Correction

Gly-Pro-Ala peptide and FGSHF3 exert protective effects in DON-induced toxicity and intestinal damage via decreasing oxidative stress (vol 139, pg 1, 2021)

Journal

FOOD RESEARCH INTERNATIONAL
Volume 152, Issue -, Pages -

Publisher

ELSEVIER
DOI: 10.1016/j.foodres.2021.110723

Keywords

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