4.7 Article

Montmorillonite with essential oils as antimicrobial agents, packaging, repellents, and insecticides: an overview

Related references

Note: Only part of the references are listed.
Article Chemistry, Physical

When RNA meets montmorillonite: Influence of the pH and divalent cations

Luis H. de Oliveira et al.

Summary: The study found that the interaction between ribonucleic acid and ion-exchanged montmorillonites is pH-dependent, and metal cations play a role in forming bridges between the mineral surface's negative charges and the phosphate groups of biomolecules during the adsorption process.

APPLIED CLAY SCIENCE (2021)

Review Food Science & Technology

Application of starch microcapsules containing essential oil in food preservation

Jian Ju et al.

CRITICAL REVIEWS IN FOOD SCIENCE AND NUTRITION (2020)

Article Chemistry, Physical

Organo-montmorillonite with biogenic compounds to be applied in antifungal coatings

Mariela A. Fernandez et al.

APPLIED CLAY SCIENCE (2020)

Review Plant Sciences

Antifungal activity of different essential oils against Malassezia pathogenic species

Rosa Donato et al.

JOURNAL OF ETHNOPHARMACOLOGY (2020)

Article Food Science & Technology

The effect of different preparation methods on the development of chitosan/thyme oil/montmorillonite nanocomposite active packaging films

Aris Giannakas et al.

JOURNAL OF FOOD PROCESSING AND PRESERVATION (2020)

Article Materials Science, Multidisciplinary

Preparation of active antimicrobial and antifungal alginate-montmorillonite/lemon essential oil nanocomposite films

Naima Hammoudi et al.

MATERIALS TECHNOLOGY (2020)

Article Environmental Sciences

Disentangling the ecotoxicological selectivity of clove essential oil against aphids and non-target ladybeetles

Pedro F. S. Toledo et al.

SCIENCE OF THE TOTAL ENVIRONMENT (2020)

Review Food Science & Technology

Chemistry, bioactivities, mode of action and industrial applications of essential oils

B. Sharmeen Jugreet et al.

TRENDS IN FOOD SCIENCE & TECHNOLOGY (2020)

Article Biochemistry & Molecular Biology

Fabrication and characterization of chitosan nanoemulsions loading thymol or thyme essential oil for the preservation of refrigerated pork

Ting Liu et al.

INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES (2020)

Review Chemistry, Applied

Essential oils: A promising eco-friendly food preservative

Hanen Falleh et al.

FOOD CHEMISTRY (2020)

Review Food Science & Technology

The inhibitory effect of plant essential oils on foodborne pathogenic bacteria in food

Jian Ju et al.

CRITICAL REVIEWS IN FOOD SCIENCE AND NUTRITION (2019)

Article Agricultural Engineering

Essential oil of pennyroyal (Mentha pulegium): Composition and applications as alternatives to pesticides-New tendencies

Patricia M. Domingues et al.

INDUSTRIAL CROPS AND PRODUCTS (2019)

Article Agricultural Engineering

In vitro bioactivity of novel chitosan bionanocomposites incorporated with different essential oils

Victor Gomes Lauriano Souza et al.

INDUSTRIAL CROPS AND PRODUCTS (2019)

Review Food Science & Technology

Application of essential oil as a sustained release preparation in food packaging

Jian Ju et al.

TRENDS IN FOOD SCIENCE & TECHNOLOGY (2019)

Article Materials Science, Multidisciplinary

Physical and Morphological Characterization of Chitosan/Montmorillonite Films Incorporated with Ginger Essential Oil

Victor Gomes Lauriano Souza et al.

COATINGS (2019)

Article Biochemistry & Molecular Biology

Cellulose acetate/AgNPs-organoclay and/or thymol nano-biocomposite films with combined antimicrobial/antioxidant properties for active food packaging use

Nassima Dairi et al.

INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES (2019)

Article Materials Science, Composites

Effect of clay and clay/essential oil in packaging films

Rondes Ferreira da Silva Torin et al.

