Related references
Note: Only part of the references are listed.A Design of Experiment (DoE) Approach to Model the Yield and Chemical Composition of Ajowan (Trachyspermum ammi L.) Essential Oil Obtained by Microwave-Assisted Extraction
Eugenia Mazzara et al.
PHARMACEUTICALS (2021)
Identification of a Stable Rhizome Essential Oil-Rich Variety (Jor Lab SM-2) of Homalomena aromatica Schott., Through Biometrical Method
Mohan Lal et al.
JOURNAL OF ESSENTIAL OIL BEARING PLANTS (2021)
Comparative Analysis of In-Vitro Biological Activities of Methyl Eugenol Rich Cymbopogon khasianus Hack., Leaf Essential Oil with Pure Methyl Eugenol Compound
Roktim Gogoi et al.
CURRENT PHARMACEUTICAL BIOTECHNOLOGY (2020)
Gelatin films incorporated with thymol nanoemulsions: Physical properties and antimicrobial activities
Xiuxiu Li et al.
INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES (2020)
Chemical Composition ofSyzygium cumini(L.) Skeels Leaf Essential Oil with Respect to its Uses from North East Region of India
Neelav Sarma et al.
JOURNAL OF ESSENTIAL OIL BEARING PLANTS (2020)
North-East Indian Chromolaena odorata (L. King Robinson) Aerial Part Essential Oil Chemical Composition, Pharmacological Activities-Neurodegenerative Inhibitory and Toxicity Study
Roktim Gogoi et al.
JOURNAL OF ESSENTIAL OIL BEARING PLANTS (2020)
Plant-Derived Products as Antibacterial and Antifungal Agents in Human Health Care
Ladislav Kokoska et al.
CURRENT MEDICINAL CHEMISTRY (2019)
Chemical composition, antioxidant, anti-inflammatory, anti-microbial and in-vitro cytotoxic efficacy of essential oil of Curcuma caesia Roxb. leaves: An endangered medicinal plant of North East India
Angana Borah et al.
INDUSTRIAL CROPS AND PRODUCTS (2019)
Chemical Composition of Leaf Essential Oil of Psidium guajava L. from North East India
Angana Borah et al.
JOURNAL OF ESSENTIAL OIL BEARING PLANTS (2019)
Antioxidant Activity, Antibacterial Activity and Chemical Composition of Essential Oil of Artemisia vulgaris L. Leaves from Northeast India
Sunita Munda et al.
JOURNAL OF ESSENTIAL OIL BEARING PLANTS (2019)
Fabrication and characterization of thymol-loaded nanofiber mats as a novel antimould surface material for coating cheese surface
Nevruz Berna Tatlisu et al.
FOOD PACKAGING AND SHELF LIFE (2019)
Antimicrobial Activity of Essential Oils of Medicinal and Aromatic Plants of the North East India: A Biodiversity Hot Spot
Sunita Munda et al.
JOURNAL OF ESSENTIAL OIL BEARING PLANTS (2019)
Identification of a New High Essential Oil Yielding Variety Jor Lab AC-1of Acorus calamus L.
Mohan Lal et al.
JOURNAL OF ESSENTIAL OIL BEARING PLANTS (2019)
A comparative study on antioxidant, anti-inflammatory, genotoxicity, anti-microbial activities and chemical composition of fruit and leaf essential oils of Litsea cubeba Pers from North-east India
Roktim Gogoi et al.
INDUSTRIAL CROPS AND PRODUCTS (2018)
Essential Oil Composition of Different Accessions of Ginger Collected from Northeast Region of India
Twahira Beguin et al.
JOURNAL OF ESSENTIAL OIL BEARING PLANTS (2018)
Antibacterial properties of Carum copticum essential oil against Streptococcus mutans and Streptococcus sobrinus isolated from canine dental plaque
S. N. Gharajalar et al.
VETERINARNI MEDICINA (2017)
Essential Oils: Sources of Antimicrobials and Food Preservatives
Abhay K. Pandey et al.
