Related references
Note: Only part of the references are listed.Ketogenic Diet as a Normal Way of Eating in Adults With Type 1 and Type 2 Diabetes: A Qualitative Study
Kayla Wong et al.
CANADIAN JOURNAL OF DIABETES (2021)
The homeoviscous adaptation to dietary lipids (HADL) model explains controversies over saturated fat, cholesterol, and cardiovascular disease risk
Marit Kolby Zinocker et al.
AMERICAN JOURNAL OF CLINICAL NUTRITION (2021)
Do Lower-Carbohydrate Diets Increase Total Energy Expenditure? An Updated and Reanalyzed Meta-Analysis of 29 Controlled-Feeding Studies
David S. Ludwig et al.
JOURNAL OF NUTRITION (2021)
Effect of a plant-based, low-fat diet versus an animal-based, ketogenic diet on ad libitum energy intake
Kevin D. Hall et al.
NATURE MEDICINE (2021)
Efficacy and safety of low and very low carbohydrate diets for type 2 diabetes remission: systematic review and meta-analysis of published and unpublished randomized trial data
Joshua Z. Goldenberg et al.
BMJ-BRITISH MEDICAL JOURNAL (2021)
Association of Lipid, Inflammatory, and Metabolic Biomarkers With Age at Onset for Incident Coronary Heart Disease in Women
Sagar B. Dugani et al.
JAMA CARDIOLOGY (2021)
Temporal Associations Among Body Mass Index, Fasting Insulin, and Systemic Inflammation A Systematic Review and Meta-analysis
Natasha Wiebe et al.
JAMA NETWORK OPEN (2021)
Apolipoprotein B and Non-HDL Cholesterol Better Reflect Residual Risk Than LDL Cholesterol in Statin-Treated Patients
Camilla Ditlev Lindhardt Johannesen et al.
JOURNAL OF THE AMERICAN COLLEGE OF CARDIOLOGY (2021)
Treatment of NAFLD with intermittent calorie restriction or low-carb high-fat diet - a randomised controlled trial
Magnus Holmer et al.
JHEP REPORTS (2021)
Low-carbohydrate, healthy-fat eating: A cost comparison with national dietary guidelines
Caryn Zinn et al.
NUTRITION & DIETETICS (2020)
A food-based, low-energy, low-carbohydrate diet for people with type 2 diabetes in primary care: A randomized controlled feasibility trial
Elizabeth Morris et al.
DIABETES OBESITY & METABOLISM (2020)
Lower carbohydrate and higher fat intakes are associated with higher hemoglobin A1c: findings from the UK National Diet and Nutrition Survey 2008-2016
Chaitong Churuangsuk et al.
EUROPEAN JOURNAL OF NUTRITION (2020)
Carbohydrate restriction in midlife is associated with higher risk of type 2 diabetes among Australian women: A cohort study
Jessica Rayner et al.
NUTRITION METABOLISM AND CARDIOVASCULAR DISEASES (2020)
Hepatic Lipoprotein Export and Remission of Human Type 2 Diabetes after Weight Loss
Ahmad Al-Mrabeh et al.
CELL METABOLISM (2020)
Facilitating Behavior Change and Well-being to Improve Health Outcomes: Standards of Medical Care in Diabetes-2020
DIABETES CARE (2020)
Progression of insulin resistance: A link between risk factors and the incidence of diabetes
Wan-Chen Wu et al.
DIABETES RESEARCH AND CLINICAL PRACTICE (2020)
The Ketogenic Diet: Evidence for Optimism but High-Quality Research Needed
David S. Ludwig
JOURNAL OF NUTRITION (2020)
Association of Low-Carbohydrate and Low-Fat Diets With Mortality Among US Adults
Zhilei Shan et al.
JAMA INTERNAL MEDICINE (2020)
Effect of a ketogenic diet on hepatic steatosis and hepatic mitochondrial metabolism in nonalcoholic fatty liver disease
Panu K. Luukkonen et al.
PROCEEDINGS OF THE NATIONAL ACADEMY OF SCIENCES OF THE UNITED STATES OF AMERICA (2020)
Characterising hyperinsulinemia-induced insulin resistance in human skeletal muscle cells
Mark C. Turner et al.
