4.6 Article

Comparative analysis of phycoerythrin production in cryptophytes

Journal

JOURNAL OF APPLIED PHYCOLOGY
Volume 34, Issue 2, Pages 789-797

Publisher

SPRINGER
DOI: 10.1007/s10811-021-02657-z

Keywords

Microalgae; Cryptophyta; Phycobiliprotein; Phycoerythrin; Freshwater

Funding

  1. University of Helsinki including Helsinki University Central Hospital
  2. Maj and Tor Nessling Foundation

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In this study, the growth and phycoerythrin production of freshwater cryptophyte strains were evaluated and compared to marine strains, suggesting that freshwater cryptophytes of the genus Cryptomonas may be better sources of phycoerythrin than the more extensively studied marine strains.
Phycobiliproteins are pigments with uses in pharmacology, cosmetics, foods, and as fluorescent probes in biochemistry. Cryptophyte microalgae are one possible source of phycobiliproteins as well as other molecules such as omega-3 fatty acids. The use of cryptophytes in biotechnology is currently very limited and especially the potential of freshwater species is poorly documented. For commercial microalgae production, it is important to find the best performing strains in terms of growth and yields of the products of interest. Phycoerythrin is a phycobiliprotein with red colour and strong yellow fluorescence. In this study, we evaluate the growth and phycoerythrin production of eight strains of freshwater cryptophytes belonging to the genus Cryptomonas, comparing them to two marine strains. The strains are grown in batch cultures under standardised conditions. Most of the studied freshwater strains have lower growth rates and all of them have lower biomass yields than the marine strains. However, most of them have much higher cellular phycoerythrin concentrations, which in the case of two strains leads them to a significantly higher overall phycoerythrin yield. There is large variation among cryptophytes in growth rates and phycoerythrin content. Our results suggest that freshwater cryptophytes of the genus Cryptomonas may be better sources of phycoerythrin than the more extensively studied marine strains.

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