4.6 Article

Size-Controlled Synthesis of β(1→4)-GlcNAc Oligosaccharides Using an Endo-Glycosynthase

Journal

CHEMISTRY-A EUROPEAN JOURNAL
Volume 27, Issue 70, Pages 17637-17646

Publisher

WILEY-V C H VERLAG GMBH
DOI: 10.1002/chem.202103212

Keywords

biotransformations; chitin; glycosynthase; lysozyme; oligosaccharides

Funding

  1. French National Research Agency (ANR) [ANR 14-CE18-0008, ANR-20-CE07-0012-01, ANR-17-EURE-0003, ANR-15-IDEX-02, CARN-025-01]
  2. Agence Nationale de la Recherche (ANR) [ANR-14-CE18-0008] Funding Source: Agence Nationale de la Recherche (ANR)

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Chitin and peptidoglycan fragments are recognized as PAMPs, and long-chain oligosaccharides of beta(1 -> 4)-linked GlcNAc units can activate the innate immune system in plants and mammals. A two-enzyme cascade was reported for synthesizing long-chain GlcNAc oligomers, allowing the milligram-scale synthesis of chitin hexa-, hepta- and octasaccharides with precise size control.
Chitin and peptidoglycan fragments are well recognized as pathogen associated molecular patterns (PAMPs). Long-chain oligosaccharides of beta(1 -> 4)-linked N-acetyl-D-glucosamine (GlcNAc) units indeed activate plants and mammals innate immune system. However, the mechanisms underlying PAMPs perception by lysine motif (LysM) domain receptors remain largely unknown because of insufficient availability of high-affinity molecular probes. Here, we report a two-enzyme cascade to synthesize long-chain beta(1 -> 4)-linked GlcNAc oligomers. Expression of the D52S mutant of hen egg-white lysozyme (HEWL) in Pichia pastoris at 52 mg L-1 provided a new glycosynthase catalyzing efficient polymerization of alpha-chitintriosyl fluoride. Selective N-deacetylation at the non-reducing unit of the glycosyl fluoride donor by Sinorhizobium meliloti NodB chitin-N-deacetylase abolished its ability to be polymerized by the glycosynthase but not to be transferred onto an acceptor. Using NodB and D52S HEWL in a one-pot cascade reaction allowed the synthesis on a milligram scale of chitin hexa-, hepta- and octasaccharides with yields up to 65 % and a perfect control over their size.

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