JOURNAL OF MOLECULAR ENDOCRINOLOGY (2020)
Low-Carbohydrate Diets in the Management of Obesity and Type 2 Diabetes: A Review from Clinicians Using the Approach in Practice
Tara Kelly et al.
INTERNATIONAL JOURNAL OF ENVIRONMENTAL RESEARCH AND PUBLIC HEALTH (2020)
Effects of the low carbohydrate, high fat diet on glycemic control and body weight in patients with type 2 diabetes: experience from a community-based cohort
Shabina Roohi Ahmed et al.
BMJ OPEN DIABETES RESEARCH & CARE (2020)
Impact of a 2-year trial of nutritional ketosis on indices of cardiovascular disease risk in patients with type 2 diabetes
Shaminie J. Athinarayanan et al.
CARDIOVASCULAR DIABETOLOGY (2020)
Effects of Dietary Carbohydrate Content on Circulating Metabolic Fuel Availability in the Postprandial State
Kim J. Shimy et al.
JOURNAL OF THE ENDOCRINE SOCIETY (2020)
Carbohydrate quantity in the dietary management of type 2 diabetes: A systematic review and meta-analysis
Henny-Kristine Korsmo-Haugen et al.
DIABETES OBESITY & METABOLISM (2019)
Insulin resistance and insulin hypersecretion in the metabolic syndrome and type 2 diabetes: Time for a conceptual framework shift
Christopher J. Nolan et al.
DIABETES & VASCULAR DISEASE RESEARCH (2019)
Durability of a primary care-led weight-management intervention for remission of type 2 diabetes: 2-year results of the DiRECT open-label, cluster-randomised trial
Michael E. J. Lean et al.
LANCET DIABETES & ENDOCRINOLOGY (2019)
Ultra-Processed Diets Cause Excess Calorie Intake and Weight Gain: An Inpatient Randomized Controlled Trial of Ad Libitum Food Intake
Kevin D. Hall et al.
CELL METABOLISM (2019)
Nutrition Therapy for Adults With Diabetes or Prediabetes: A Consensus Report
Alison B. Evert et al.
DIABETES CARE (2019)
Lower carbohydrate diets and all-cause and cause-specific mortality: a population-based cohort study and pooling of prospective studies
Mohsen Mazidi et al.
EUROPEAN HEART JOURNAL (2019)
The beneficial effects of Mediterranean diet over low-fat diet may be mediated by decreasing hepatic fat content
Yftach Gepner et al.
JOURNAL OF HEPATOLOGY (2019)
The Potential Role of Protein Leverage in the US Obesity Epidemic
Kevin D. Hall
OBESITY (2019)
Reversing Type 2 Diabetes: A Narrative Review of the Evidence
Sarah J. Hallberg et al.
NUTRIENTS (2019)
Adapting diabetes medication for Low carbohydrate management of type 2 diabetes: a practical guide
Campbell Murdoch et al.
BRITISH JOURNAL OF GENERAL PRACTICE (2019)
Type 2 diabetes remission 1 year after an intensive lifestyle intervention: A secondary analysis of a randomized clinical trial
Mathias Ried-Larsen et al.
DIABETES OBESITY & METABOLISM (2019)
Substantial and Sustained Improvements in Blood Pressure, Weight and Lipid Profiles from a Carbohydrate Restricted Diet: An Observational Study of Insulin Resistant Patients in Primary Care
David J. Unwin et al.
INTERNATIONAL JOURNAL OF ENVIRONMENTAL RESEARCH AND PUBLIC HEALTH (2019)
Long-Term Effects of a Novel Continuous Remote Care Intervention Including Nutritional Ketosis for the Management of Type 2 Diabetes: A 2-Year Non-randomized Clinical Trial
Shaminie J. Athinarayanan et al.
FRONTIERS IN ENDOCRINOLOGY (2019)
Reduction in Glycated Hemoglobin and Daily Insulin Dose Alongside Circadian Clock Upregulation in Patients With Type 2 Diabetes Consuming a Three-Meal Diet: A Randomized Clinical Trial
Daniela Jakubowicz et al.
