4.7 Article

Quantitative Real-Time PCR Assay for the Detection of Pectobacterium parmentieri, a Causal Agent of Potato Soft Rot

Journal

PLANTS-BASEL
Volume 10, Issue 9, Pages -

Publisher

MDPI
DOI: 10.3390/plants10091880

Keywords

Pectobacterium parmentieri; qPCR; bacterial taxonomy; bacterial identification; sensitivity; soft rot; pathogen detection

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Pectobacterium parmentieri is a plant-pathogenic bacterium that infects potatoes worldwide, requiring specific and sensitive detection methods. The developed real-time PCR protocol with a TaqMan probe showed high sensitivity and specificity for P. parmentieri, providing insights into its distribution and host range.
Pectobacterium parmentieri is a plant-pathogenic bacterium, recently attributed as a separate species, which infects potatoes, causing soft rot in tubers. The distribution of P. parmentieri seems to be global, although the bacterium tends to be accommodated to moderate climates. Fast and accurate detection systems for this pathogen are needed to study its biology and to identify latent infection in potatoes and other plant hosts. The current paper reports on the development of a specific and sensitive detection protocol based on a real-time PCR with a TaqMan probe for P. parmentieri, and its evaluation. In sensitivity assays, the detection threshold of this protocol was 10(2) cfu/mL on pure bacterial cultures and 10(2)-10(3) cfu/mL on plant material. The specificity of the protocol was evaluated against P. parmentieri and more than 100 strains of potato-associated species of Pectobacterium and Dickeya. No cross-reaction with the non-target bacterial species, or loss of sensitivity, was observed. This specific and sensitive diagnostic tool may reveal a wider distribution and host range for P. parmentieri and will expand knowledge of the life cycle and environmental preferences of this pathogen.

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