Related references
Note: Only part of the references are listed.Anti-Inflammatory, Antioxidant and Enzyme Inhibition Activities in Correlation with Mycochemical Profile of Selected Indigenous Ganoderma spp. from Balkan Region (Serbia)
Milena Raseta et al.
CHEMISTRY & BIODIVERSITY (2021)
Optimization of antioxidant, anti-diabetic, and anti-inflammatory activities and ganoderic acid content of differentially dried Ganoderma lucidum using response surface methodology
Da Hye Ryu et al.
FOOD CHEMISTRY (2021)
The Involvement of Xanthone and (E)-Cinnamoyl Chromophores for the Design and Synthesis of Novel Sunscreening Agents
Justyna Popiol et al.
INTERNATIONAL JOURNAL OF MOLECULAR SCIENCES (2021)
Pleurotus spp. Mycelia Enriched in Magnesium and Zinc Salts as a Potential Functional Food
Anna Wlodarczyk et al.
MOLECULES (2021)
Optimization of mycoremediation treatment for the chemical oxygen demand (COD) and ammonia nitrogen (AN) removal from domestic effluent using wild-Serbian Ganoderma lucidum (WSGL)
Silambarasi Mooralitharan et al.
ENVIRONMENTAL SCIENCE AND POLLUTION RESEARCH (2021)
Inhibitory activities of medicinal mushrooms on α-amylase and α-glucosidase-enzymes related to type 2 diabetes
Ebru Deveci et al.
SOUTH AFRICAN JOURNAL OF BOTANY (2021)
Production, characterization, and bioactivities of exopolysaccharides from the submerged culture of Ganoderma cantharelloideum M. H. Liu
Zhangde Long et al.
3 BIOTECH (2021)
Heat Treatment of Reishi Medicinal Mushroom (Ganoderma lingzhi) Basidiocarp Enhanced Its β-glucan Solubility, Antioxidant Capacity and Lactogenic Properties
Attila Kiss et al.
FOODS (2021)
Comparison of antioxidant activity and extraction techniques for commercially and laboratory prepared extracts from six mushroom species
Erica Sharpe et al.
JOURNAL OF AGRICULTURE AND FOOD RESEARCH (2021)
Indole-based melatonin analogues: Synthetic approaches and biological activity
Su-Yan Wang et al.
EUROPEAN JOURNAL OF MEDICINAL CHEMISTRY (2020)
Ganoderma carnosum and Ganoderma pfeifferi: Metal concentration, phenolic content, and biological activity
Omer Umit Yalcin et al.
MYCOLOGIA (2020)
Medicinal potential of mycelium and fruiting bodies of an arboreal mushroom Fomitopsis officinalis in therapy of lifestyle diseases
Agata Fijalkowska et al.
SCIENTIFIC REPORTS (2020)
Traditional uses, chemical components and pharmacological activities of the genus Ganoderma P. Karst.: a review
Li Wang et al.
RSC ADVANCES (2020)
Phytochemical composition, antioxidant and antiproliferative activities and effects on nuclear DNA of ethanolic extract from an Italian mycelial isolate of Ganoderma lucidum
Roberta Saltarelli et al.
JOURNAL OF ETHNOPHARMACOLOGY (2019)
Bioactive metabolites of Ganoderma lucidum: Factors, mechanism and broad spectrum therapeutic potential
Chetan Sharma et al.
JOURNAL OF HERBAL MEDICINE (2019)
Bioactivity-Guided Isolation of Acetylcholinesterase Inhibitor from Ganoderma mediosinense (Agaricomycetes)
Arshdeep Kaur et al.
INTERNATIONAL JOURNAL OF MEDICINAL MUSHROOMS (2019)
Inhibitory Effect of Five Ganoderma Species (Agaricomycetes) against Key Digestive Enzymes Related to Type 2 Diabetes Mellitus
Shao-Dan Chen et al.
INTERNATIONAL JOURNAL OF MEDICINAL MUSHROOMS (2019)
Chemical characteristics of the fungus Ganoderma lucidum and their inhibitory effects on acetylcholinesterase
Jiang-Chun Wei et al.
JOURNAL OF ASIAN NATURAL PRODUCTS RESEARCH (2018)
Chemical composition and biological activity of extracts from fruiting bodies and mycelial cultures of Fomitopsis betulina
Katarzyna Sukowska-Ziaja et al.
