4.7 Article

Overexploitation and decline in kelp forests inflate the bioenergetic costs of fisheries

Journal

GLOBAL ECOLOGY AND BIOGEOGRAPHY
Volume 31, Issue 4, Pages 621-635

Publisher

WILEY
DOI: 10.1111/geb.13448

Keywords

amino acid; food web; kelp forest; marine ecosystem; prehistoric fishery; stable isotope; trophic structure

Funding

  1. Royal Society of New Zealand's Marsden fund
  2. National Science Challenge: Sustainable Seas (4.1.1 Ecosystem Connectivity)

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The study aimed to investigate the long-term effects of exploitation and changes in organic matter sources on marine food web trophic structure. The results suggested declines in organic matter contribution from kelps and increases in trophic levels of mesopredatory fishes. This data provides insights into the bioenergetics of fish communities in response to exploitation and environmental changes.
Aim Fisheries ecosystems are subject to long-term shifts in food web structure as a result of exploitation and environmental change. These shifts can be gradual and unresolved by decadal-scale time series. The aim of our study was to determine long-term legacy effects of overexploitation and changes to the composition of basal organic matter sources on the trophic structure of marine food webs. Location New Zealand. Time period Approximately 1250 AD to the present; the complete history of human occupation in New Zealand. Major taxa studied Mesopredatory fishes. Methods We used whole tissue (delta C-13 and delta N-15) and amino acid-specific (delta N-15(AA)) stable isotope analyses of bone collagen and muscle tissue from five fishes spanning the period of human occupation of New Zealand to resolve the bioenergetic consequences of long-term shifts in food web structure. Stable isotope analysis of amino acids provided the basis for resolution of changes in trophic level in the absence of information on delta N-15 at the base of the food web during pre-industrial times. Results Our analyses indicate likely declines in the contribution of organic matter derived from kelps in four species, and intraspecific increases in trophic levels in three species of the five fishes studied between European colonization (AD 1650-1800) and the present-day regime of industrialized fishing and environmental change (AD 1953-2018), but little change during the prehistoric time period spanning early Maori occupation (AD 1250-1450) to European colonization. Analysis of the bioenergetic costs of the observed shifts in food web structure indicate a 179% increase in basal organic matter requirements to support mesopredatory fish. Main conclusions These data provide a rare case study on the consequences of legacy effects of exploitation and environmental change for bioenergetics of fish communities relevant to ongoing changes in global marine ecosystems. Overexploitation and decline in kelp forests have inflated the bioenergetic costs of these fisheries.

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