4.7 Article

Occurrence and dietary exposure risks of phthalate esters in food in the typical valley city Xi'an, Northwest China

Related references

Note: Only part of the references are listed.
Article Biochemical Research Methods

Analysis of phthalic acid esters in sea water and sea sand using polymer-coated magnetic nanoparticles as extraction sorbent

Gabriel Jimenez-Skrzypek et al.

JOURNAL OF CHROMATOGRAPHY A (2020)

Article Construction & Building Technology

Field investigation on phthalates in settled dust from five different surfaces in residential apartments

Ke Liu et al.

BUILDING AND ENVIRONMENT (2020)

Article Environmental Sciences

Multi-pathway human exposure assessment of phthalate esters and DINCH

Georgios Giovanoulis et al.

ENVIRONMENT INTERNATIONAL (2018)

Review Environmental Sciences

Soil contamination and sources of phthalates and its health risk in China: A review

Huixiong Lv et al.

ENVIRONMENTAL RESEARCH (2018)

Article Food Science & Technology

Dietary exposure of the Chinese population to phthalate esters by a Total Diet Study

Xin Yang et al.

FOOD CONTROL (2018)

Article Chemistry, Analytical

Migration of plasticizers from poly(vinyl chloride) and multilayer infusion bags using selective extraction and GC-MS

Zohra Haned et al.

JOURNAL OF PHARMACEUTICAL AND BIOMEDICAL ANALYSIS (2018)

Article Environmental Sciences

Evaluating the potential genotoxicity of phthalates esters (PAEs) in perfumes using in vitro assays

Iman Al-Saleh et al.

ENVIRONMENTAL SCIENCE AND POLLUTION RESEARCH (2017)

Review Engineering, Environmental

Phthalates impact human health: Epidemiological evidences and plausible mechanism of action

Sailas Benjamin et al.

JOURNAL OF HAZARDOUS MATERIALS (2017)

Article Construction & Building Technology

Phthalates in dust collected from various indoor environments in Beijing, China and resulting non-dietary human exposure

Lixin Wang et al.

BUILDING AND ENVIRONMENT (2017)

Article Environmental Sciences

Dietary exposure and human risk assessment of phthalate esters based on total diet study in Cambodia

Zhang Cheng et al.

ENVIRONMENTAL RESEARCH (2016)

Article Engineering, Environmental

Levels of Phthalate Metabolites in Urine of Pregnant Women and Risk of Clinical Pregnancy Loss

Di Mu et al.

ENVIRONMENTAL SCIENCE & TECHNOLOGY (2015)

Article Environmental Sciences

Determination of in vivo estrogenic potential of Di-isobutyl phthalate (DIBP) and Di-isononyl phthalate (DINP) in rats

Sapna Sedha et al.

ENVIRONMENTAL SCIENCE AND POLLUTION RESEARCH (2015)

Article Environmental Sciences

Temporal Trends in Phthalate Exposures: Findings from the National Health and Nutrition Examination Survey, 2001-2010

Ami R. Zota et al.

ENVIRONMENTAL HEALTH PERSPECTIVES (2014)

Article Environmental Sciences

Intake estimates of phthalate esters for South Delhi population based on exposure media assessment

Mihir Tanay Das et al.

ENVIRONMENTAL POLLUTION (2014)

Article Public, Environmental & Occupational Health

Concentration of di(2-ethylhexyl) phthalate (DEHP) in foods and its dietary exposure in China

Hai-Xia Sui et al.

INTERNATIONAL JOURNAL OF HYGIENE AND ENVIRONMENTAL HEALTH (2014)

Article Engineering, Environmental

A comprehensive assessment of human exposure to phthalates from environmental media and food in Tianjin, China

Yaqin Ji et al.

JOURNAL OF HAZARDOUS MATERIALS (2014)

Article Environmental Sciences

Assessment of Adult Human Exposure to Phthalate Esters in the Urban Centre of Paris (France)

Blanchard Martine et al.

BULLETIN OF ENVIRONMENTAL CONTAMINATION AND TOXICOLOGY (2013)

Article Environmental Sciences

Phthalate Concentrations and Dietary Exposure from Food Purchased in New York State

Arnold Schecter et al.

ENVIRONMENTAL HEALTH PERSPECTIVES (2013)

Article Chemistry, Applied

Exposure to phthalic acid, phthalate diesters and phthalate monoesters from foodstuffs: UK total diet study results

Emma L. Bradley et al.