POLYMER COMPOSITES (2018)

Article Chemistry, Applied

Alginate/soy protein system for essential oil encapsulation with intestinal delivery

Mina Volic et al.

CARBOHYDRATE POLYMERS (2018)

Article Chemistry, Physical

A friendly environmental approach for the controlled release of Eucalyptus essential oil

Isabelle Mallard et al.

COLLOIDS AND SURFACES A-PHYSICOCHEMICAL AND ENGINEERING ASPECTS (2018)

Article Biophysics

Going through the wine fining: Intimate dialogue between organics and clays

Pollyana Trigueiro et al.

COLLOIDS AND SURFACES B-BIOINTERFACES (2018)

Article Food Science & Technology

Selected essential oils inhibit key physiological enzymes and possess intracellular and extracellular antimelanogenic properties in vitro

Zaahira Aumeeruddy-Elalfi et al.

JOURNAL OF FOOD AND DRUG ANALYSIS (2018)

Article Food Science & Technology

Reinforced cassava starch based edible film incorporated with essential oil and sodium bentonite nanoclay as food packaging material

Butsadee Iamareerat et al.

JOURNAL OF FOOD SCIENCE AND TECHNOLOGY-MYSORE (2018)

Article Chemistry, Physical

Modeling of essential oils adsorption onto clays towards a better understanding of their interactions

Asma Nakhli et al.

JOURNAL OF MOLECULAR LIQUIDS (2018)

Article Food Science & Technology

Chitosan/montmorillonite bionanocomposites incorporated with rosemary and ginger essential oil as packaging for fresh poultry meat

Joao Ricardo Afonso Pires et al.

FOOD PACKAGING AND SHELF LIFE (2018)

Review Agriculture, Multidisciplinary

Recent Developments and Challenges for Nanoscale Formulation of Botanical Pesticides for Use in Sustainable Agriculture

Jhones Luiz de Oliveira et al.

JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY (2018)

Article Engineering, Environmental

Organophilic bentonites obtained by microwave heating as adsorbents for anionic dyes

Deoclecio F. Brito et al.

JOURNAL OF ENVIRONMENTAL CHEMICAL ENGINEERING (2018)

Article Chemistry, Physical

Non-linear analysis in estimating model parameters for thymol adsorption onto hydroxyiron-clays

Asma Nakhli et al.

JOURNAL OF MOLECULAR LIQUIDS (2017)

Review Environmental Sciences

Exposure to pesticides and the associated human health effects

Ki-Hyun Kim et al.

SCIENCE OF THE TOTAL ENVIRONMENT (2017)

Article Nanoscience & Nanotechnology

Chitosan-Intercalated Montmorillonite/Poly(vinyl alcohol) Nanofibers as a Platform to Guide Neuronlike Differentiation of Human Dental Pulp Stem Cells

Hatef Ghasemi Harnidabadi et al.

ACS APPLIED MATERIALS & INTERFACES (2017)

Article Chemistry, Physical

Acid activated clays: Materials in continuous demand

Peter Komadel

APPLIED CLAY SCIENCE (2016)

Article Chemistry, Physical

Na+ as a probe to structural investigation of dehydrated smectites using NMR spectra calculated by DFT

Carla G. Fonseca et al.

APPLIED CLAY SCIENCE (2016)

Article Chemistry, Applied

Chitosan Hydrogel in combination with Nerolidol for healing wounds

Maria Onaira Goncalves Ferreira et al.

CARBOHYDRATE POLYMERS (2016)

Article Polymer Science

Short- and long-term loss of carvacrol from polymer/clay nanocomposite film - a chemometric approach

Victor H. Campos-Requena et al.

POLYMER INTERNATIONAL (2016)

Article Chemistry, Physical

Adsorption and in vitro release of vitamin B1 by synthetic nanoclays with montmorillonite structure

Olga Yu. Golubeva et al.