DIABETES CARE (2019)
Carbohydrate restriction for glycaemic control in Type 2 diabetes: a systematic review and meta-analysis
P. D. McArdle et al.
DIABETIC MEDICINE (2019)
The integrative biology of type 2 diabetes
Michael Roden et al.
NATURE (2019)
Remission of type 2 diabetes: a position statement from the Association of British Clinical Diabetologists (ABCD) and the Primary Care Diabetes Society (PCDS)
Dinesh Nagi et al.
BRITISH JOURNAL OF DIABETES (2019)
The interpretation and effect of a low-carbohydrate diet in the management of type 2 diabetes: a systematic review and meta-analysis of randomised controlled trials
Rosemary Huntriss et al.
EUROPEAN JOURNAL OF CLINICAL NUTRITION (2018)
Effects of low-carbohydrate- compared with low-fat-diet interventions on metabolic control in people with type 2 diabetes: a systematic review including GRADE assessments
Esther J. van Zuuren et al.
AMERICAN JOURNAL OF CLINICAL NUTRITION (2018)
Cardiovascular disease risk factor responses to a type 2 diabetes care model including nutritional ketosis induced by sustained carbohydrate restriction at 1 year: an open label, non-randomized, controlled study
Nasir H. Bhanpuri et al.
CARDIOVASCULAR DIABETOLOGY (2018)
Early Time-Restricted Feeding Improves Insulin Sensitivity, Blood Pressure, and Oxidative Stress Even without Weight Loss in Men with Prediabetes
Elizabeth F. Sutton et al.
CELL METABOLISM (2018)
An Integrated Understanding of the Rapid Metabolic Benefits of a Carbohydrate-Restricted Diet on Hepatic Steatosis in Humans
Adil Mardinoglu et al.
CELL METABOLISM (2018)
Comparison of Effects of Low-Carbohydrate Diet and Calorie-Restricted Diet on Nonalcoholic Fatty Liver Disease in Japanese Patients with Type 2 Diabetes
Eita Nishimori et al.
DIABETES (2018)
Effect of dietary carbohydrate restriction on glycemic control in adults with diabetes: A systematic review and meta-analysis
Emma Sainsbury et al.
DIABETES RESEARCH AND CLINICAL PRACTICE (2018)
Diabetes UK evidence-based nutrition guidelines for the prevention and management of diabetes
P. A. Dyson et al.
DIABETIC MEDICINE (2018)
Primary care-led weight management for remission of type 2 diabetes (DiRECT): an open-label, cluster-randomised trial
Michael E. J. Lean et al.
LANCET (2018)
Assessing the nutrient intake of a low-carbohydrate, high-fat (LCHF) diet: a hypothetical case study design
Caryn Zinn et al.
BMJ OPEN (2018)
Effectiveness and Safety of a Novel Care Model for the Management of Type 2 Diabetes at 1 Year: An Open-Label, Non-Randomized, Controlled Study
Sarah J. Hallberg et al.
DIABETES THERAPY (2018)
Effectiveness and Safety of a Novel Care Model for the Management of Type 2 Diabetes at 1 Year: An Open-Label, Non-Randomized, Controlled Study
Sarah J. Hallberg et al.
DIABETES THERAPY (2018)
Dietary Interventions for the Prevention of Type 2 Diabetes in High-Risk Groups: Current State of Evidence and Future Research Needs
Nicola D. Guess
NUTRIENTS (2018)
Insulin translates unfavourable lifestyle into obesity
Hubert Kolb et al.
BMC MEDICINE (2018)
Remission of Human Type 2 Diabetes Requires Decrease in Liver and Pancreas Fat Content but Is Dependent upon Capacity for β Cell Recovery (vol 28, pg 547, 2018)
Roy Taylor et al.
CELL METABOLISM (2018)
Management of Hyperglycemia in Type 2 Diabetes, 2018. A Consensus Report by the American Diabetes Association (ADA) and the European Association for the Study of Diabetes (EASD)
Melanie J. Davies et al.
DIABETES CARE (2018)
Effects of a low carbohydrate diet on energy expenditure during weight loss maintenance: randomized trial
Cara B. Ebbeling et al.
BMJ-BRITISH MEDICAL JOURNAL (2018)
Implementing a low-carbohydrate, ketogenic diet to manage type 2 diabetes mellitus
Eric C. Westman et al.