FOOD ADDITIVES AND CONTAMINANTS PART A-CHEMISTRY ANALYSIS CONTROL EXPOSURE & RISK ASSESSMENT (2013)

Article Engineering, Environmental

Occurrence and environmental risk assessment of PAEs in Weihe River near Xi'an City, China

Xiaofeng Guo et al.

WATER SCIENCE AND TECHNOLOGY (2013)

Article Environmental Sciences

Phthalates dietary exposure and food sources for Belgian preschool children and adults

Isabelle Sioen et al.

ENVIRONMENT INTERNATIONAL (2012)

Article Engineering, Environmental

Risk Assessment of Human Exposure to Bioaccessible Phthalate Esters via Indoor Dust around the Pearl River Delta

Yuan Kang et al.

ENVIRONMENTAL SCIENCE & TECHNOLOGY (2012)

Article Agriculture, Multidisciplinary

Occurrence and Profiles of Phthalates in Foodstuffs from China and Their Implications for Human Exposure

Ying Guo et al.

JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY (2012)

Review Environmental Sciences

Environmental impact of phthalic acid esters and their removal from water and sediments by different technologies - A review

Mahmoud M. Abdel Daiem et al.

JOURNAL OF ENVIRONMENTAL MANAGEMENT (2012)

Article Environmental Sciences

Exposure assessment of phthalates in non-occupational populations in China

Li Chen et al.

SCIENCE OF THE TOTAL ENVIRONMENT (2012)

Article Environmental Sciences

Phthalates and Bisphenols Migration in Mexican Food Cans and Plastic Food Containers

M. I. Gonzalez-Castro et al.

BULLETIN OF ENVIRONMENTAL CONTAMINATION AND TOXICOLOGY (2011)

Article Engineering, Environmental

Comparative Assessment of Human Exposure to Phthalate Esters from House Dust in China and the United States

Ying Guo et al.

ENVIRONMENTAL SCIENCE & TECHNOLOGY (2011)

Article Food Science & Technology

Contamination of vegetable oils marketed in Italy by phthalic acid esters

Natalia Nanni et al.

FOOD CONTROL (2011)

Article Agriculture, Multidisciplinary

Oral Bioaccessibility of Polycyclic Aromatic Hydrocarbons (PAHs) through Fish Consumption, Based on an in Vitro Digestion Model

Hong-Sheng Wang et al.

JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY (2010)

Article Engineering, Environmental

Assessment of Oral Bioaccessibility of Organochlorine Pesticides in Soil Using an In Vitro Gastrointestinal Model

Shu Tao et al.

ENVIRONMENTAL SCIENCE & TECHNOLOGY (2009)

Article Environmental Sciences

A NATIONAL RISK ASSESSMENT FOR INTERSEX IN FISH ARISING FROM STEROID ESTROGENS

Richard J. Williams et al.

ENVIRONMENTAL TOXICOLOGY AND CHEMISTRY (2009)

Article Chemistry, Applied

Determination of phthalates in raw bovine milk by gas chromatography/time-of-flight mass spectrometry (GC/TOF-MS) and dietary intakes

Meekyung Kim et al.

FOOD ADDITIVES AND CONTAMINANTS PART A-CHEMISTRY ANALYSIS CONTROL EXPOSURE & RISK ASSESSMENT (2009)

Article Agriculture, Multidisciplinary

Factors Affecting the Bioaccessibility of Polybrominated Diphenylethers in an in Vitro Digestion Model

Yingxin Yu et al.

JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY (2009)

Article Public, Environmental & Occupational Health

Phthalate Exposure Through Food and Consumers' Risk Perception of Chemicals in Food

Maria Dickson-Spillmann et al.

RISK ANALYSIS (2009)

Article Environmental Sciences

Bioaccessibility of polychlorinated biphenyls in different foods using an in vitro digestion method

Guan Hua Xing et al.

ENVIRONMENTAL POLLUTION (2008)

Article Public, Environmental & Occupational Health

Phthalates: Toxicology and exposure

Ursel Heudorf et al.

INTERNATIONAL JOURNAL OF HYGIENE AND ENVIRONMENTAL HEALTH (2007)

Review Food Science & Technology

Metabolism of phthalates in humans

Hanne Frederiksen et al.

MOLECULAR NUTRITION & FOOD RESEARCH (2007)

Article Engineering, Environmental

Phthalate esters in human milk: Concentration variations over a 6-month postpartum time

Jiping Zhu et al.

ENVIRONMENTAL SCIENCE & TECHNOLOGY (2006)

Review Reproductive Biology

Plasticizers, infant nutrition and reproductive health

G Latini et al.

REPRODUCTIVE TOXICOLOGY (2004)