☆ 3.8 Article

Residuos de la producción de cacao (Theobroma cacao L.) como alternativa alimenticia para rumiantes

Revista Colombiana de Ciencia Animal Recia (2021)

Journal

Revista Colombiana de Ciencia Animal Recia

Volume 13, Issue 2, Pages e839

Publisher

Universidad de Sucre

DOI: 10.24188/recia.v13.n2.2021.839

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