EXPERT REVIEW OF ENDOCRINOLOGY & METABOLISM (2018)
Diets along with interval training regimes improves inflammatory & anti-inflammatory condition in obesity with type 2 diabetes subjects
Mahmoud Asle Mohammadi Zadeh et al.
JOURNAL OF DIABETES AND METABOLIC DISORDERS (2018)
Effects of an energy-restricted low-carbohydrate, high unsaturated fat/low saturated fat diet versus a high-carbohydrate, low-fat diet in type 2 diabetes: A 2-year randomized clinical trial
Jeannie Tay et al.
DIABETES OBESITY & METABOLISM (2018)
Dietary carbohydrate intake and mortality: a prospective cohort study and meta-analysis
Sara B. Seidelmann et al.
LANCET PUBLIC HEALTH (2018)
An Online Intervention Comparing a Very Low-Carbohydrate Ketogenic Diet and Lifestyle Recommendations Versus a Plate Method Diet in Overweight Individuals With Type 2 Diabetes: A Randomized Controlled Trial
Laura R. Saslow et al.
JOURNAL OF MEDICAL INTERNET RESEARCH (2017)
International society of sports nutrition position stand: diets and body composition
Alan A. Aragon et al.
JOURNAL OF THE INTERNATIONAL SOCIETY OF SPORTS NUTRITION (2017)
Systematic review and meta-analysis of dietary carbohydrate restriction in patients with type 2 diabetes
Ole Snorgaard et al.
BMJ OPEN DIABETES RESEARCH & CARE (2017)
Efficacy of low carbohydrate diet for type 2 diabetes mellitus management: A systematic review and meta-analysis of randomized controlled trials
Yan Meng et al.
DIABETES RESEARCH AND CLINICAL PRACTICE (2017)
Strategies to Improve Adherence to Dietary Weight Loss Interventions in Research and Real-World Settings
Alice A. Gibson et al.
BEHAVIORAL SCIENCES (2017)
A randomized controlled trial of 130 g/day low-carbohydrate diet in type 2 diabetes with poor glycemic control
Junko Sato et al.
CLINICAL NUTRITION (2017)
De novo lipogenesis in the liver in health and disease: more than just a shunting yard for glucose
Francis W. B. Sanders et al.
BIOLOGICAL REVIEWS (2016)
A critical review of low-carbohydrate diets in people with Type 2 diabetes
H. J. van Wyk et al.
DIABETIC MEDICINE (2016)
Short-term safety, tolerability and efficacy of a very low-calorie-ketogenic diet interventional weight loss program versus hypocaloric diet in patients with type 2 diabetes mellitus
A. Goday et al.
NUTRITION & DIABETES (2016)
Comparison of low- and high-carbohydrate diets for type 2 diabetes management: a randomized trial
Jeannie Tay et al.
AMERICAN JOURNAL OF CLINICAL NUTRITION (2015)
Restoring normoglycaemia by use of a very low calorie diet in long- and short-duration Type 2 diabetes
S. Steven et al.
DIABETIC MEDICINE (2015)
Dietary carbohydrate restriction as the first approach in diabetes management: Critical review and evidence base
Richard D. Feinman et al.
NUTRITION (2015)
CASE REVIEW A patient request for some deprescribing
David Unwin et al.
BMJ-BRITISH MEDICAL JOURNAL (2015)
CASE REVIEW A patient request for some deprescribing
David Unwin et al.
BMJ-BRITISH MEDICAL JOURNAL (2015)
Low Carbohydrate Diets and Type 2 Diabetes: What is the Latest Evidence?
Pamela Dyson
DIABETES THERAPY (2015)
Low Carbohydrate Diets and Type 2 Diabetes: What is the Latest Evidence?
Pamela Dyson
DIABETES THERAPY (2015)
A Lower-Carbohydrate, Higher-Fat Diet Reduces Abdominal and Intermuscular Fat and Increases Insulin Sensitivity in Adults at Risk of Type 2 Diabetes
Barbara A. Gower et al.
JOURNAL OF NUTRITION (2015)
Do ketogenic diets really suppress appetite? A systematic review and meta-analysis
A. A. Gibson et al.
OBESITY REVIEWS (2015)
Ketosis, ketogenic diet and food intake control: a complex relationship
Antonio Paoli et al.
