence to the Mediterranean Diet in Spain and Its Relationship with Cardiovascular Risk (DIMERICA Study)
Jose Abellan Aleman et al.
NUTRIENTS (2016)
Trends in Food Habits and Their Relation to Socioeconomic Status among Nordic Adolescents 2001/2002-2009/2010
Anne-Siri Fismen et al.
PLOS ONE (2016)
Monetary Diet Cost, Diet Quality, and Parental Socioeconomic Status in Spanish Youth
Helmut Schroeder et al.
PLOS ONE (2016)
Contribution of food prices and diet cost to socioeconomic disparities in diet quality and health: a systematic review and analysis
Nicole Darmon et al.
NUTRITION REVIEWS (2015)
Proposal of a Mediterranean Diet Serving Score
Celia Monteagudo et al.
PLOS ONE (2015)
Global, regional and national consumption of major food groups in 1990 and 2010: a systematic analysis including 266 country-specific nutrition surveys worldwide
Renata Micha et al.
BMJ OPEN (2015)
Overweight and obesity in 16 European countries
Silvano Gallus et al.
EUROPEAN JOURNAL OF NUTRITION (2015)
Prevention of Diabetes With Mediterranean Diets A Subgroup Analysis of a Randomized Trial
Jordi Salas-Salvado et al.
ANNALS OF INTERNAL MEDICINE (2014)
Decline of the Mediterranean diet at a time of economic crisis. Results from the Moli-sani study
M. Bonaccio et al.
NUTRITION METABOLISM AND CARDIOVASCULAR DISEASES (2014)
Mediterranean diet adherence rates in Sicily, southern Italy
Giuseppe Grosso et al.
PUBLIC HEALTH NUTRITION (2014)
Is experimentally induced pain associated with socioeconomic status? Do poor people hurt more?
Ozren Polašek
MEDICAL SCIENCE MONITOR (2014)
Mediterranean Diet, Stroke, Cognitive Impairment, and Depression: A Meta-Analysis
Theodora Psaltopoulou et al.
ANNALS OF NEUROLOGY (2013)
Are Current Dietary Habits in Mediterranean Islands a Reflection of the Past? Results from the MEDIS Study
Eleni Tourlouki et al.
ECOLOGY OF FOOD AND NUTRITION (2013)
Factors Associated with Adherence to the Mediterranean Diet among Adolescents Living in Sicily, Southern Italy
Giuseppe Grosso et al.
NUTRIENTS (2013)
Adherence to a Mediterranean diet is associated with a better health-related quality of life: a possible role of high dietary antioxidant content
Marialaura Bonaccio et al.
BMJ OPEN (2013)
Global nutrition transition and the pandemic of obesity in developing countries
Barry M. Popkin et al.
NUTRITION REVIEWS (2012)
Western and Mediterranean dietary patterns among Balearic Islands' adolescents: socio-economic and lifestyle determinants
Maria del Mar Bibiloni et al.
PUBLIC HEALTH NUTRITION (2012)
Low income is associated with poor adherence to a Mediterranean diet and a higher prevalence of obesity: cross-sectional results from the Moli-sani study
Marialaura Bonaccio et al.
BMJ OPEN (2012)
Mediterranean diet pyramid today. Science and cultural updates
Anna Bach-Faig et al.
PUBLIC HEALTH NUTRITION (2011)
Evaluation of food consumption and dietary patterns in Spain by the Food Consumption Survey: updated information
G. Varela-Moreiras et al.
EUROPEAN JOURNAL OF CLINICAL NUTRITION (2010)
Comparative appraisal of educational inequalities in overweight and obesity among adults in 19 European countries
Albert-Jan R. Roskam et al.
INTERNATIONAL JOURNAL OF EPIDEMIOLOGY (2010)
Healthy Traditional Mediterranean Diet: An Expression of Culture, History, and Lifestyle
Antonia Trichopoulou et al.
NUTRITION REVIEWS (2010)
10 001 Dalmatians: Croatia Launches Its National Biobank
Igor Rudan et al.
CROATIAN MEDICAL JOURNAL (2009)
Dietary patterns and their sociodemographic and behavioural correlates in French middle-aged adults from the SU.VI.MAX cohort
E. Kesse-Guyot et al.
EUROPEAN JOURNAL OF CLINICAL NUTRITION (2009)
Costs of Mediterranean and western dietary patterns in a Spanish cohort and their relationship with prospective weight change
C. N. Lopez et al.
JOURNAL OF EPIDEMIOLOGY AND COMMUNITY HEALTH (2009)
Adherence to the Mediterranean Diet Is Associated with Lower Abdominal Adiposity in European Men and Women
Dora Romaguera et al.
JOURNAL OF NUTRITION (2009)
Worldwide variation of adherence to the Mediterranean diet, in 1961-1965 and 2000-2003
Rui da Silva et al.
PUBLIC HEALTH NUTRITION (2009)
Does social class predict diet quality?
Nicole Darmon et al.
AMERICAN JOURNAL OF CLINICAL NUTRITION (2008)
Portuguese households' diet quality (adherence to Mediterranean food pattern and compliance with WHO population dietary goals): trends, regional disparities and socioeconomic determinants
S. S. P. Rodrigues et al.
EUROPEAN JOURNAL OF CLINICAL NUTRITION (2008)
Trends in food availability determined by the Food and Agriculture Organization's food balance sheets in Mediterranean Europe in comparison with other European areas
Rafael Balanza et al.
PUBLIC HEALTH NUTRITION (2007)
Adherence to a Mediterranean diet is associated with reduced 3-year incidence of obesity
Michelle A. Mendez et al.
JOURNAL OF NUTRITION (2006)
Factors determining the nutrition transition in two Mediterranean islands: Sardinia and Malta
S Tessier et al.
PUBLIC HEALTH NUTRITION (2005)
Modified Mediterranean diet and survival: EPIC-elderly prospective cohort study
A Trichopoulou
BMJ-BRITISH MEDICAL JOURNAL (2005)
Mediterranean Adequacy Index of Italian diets
A Alberti-Fidanza et al.
PUBLIC HEALTH NUTRITION (2004)
Effect of a Mediterranean-style diet on endothelial dysfunction and markers of vascular inflammation in the metabolic syndrome - A randomized trial
K Esposito et al.
JAMA-JOURNAL OF THE AMERICAN MEDICAL ASSOCIATION (2004)
Adherence to the Mediterranean dietary pattern among the population of the Balearic Islands
JA Tur et al.
BRITISH JOURNAL OF NUTRITION (2004)
Food consumption patterns in a Mediterranean region: Does the Mediterranean diet still exist?
JA Tur et al.
ANNALS OF NUTRITION AND METABOLISM (2004)
Adherence to a Mediterranean diet and survival in a Greek population
A Trichopoulou et al.
NEW ENGLAND JOURNAL OF MEDICINE (2003)
Determinants of the adherence to an a priori defined Mediterranean dietary pattern
A Sánchez-Villegas et al.
EUROPEAN JOURNAL OF NUTRITION (2002)
The high-fat Greek diet: a recipe for all?
A Ferro-Luzzi et al.
EUROPEAN JOURNAL OF CLINICAL NUTRITION (2002)
Diet and socioeconomic position: does the use of different indicators matter?
B Galobardes et al.
INTERNATIONAL JOURNAL OF EPIDEMIOLOGY (2001)
Share Paper