MOLECULAR BIOLOGY REPORTS (2018)
The potential of Ganoderma lucidum extracts as bioactive ingredients in topical formulations, beyond its nutritional benefits
Oludemi Taofiq et al.
FOOD AND CHEMICAL TOXICOLOGY (2017)
Functional Properties of Partially Characterized Polysaccharide from the Medicinal Mushroom Ganoderma neo-japonicum (Agaricomycetes)
Sarasvathy Subramaniam et al.
INTERNATIONAL JOURNAL OF MEDICINAL MUSHROOMS (2017)
A study on in vitro enzyme inhibitory properties of Asphodeline anatolica: New sources of natural inhibitors for public health problems
Gokhan Zengin
INDUSTRIAL CROPS AND PRODUCTS (2016)
Bioactivity of phenolic acids: Metabolites versus parent compounds: A review
Sandrina A. Heleno et al.
FOOD CHEMISTRY (2015)
Phytochemical investigation, antioxidant and anticholinesterase activities of Ganoderma adspersum
Gulsen Tel-Cayan et al.
INDUSTRIAL CROPS AND PRODUCTS (2015)
Biochemical Characterization and Antioxidant and Antiproliferative Activities of Different Ganoderma Collections
Roberta Saltarelli et al.
JOURNAL OF MOLECULAR MICROBIOLOGY AND BIOTECHNOLOGY (2015)
Two Ganoderma species: profiling of phenolic compounds by HPLC-DAD, antioxidant, antimicrobial and inhibitory activities on key enzymes linked to diabetes mellitus, Alzheimer's disease and skin disorders
Gokhan Zengin et al.
FOOD & FUNCTION (2015)
INVESTIGATION OF ANTIOXIDANT POTENTIALS OF SOLVENT EXTRACTS FROM DIFFERENT ANATOMICAL PARTS OF ASPHODELINE ANATOLICA E. TUZLACI: AN ENDEMIC PLANT TO TURKEY
Gokhan Zengin et al.
AFRICAN JOURNAL OF TRADITIONAL COMPLEMENTARY AND ALTERNATIVE MEDICINES (2014)
Development of a Novel Methodology for the Analysis of Ergosterol in Mushrooms
Joao C. M. Barreira et al.
FOOD ANALYTICAL METHODS (2014)
A Comprehensive Review of the Structure Elucidation and Biological Activity of Triterpenoids from Ganoderma spp.
Qing Xia et al.
MOLECULES (2014)
BMD-TLC - A Useful Separation Technique for Quantitative Analysis of Arbutin and Hydroquinone in Herbal Drugs
P. Migas et al.
ACTA CHROMATOGRAPHICA (2012)
Comparison of sterols and fatty acids in two species of Ganoderma
Guang-ping Lv et al.
CHEMISTRY CENTRAL JOURNAL (2012)
Design, synthesis, and evaluation of (E)-N-substituted benzylidene-aniline derivatives as tyrosinase inhibitors
Sung Jin Bae et al.
EUROPEAN JOURNAL OF MEDICINAL CHEMISTRY (2012)
Fruiting body, spores and in vitro produced mycelium of Ganoderma lucidum from Northeast Portugal: A comparative study of the antioxidant potential of phenolic and polysaccharidic extracts
Sandrina A. Heleno et al.
FOOD RESEARCH INTERNATIONAL (2012)
Monocyclic Phenolic Acids; Hydroxy- and Polyhydroxybenzoic Acids: Occurrence and Recent Bioactivity Studies
Shahriar Khadem et al.
MOLECULES (2010)
Medicinal and Edible Lignicolous Fungi as Natural Sources of Antioxidative and Antibacterial Agents
M. Karaman et al.
PHYTOTHERAPY RESEARCH (2010)
Kojic acid-amino acid conjugates as tyrosinase inhibitors
Jin-Mi Noh et al.
BIOORGANIC & MEDICINAL CHEMISTRY LETTERS (2009)
Comparative studies of various Ganoderma species and their different parts with regard to their antitumor and immunomodulating activities in vitro
Grace G. L. Yue et al.
JOURNAL OF ALTERNATIVE AND COMPLEMENTARY MEDICINE (2006)
Constituents of various wood-rotting basidiomycetes
J Rösecke et al.
PHYTOCHEMISTRY (2000)
Share Paper
