Related references
Note: Only part of the references are listed.Effectiveness of Acidification and Phytase Pretreatment on Growth Performance, Muscle Proximate Composition and Nutrient Digestibility of Rohu (Labeo rohita, Hamilton 1822) Juveniles Fed Soybean Meal Based Diet
Muhammad Afzal et al.
PAKISTAN JOURNAL OF ZOOLOGY (2019)
Effect of dietary oxidized oil and vitamin E on growth performance, lipid peroxidation and fatty acid profile of Labeo rohita fingerlings
Mahroze Fatima et al.
AQUACULTURE NUTRITION (2019)
Studying the effect of formic acid and potassium diformate on performance, immunity and gut health of broiler chickens
Naela M. Ragaa et al.
ANIMAL NUTRITION (2016)
Dietary vitamin D3 requirement of Wuchang bream (Megalobrama amblycephala)
Miao Ling-hong et al.
AQUACULTURE (2015)
The effects of concurrent supplementation of dietary phytase, citric acid and vitamin D3 on growth and mineral utilization in juvenile yellow catfish Pelteobagrus fulvidraco
Ya Zhu et al.
AQUACULTURE (2015)
Vitamin D3 Requirement in Practical Diet of White Shrimp, Litopenaeus vannamei, at Low Salinity Rearing Conditions
Ming Wen et al.
JOURNAL OF THE WORLD AQUACULTURE SOCIETY (2015)
Effects of organic acids on growth performance and digestive enzyme activities of juvenile red drum Sciaenops ocellatus
Sergio Castillo et al.
AQUACULTURE (2014)
Citric acid improves growth performance and phosphorus digestibility in Beluga (Huso huso) fed diets where soybean meal partly replaced fish meal
Fateme Khajepour et al.
ANIMAL FEED SCIENCE AND TECHNOLOGY (2012)
Factors affecting nutrient digestibility in rainbow trout (Oncorhynchus mykiss) fed a plant protein-based diet supplemented with microbial phytase
G. W. Vandenberg et al.
AQUACULTURE NUTRITION (2012)
Overview of vitamin D and C requirements in fish and their influence on the skeletal system
M. J. Darias et al.
AQUACULTURE (2011)
The effect of lactic acid bacteria administration on growth, digestive enzyme activity and gut microbiota in Persian sturgeon (Acipenser persicus) and beluga (Huso huso) fry
F. Askarian et al.
AQUACULTURE NUTRITION (2011)
Isolation of phytate from Jatropha curcas kernel meal and effects of isolated phytate on growth, digestive physiology and metabolic changes in Nile tilapia (Oreochromis niloticus L.)
Vikas Kumar et al.
FOOD AND CHEMICAL TOXICOLOGY (2011)
Dietary Cholecalciferol Regulates the Recruitment and Growth of Skeletal Muscle Fibers and the Expressions of Myogenic Regulatory Factors and the Myosin Heavy Chain in European Sea Bass Larvae
Helene Alami-Durante et al.
JOURNAL OF NUTRITION (2011)
Dietary vitamin D3 affects digestive system ontogenesis and ossification in European sea bass (Dicentrachus labrax, Linnaeus, 1758)
Maria J. Darias et al.
AQUACULTURE (2010)
The significance of vitamin D for fish: a review
E-J Lock et al.
AQUACULTURE NUTRITION (2010)
Influence of Dietary Phytic Acid on Growth, Feed Intake, and Nutrient Utilization in Juvenile Japanese Flounder, Paralichthys olivaceus
Asda Laining et al.
JOURNAL OF THE WORLD AQUACULTURE SOCIETY (2010)
Effect of supplemented fungal phytase on performance and phosphorus availability by phosphorus-depleted juvenile rainbow trout (Oncorhynchus mykiss), and on the magnitude and composition of phosphorus waste output
Johanne Dalsgaard et al.
AQUACULTURE (2009)
Effects of dietary organic acids and essential oils on growth performance and carcass characteristics of broiler chickens
B. Isabel et al.
JOURNAL OF APPLIED POULTRY RESEARCH (2009)
Effect of dietary available phosphorus and organic acids on the performance and egg quality of laying hens
K. W. Park et al.
JOURNAL OF APPLIED POULTRY RESEARCH (2009)
Recent developments in intestinal calcium absorption
Felix Bronner
NUTRITION REVIEWS (2009)
Effect of citric acid, avilamycin, and their combination on the performance, tibia ash, and immune status of broilers
R. Chowdhury et al.
POULTRY SCIENCE (2009)
Lactobacillus spp. bacteria as probiotics in gilthead sea bream (Sparus aurata, L.) larvae:: Effects on growth performance and digestive enzyme activities
Cueneyt Suzer et al.
AQUACULTURE (2008)
Osteoporosis in men
Sundeep Khosla et al.
ENDOCRINE REVIEWS (2008)
Current and Future Biotechnological Applications of Bacterial Phytases and Phytase-Producing Bacteria
Milko Jorquera et al.
MICROBES AND ENVIRONMENTS (2008)
Vitamin D insufficiency/deficiency in gastrointestinal disorders
Daniel D. Bikle
JOURNAL OF BONE AND MINERAL RESEARCH (2007)
Effects of organic acids on growth and phosphorus utilization in red sea bream Pagrus major
M. Arshad Hossain et al.
FISHERIES SCIENCE (2007)
A review of processing of feed ingredients to enhance diet digestibility in finfish
M. D. Drew et al.
ANIMAL FEED SCIENCE AND TECHNOLOGY (2007)
The vitamin D receptor and its ligand 1 α,25-dihydroxyvitamin D3 in Atlantic salmon (Salmo salar)
E. J. Lock et al.
JOURNAL OF ENDOCRINOLOGY (2007)
The effects of organic protein supplementation upon growth, feed conversion and texture quality parameters of juvenile cobia (Rachycentron canadum)
Angela N. Lunger et al.
AQUACULTURE (2007)
Feed intake, growth, feed conversion, digestibility, enzyme activities and intestinal structure in Atlantic salmon (Salmo salar L.) fed graded levels of phytic acid
Vegard Denstadli et al.
AQUACULTURE (2006)
Effects of replacement of fish meal by soybean meal and supplementation of methionine in fish meal/soybean meal-based diets on growth performance of the southern catfish Silurus meridionalis
QH Ai et al.
JOURNAL OF THE WORLD AQUACULTURE SOCIETY (2005)
The 1,25(OH)(2)D-3-regulated transcription factor MN1 stimulates vitamin D receptor-mediated transcription and inhibits osteoblastic cell proliferation
ALM Sutton et al.
MOLECULAR ENDOCRINOLOGY (2005)
Apparent digestibility of selected feed ingredients for juvenile cobia Rachycentron canadum
QC Zhou et al.
AQUACULTURE (2004)
Production of acidic lipase by Aspergillus niger in solid state fermentation
ND Mahadik et al.
PROCESS BIOCHEMISTRY (2002)
Phytate and phytase: consequences for protein utilisation
PH Selle et al.
NUTRITION RESEARCH REVIEWS (2000)
Reduction of Salmonella in the crop of broiler chickens subjected to feed withdrawal
A Hinton et al.
POULTRY SCIENCE (2000)
Share Paper