FRONTIERS IN PSYCHOLOGY (2015)
Advice to follow a low-carbohydrate diet has a favourable impact on low-grade inflammation in type 2 diabetes compared with advice to follow a low-fat diet
Lena Jonasson et al.
ANNALS OF MEDICINE (2014)
Type 2 diabetes as a disease of ectopic fat?
Naveed Sattar et al.
BMC MEDICINE (2014)
Drinking pattern is more strongly associated with under-reporting of alcohol consumption than socio-demographic factors: evidence from a mixed-methods study
Sadie Boniface et al.
BMC PUBLIC HEALTH (2014)
The Effects of a Mediterranean Diet on the Need for Diabetes Drugs and Remission of Newly Diagnosed Type 2 Diabetes: Follow-up of a Randomized Trial
Katherine Esposito et al.
DIABETES CARE (2014)
A Very Low-Carbohydrate, Low-Saturated Fat Diet for Type 2 Diabetes Management: A Randomized Trial
Jeannie Tay et al.
DIABETES CARE (2014)
Two diets with different haemoglobin A1c and antiglycaemic medication effects despite similar weight loss in type 2 diabetes
S. B. Mayer et al.
DIABETES OBESITY & METABOLISM (2014)
A Non-calorie-restricted Low-carbohydrate Diet is Effective as an Alternative Therapy for Patients with Type 2 Diabetes
Yoshifumi Yamada et al.
INTERNAL MEDICINE (2014)
Protein leverage and energy intake
A. K. Gosby et al.
OBESITY REVIEWS (2014)
A Randomized Pilot Trial of a Moderate Carbohydrate Diet Compared to a Very Low Carbohydrate Diet in Overweight or Obese Individuals with Type 2 Diabetes Mellitus or Prediabetes
Laura R. Saslow et al.
PLOS ONE (2014)
Low Carbohydrate versus Isoenergetic Balanced Diets for Reducing Weight and Cardiovascular Risk: A Systematic Review and Meta-Analysis
Celeste E. Naude et al.
PLOS ONE (2014)
Variety, Palatability, and Obesity
Fiona Johnson et al.
ADVANCES IN NUTRITION (2014)
Low carbohydrate diet to achieve weight loss and improve HbAic in type 2 diabetes and pre-diabetes: experience from one general practice
David Unwin et al.
PRACTICAL DIABETES (2014)
Systematic review and meta-analysis of different dietary approaches to the management of type 2 diabetes
Olubukola Ajala et al.
AMERICAN JOURNAL OF CLINICAL NUTRITION (2013)
Type 2 Diabetes Etiology and reversibility
Roy Taylor
DIABETES CARE (2013)
Maternal and neonatal outcomes in women with Type 1 diabetes: seven years of data from a retrospective analysis
C. B. J. Smith et al.
DIABETIC MEDICINE (2013)
Cardiovascular Effects of Intensive Lifestyle Intervention in Type 2 Diabetes
Rena Wing et al.
NEW ENGLAND JOURNAL OF MEDICINE (2013)
Dietary carbohydrate restriction improves insulin sensitivity, blood pressure, microvascular function, and cellular adhesion markers in individuals taking statins
Kevin D. Ballard et al.
NUTRITION RESEARCH (2013)
Effects of Diet Composition on Postprandial Energy Availability during Weight Loss Maintenance
Carolyn O. Walsh et al.
PLOS ONE (2013)
Sodium-retaining effect of insulin in diabetes
Michael W. Brands et al.
AMERICAN JOURNAL OF PHYSIOLOGY-REGULATORY INTEGRATIVE AND COMPARATIVE PHYSIOLOGY (2012)
Diabetes: Have We Got It All Wrong?
Walter J. Pories et al.
DIABETES CARE (2012)
In type 2 diabetes, randomisation to advice to follow a low-carbohydrate diet transiently improves glycaemic control compared with advice to follow a low-fat diet producing a similar weight loss
H. Guldbrand et al.
DIABETOLOGIA (2012)
Association of an Intensive Lifestyle Intervention With Remission of Type 2 Diabetes
Edward W. Gregg et al.