APPLIED CLAY SCIENCE (2015)

Article Polymer Science

Polymer/clay nanocomposite films as active packaging material: Modeling of antimicrobial release

Victor H. Campos-Requena et al.

EUROPEAN POLYMER JOURNAL (2015)

Review Food Science & Technology

Essential oils as antimicrobials in food systems - A review

Juliany Rivera Calo et al.

FOOD CONTROL (2015)

Article Agricultural Engineering

Long-term antifungal activity of volatile essential oil components released from mesoporous silica materials

Anezka Janatova et al.

INDUSTRIAL CROPS AND PRODUCTS (2015)

Article Food Science & Technology

The synergistic antimicrobial effect of carvacrol and thymol in clay/polymer nanocomposite films over strawberry gray mold

Victor H. Campos-Requena et al.

LWT-FOOD SCIENCE AND TECHNOLOGY (2015)

Article Polymer Science

LDPE/Clay/Carvacrol Nanocomposites with Prolonged Antimicrobial Activity

Rotem Shemesh et al.

JOURNAL OF APPLIED POLYMER SCIENCE (2015)

Article Polymer Science

Antibacterial and antifungal LDPE films for active packaging

Rotem Shemesh et al.

POLYMERS FOR ADVANCED TECHNOLOGIES (2015)

Review Chemistry, Multidisciplinary

Biomedical applications of cationic clay minerals

M. Ghadiri et al.

RSC ADVANCES (2015)

Article Chemistry, Physical

BSA and lysozyme adsorption on homoionic montmorillonite: Influence of the interlayer cation

Mathilde Lepoitevin et al.

APPLIED CLAY SCIENCE (2014)

Review Chemistry, Multidisciplinary

Biochemistry and Medicinal Chemistry of the Dengue Virus Protease

Christoph Nitsche et al.

CHEMICAL REVIEWS (2014)

Article Biochemistry & Molecular Biology

Characterization of nanobiocomposite kappa-carrageenan film with Zataria multiflora essential oil and nanoclay

Saeedeh Shojaee-Aliabadi et al.

INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES (2014)

Article Food Science & Technology

Influence of chitosan/clay functional bionanocomposite activated with rosemary essential oil on the shelf life of fresh silver carp

Mehdi Abdollahi et al.

INTERNATIONAL JOURNAL OF FOOD SCIENCE AND TECHNOLOGY (2014)

Article Engineering, Manufacturing

Preparation and Characterization of Cellulose Acetate Butyrate/Organoclay Nanocomposites Produced by Extrusion

R. I. Quintero et al.

PACKAGING TECHNOLOGY AND SCIENCE (2014)

Article Chemistry, Physical

Investigation into the suitability of layered silicates as adsorption media for essential oils using FTIR and GC-MS

Malcolm Allan Kinninmonth et al.

APPLIED CLAY SCIENCE (2013)

Article Entomology

Ocimum gratissimum essential oil and modified montmorillonite clay, a means of controlling insect pests in stored products

Marie G. M. Nguemtchouin et al.

JOURNAL OF STORED PRODUCTS RESEARCH (2013)

Article Multidisciplinary Sciences

The global distribution and burden of dengue

Samir Bhatt et al.

NATURE (2013)

Review Polymer Science

Bio-nanocomposites for food packaging applications

Jong-Whan Rhim et al.

PROGRESS IN POLYMER SCIENCE (2013)

Article Chemistry, Multidisciplinary

VESTA 3 for three-dimensional visualization of crystal, volumetric and morphology data

Koichi Momma et al.

JOURNAL OF APPLIED CRYSTALLOGRAPHY (2011)

Review Food Science & Technology

Nanocomposites for food packaging applications

Henriette M. C. de Azeredo

FOOD RESEARCH INTERNATIONAL (2009)

Article Chemistry, Physical

Biopolymer-clay nanocomposites based on chitosan intercalated in montmorillonite

M Darder et al.

CHEMISTRY OF MATERIALS (2003)