Related references
Note: Only part of the references are listed.Factors affecting the capsaicinoid profile of hot peppers and biological activity of their non-pungent analogs (Capsinoids) present in sweet peppers
Virgilio Gavicho Uarrota et al.
CRITICAL REVIEWS IN FOOD SCIENCE AND NUTRITION (2021)
Influence of intra and inter species variation in chilies (Capsicum spp.) on metabolite composition of three fruit segments
Tilen Zamljen et al.
SCIENTIFIC REPORTS (2021)
Influence of irrigation on yield and primary and secondary metabolites in two chilies species, Capsicum annuum L. and Capsicum chinense Jacq
Tilen Zamljen et al.
AGRICULTURAL WATER MANAGEMENT (2020)
Differential Response to Water Deficit in Chili Pepper (Capsicum annuum L.) Growing in Two Types of Soil Under Different Irrigation Regimes
Israel Macias-Bobadilla et al.
AGRICULTURE-BASEL (2020)
Improving nitrogen use efficiency by manipulating nitrate remobilization in plants
Kuo-En Chen et al.
NATURE PLANTS (2020)
A combination of biochar and regulated deficit irrigation improves tomato fruit quality: A comprehensive quality analysis
Larona Keabetswe et al.
FOLIA HORTICULTURAE (2019)
Source and sink mechanisms of nitrogen transport and use
Mechthild Tegeder et al.
NEW PHYTOLOGIST (2018)
Metabolic responses to drought stress in the tissues of drought-tolerant and drought-sensitive wheat genotype seedlings
Rui Guo et al.
AOB PLANTS (2018)
Factors Affecting Nitrogen Availability and Variability in Cornfields
Haiying Tao et al.
AGRONOMY JOURNAL (2018)
Phloem unloading in Arabidopsis roots is convective and regulated by the phloem-pole pericycle
Timothy J Ross-Elliott et al.
eLife (2017)
Water (stress) models and deficit irrigation: System-theoretical description and causality mapping
F. Koegler et al.
ECOLOGICAL MODELLING (2017)
The many roles of glutamate in metabolism
Mark C. Walker et al.
JOURNAL OF INDUSTRIAL MICROBIOLOGY & BIOTECHNOLOGY (2016)
Influence of root and leaf traits on the uptake of nutrients in cover crops
Marina Wendling et al.
PLANT AND SOIL (2016)
Shading greenhouses to improve the microclimate, energy and water saving in hot regions: A review
Hesham A. Ahemd et al.
SCIENTIA HORTICULTURAE (2016)
The world's road to water scarcity: shortage and stress in the 20th century and pathways towards sustainability
M. Kummu et al.
SCIENTIFIC REPORTS (2016)
Phloem transport and drought
Sanna Sevanto
JOURNAL OF EXPERIMENTAL BOTANY (2014)
Design and Operation of a Continuous C-13 and N-15 Labeling Chamber for Uniform or Differential, Metabolic and Structural, Plant Isotope Labeling
Jennifer L. Soong et al.
JOVE-JOURNAL OF VISUALIZED EXPERIMENTS (2014)
Root development in horticultural plants grown under abiotic stress conditions - a review
J. A. Franco et al.
JOURNAL OF HORTICULTURAL SCIENCE & BIOTECHNOLOGY (2011)
Molecular biology of capsaicinoid biosynthesis in chili pepper (Capsicum spp.)
Cesar Aza-Gonzalez et al.
PLANT CELL REPORTS (2011)
Nitrogen uptake, assimilation and remobilization in plants: challenges for sustainable and productive agriculture
Celine Masclaux-Daubresse et al.
ANNALS OF BOTANY (2010)
Linking phloem function to structure: Analysis with a coupled xylem-phloem transport model
T. Holtta et al.
JOURNAL OF THEORETICAL BIOLOGY (2009)
Sensitive stages of fruit and seed development of chili pepper (Capsicum annuum L. var. Shishito) exposed to high-temperature stress
P. Pagamas et al.
SCIENTIA HORTICULTURAE (2008)
Deficit irrigation as a strategy to save water: Physiology and potential application to horticulture
J. Miguel Costa et al.
JOURNAL OF INTEGRATIVE PLANT BIOLOGY (2007)
Nitrate accumulation in plants, factors affecting the process, and human health implications. A review
Anjana et al.
AGRONOMY FOR SUSTAINABLE DEVELOPMENT (2007)
Deficit irrigation for reducing agricultural water use
Elias Fereres et al.
JOURNAL OF EXPERIMENTAL BOTANY (2007)
Chemical and biological variability of hot pepper fruits (Capsicum annuum var. acuminatum L.) in relation to maturity stage
Filomena Conforti et al.
FOOD CHEMISTRY (2007)
Environmental implications of low nitrogen use efficiency in excessively fertilized hot pepper (Capsicum frutescens L.) cropping systems
JH Zhu et al.
AGRICULTURE ECOSYSTEMS & ENVIRONMENT (2005)
Different effects of peat degradation on dissolved organic carbon and nitrogen
K Kalbitz et al.
ORGANIC GEOCHEMISTRY (2002)
The challenge of remobilisation in plant nitrogen economy. A survey of physio-agronomic and molecular approaches
C Masclaux et al.
ANNALS OF APPLIED BIOLOGY (2001)
Share Paper