JAMA-JOURNAL OF THE AMERICAN MEDICAL ASSOCIATION (2012)
Effects of a low-fat dietary intervention on glucose, insulin, and insulin resistance in the Women's Health Initiative (WHI) Dietary Modification trial
James M. Shikany et al.
AMERICAN JOURNAL OF CLINICAL NUTRITION (2011)
Short-term weight loss and hepatic triglyceride reduction: evidence of a metabolic advantage with dietary carbohydrate restriction
Jeffrey D. Browning et al.
AMERICAN JOURNAL OF CLINICAL NUTRITION (2011)
Diabetes UK evidence-based nutrition guidelines for the prevention and management of diabetes
P. A. Dyson et al.
DIABETIC MEDICINE (2011)
Abstracts of the 47th Annual Meeting of the EASD, Lisbon 2011
DIABETOLOGIA (2011)
Excess exposure to insulin may be the primary cause of insulin resistance
Wenhong Cao et al.
AMERICAN JOURNAL OF PHYSIOLOGY-ENDOCRINOLOGY AND METABOLISM (2010)
Weight and Metabolic Outcomes After 2 Years on a Low-Carbohydrate Versus Low-Fat Diet A Randomized Trial
Gary D. Foster et al.
ANNALS OF INTERNAL MEDICINE (2010)
A Randomized Trial of a Low-Carbohydrate Diet vs Orlistat Plus a Low-Fat Diet for Weight Loss
William S. Yancy et al.
ARCHIVES OF INTERNAL MEDICINE (2010)
Pathogenesis of Fasting and Postprandial Hyperglycemia in Type 2 Diabetes: Implications for Therapy
Robert A. Rizza
DIABETES (2010)
Effects of a Low-intensity Intervention That Prescribed a Low-carbohydrate vs. a Low-fat Diet in Obese, Diabetic Participants
Nayyar Iqbal et al.
OBESITY (2010)
Metabolic Effects of Fructose and the Worldwide Increase in Obesity
Luc Tappy et al.
PHYSIOLOGICAL REVIEWS (2010)
Relationship between alcohol intake and dietary pattern: Findings from NHANES III
Suthat Liangpunsakul
WORLD JOURNAL OF GASTROENTEROLOGY (2010)
Influence of Fat and Carbohydrate Proportions on the Metabolic Profile in Patients With Type 2 Diabetes: A Meta-Analysis
Satoru Kodama et al.
DIABETES CARE (2009)
Comparative Study of the Effects of a 1-Year Dietary Intervention of a Low-Carbohydrate Diet Versus a Low-Fat Diet on Weight and Glycemic Control in Type 2 Diabetes
Nichola J. Davis et al.
DIABETES CARE (2009)
Skeletal Muscle Insulin Resistance Is the Primary Defect in Type 2 Diabetes
Ralph A. DeFronzo et al.
DIABETES CARE (2009)
Defining and Characterizing the Progression of Type 2 Diabetes
Vivian A. Fonseca
DIABETES CARE (2009)
Effects of a high-protein ketogenic diet on hunger, appetite, and weight loss in obese men feeding ad libitum
Alexandra M. Johnstone et al.
AMERICAN JOURNAL OF CLINICAL NUTRITION (2008)
Insulin Resistance and Hyperinsulinemia Is hyperinsulinemia the cart or the horse?
Michael H. Shanik et al.
DIABETES CARE (2008)
Pathogenesis of type 2 diabetes: tracing the reverse route from cure to cause
R. Taylor
DIABETOLOGIA (2008)
Causes and Metabolic Consequences of Fatty Liver
Norbert Stefan et al.
ENDOCRINE REVIEWS (2008)
Weight loss and blood pressure control (Pro)
David W. Harsha et al.
HYPERTENSION (2008)
Weight loss with a low-carbohydrate, Mediterranean, or low-fat diet
Iris Shai et al.
NEW ENGLAND JOURNAL OF MEDICINE (2008)
The effect of a low-carbohydrate, ketogenic diet versus a low-glycemic index diet on glycemic control in type 2 diabetes mellitus
Eric C. Westman et al.
NUTRITION & METABOLISM (2008)
ApoB100-LDL Acts as a Metabolic Signal from Liver to Peripheral Fat Causing Inhibition of Lipolysis in Adipocytes
Josefin Skogsberg et al.
