4.4 Article

Reporting racial and ethnic diversity in eating disorder research over the past 20 years

Journal

INTERNATIONAL JOURNAL OF EATING DISORDERS
Volume 55, Issue 4, Pages 455-462

Publisher

WILEY
DOI: 10.1002/eat.23666

Keywords

diversity; ethnicity; inclusion; methods; race; reporting

Funding

  1. National Heart, Lung, and Blood Institute [5T32HL076134-15]

Ask authors/readers for more resources

Recent public awareness of racial and ethnic disparities has highlighted issues of diversity, equity, and inclusion in the field of eating disorders. However, there is limited empirical information on racial and ethnic representation in eating disorders research, emphasizing the need for more attention to capturing the cultural background of research participants and promoting inclusivity in research.
Objective Recent public awareness of racial and ethnic disparities has again brought to light issues of diversity, equity, and inclusion in the eating disorders field. However, empirical information on racial and ethnic representation in eating disorders research is limited, making it difficult to understand where improvements are needed. Method This study reviewed all studies including human participants published in the International Journal of Eating Disorders in 2000, 2010, and 2020. Differences in likelihood of reporting race and ethnicity were calculated based on study year, location, and diagnostic categories. Results Out of 377 manuscripts, 45.2% reported information on the race and ethnicity of study participants. Studies conducted in the United States were more likely to report (128/173), and those conducted in Europe were less likely to report (5/61) on race and ethnicity than those conducted outside of those regions. Rates of reporting increased from 2000 to 2020. White participants made up approximately 70% of the samples that reported race and ethnicity data. Hispanic participants made up approximately 10% of samples reporting race and ethnicity. Participants from all other races and ethnicities made up less than 5% each. Discussion Although rates of reporting race and ethnicity increased over time, most participants were White. Rates of reporting also differed by the geographical region, which may reflect variability in how information on race and ethnicity is collected across countries. More attention toward capturing the cultural background of research participants and more inclusivity in research are needed in the eating disorders field.

Authors

I am an author on this paper
Click your name to claim this paper and add it to your profile.

Reviews

Primary Rating

4.4
Not enough ratings

Secondary Ratings

Novelty
-
Significance
-
Scientific rigor
-
Rate this paper

Recommended

No Data Available
No Data Available