FRONTIERS IN MICROBIOLOGY (2017)
Pharmacological Properties and Molecular Mechanisms of Thymol: Prospects for Its Therapeutic Potential and Pharmaceutical Development
Mohamed Fizur Nagoor Meeran et al.
FRONTIERS IN PHARMACOLOGY (2017)
Role of thymol on hyperglycemia and hyperlipidemia in high fat dietinduced type 2 diabetic C57BL/6J mice
Settu Saravanan et al.
EUROPEAN JOURNAL OF PHARMACOLOGY (2015)
Studies on Phytochemicals, Antioxidant, Free Radical Scavenging and Lipid Peroxidation Inhibitory effects of Trachyspermum ammi seeds
Vivek Kumar Bajpai et al.
INDIAN JOURNAL OF PHARMACEUTICAL EDUCATION AND RESEARCH (2015)
Use Carum copticum essential oil for controlling the Listeria monocytogenes growth in fish model system
Soghra Rabiey et al.
BRAZILIAN JOURNAL OF MICROBIOLOGY (2014)
CHEMICAL CONSTITUENTS, ANTIMICROBIAL AND ANTIOXIDATIVE EFFECTS OF TRACHYSPERMUM AMMI ESSENTIAL OIL
Hassan Gandomi et al.
JOURNAL OF FOOD PROCESSING AND PRESERVATION (2014)
Essential oils in food preservation: mode of action, synergies, and interactions with food matrix components
Morten Hyldgaard et al.
FRONTIERS IN MICROBIOLOGY (2012)
Fungicidal activity of thymol and carvacrol by disrupting ergosterol biosynthesis and membrane integrity against Candida
A. Ahmad et al.
EUROPEAN JOURNAL OF CLINICAL MICROBIOLOGY & INFECTIOUS DISEASES (2011)
Human α-amylase and starch digestion: An interesting marriage
Peter J. Butterworth et al.
STARCH-STARKE (2011)
Antihyperlipidaemic Efficacy of Trachyspermum ammi in Albino Rabbits
Ijaz Javed et al.
ACTA VETERINARIA BRNO (2009)
beta ig-h3 Interacts with alpha 3 beta 1 Integrin to Promote Adhesion and Migration of Human Hepatoma Cells
Juan Tang et al.
EXPERIMENTAL BIOLOGY AND MEDICINE (2009)
Ameliorative effect of ajwain extract on hexachlorocyclohexane-induced lipid peroxidation in rat liver
K. R. Anilakumar et al.
FOOD AND CHEMICAL TOXICOLOGY (2009)
Practical retention index models of OV-101, DB-1, DB-5, and DB-Wax for flavor and fragrance compounds
K. L. Goodner
LWT-FOOD SCIENCE AND TECHNOLOGY (2008)
The combination of modified atmosphere packaging with eugenol or thymol to maintain quality, safety and functional properties of table grapes
D. Valero et al.
POSTHARVEST BIOLOGY AND TECHNOLOGY (2006)
Studies on the antihypertensive, antispasmodic, bronchodilator and hepatoprotective activities of the Carum copticum seed extract
AH Gilani et al.
JOURNAL OF ETHNOPHARMACOLOGY (2005)
Antitussive effect of Carum copticum in guinea pigs
MH Boskabady et al.
JOURNAL OF ETHNOPHARMACOLOGY (2005)
Measuring reactive species and oxidative damage in vivo and in cell culture:: how should you do it and what do the results mean?
B Halliwell et al.
BRITISH JOURNAL OF PHARMACOLOGY (2004)
Chemical constituents, antifungal and antioxidative effects of ajwain essential oil and its acetone extract
G Singh et al.
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY (2004)
Surface alteration of Saccharomyces cerevisiae induced by thymol and eugenol
S Bennis et al.
LETTERS IN APPLIED MICROBIOLOGY (2004)
Water-soluble constituents of ajowan
T Ishikawa et al.
CHEMICAL & PHARMACEUTICAL BULLETIN (2001)
Time-kill studies of tea tree oils on clinical isolates
J May et al.
JOURNAL OF ANTIMICROBIAL CHEMOTHERAPY (2000)
Share Paper