PLOS ONE (2008)
A low-carbohydrate diet is more effective in reducing body weight than healthy eating in both diabetic and non-diabetic subjects
P. A. Dyson et al.
DIABETIC MEDICINE (2007)
Insulin's impact on renal sodium transport and blood pressure in health, obesity, and diabetes
Swasti Tiwari et al.
AMERICAN JOURNAL OF PHYSIOLOGY-RENAL PHYSIOLOGY (2007)
Low carbohydrate diets improve atherogenic dyslipidemia even in the absence of weight loss
Richard D. Feinman et al.
NUTRITION & METABOLISM (2006)
Separate effects of reduced carbohydrate intake and weight loss on atherogenic dyslipidemia
Ronald M. Krauss et al.
AMERICAN JOURNAL OF CLINICAL NUTRITION (2006)
Short-term effects of severe dietary carbohydrate-restriction advice in Type 2 diabetes - a randomized controlled trial
ME Daly et al.
DIABETIC MEDICINE (2006)
Modification of lipoproteins by very low-carbohydrate diets
JS Volek et al.
JOURNAL OF NUTRITION (2005)
Obesity: the protein leverage hypothesis
SJ Simpson et al.
OBESITY REVIEWS (2005)
Effect of a low-carbohydrate diet on appetite, blood glucose levels, and insulin resistance in obese patients with type 2 diabetes
G Boden et al.
ANNALS OF INTERNAL MEDICINE (2005)
Lasting improvement of hyperglycaemia and bodyweight: Low-carbohydrate diet in type 2 diabetes. A brief report
JV Nielsen et al.
UPSALA JOURNAL OF MEDICAL SCIENCES (2005)
Effect of a high-protein, low-carbohydrate diet on blood glucose control in people with type 2 diabetes
MC Gannon et al.
DIABETES (2004)
METABOLIC EFFECTS OF THE VERY-LOW-CARBOHYDRATE DIETS: MISUNDERSTOOD VILLAINS OF HUMAN METABOLISM
Anssi H. Manninen
JOURNAL OF THE INTERNATIONAL SOCIETY OF SPORTS NUTRITION (2004)
The effects of low-carbohydrate versus conventional weight loss diets in severely obese adults: One-year follow-up of a randomized trial
L Stern et al.
ANNALS OF INTERNAL MEDICINE (2004)
A low-carbohydrate, ketogenic diet versus a low-fat diet to treat obesity and hyperlipidemia - A randomized, controlled trial
WS Yancy et al.
ANNALS OF INTERNAL MEDICINE (2004)
An increase in dietary protein improves the blood glucose response in persons with type 2 diabetes
MC Gannon et al.
AMERICAN JOURNAL OF CLINICAL NUTRITION (2003)
A randomized trial of a low-carbohydrate diet for obesity
GD Foster et al.
NEW ENGLAND JOURNAL OF MEDICINE (2003)
A low-carbohydrate as compared with a low-fat diet in severe obesity
FF Samaha et al.
NEW ENGLAND JOURNAL OF MEDICINE (2003)
A randomized trial comparing a very low carbohydrate diet and a calorie-restricted low fat diet on body weight and cardiovascular risk factors in healthy women
BJ Brehm et al.
JOURNAL OF CLINICAL ENDOCRINOLOGY & METABOLISM (2003)
Glucose toxicity in β-cells:: Type 2 diabetes, good radicals gone bad, and the glutathione connection
RP Robertson et al.
DIABETES (2003)
A randomised four-intervention crossover study investigating the effect of carbohydrates on daytime profiles of insulin, glucose, non-esterified fatty acids and triacylglycerols in middle-aged men
AE Brynes et al.
BRITISH JOURNAL OF NUTRITION (2003)
High glucose causes apoptosis in cultured human pancreatic Islets of Langerhans - A potential role for regulation of specific Bcl family genes toward an apoptotic cell death program
M Federici et al.
DIABETES (2001)
The importance of first-phase insulin secretion: implications for the therapy of type 2 diabetes mellitus
S Del Prato et al.
DIABETES-METABOLISM RESEARCH AND REVIEWS (2001)
Share Paper
