4.7 Article

Identifying Risk Factors for Low Piglet Birth Weight, High Within-Litter Variation and Occurrence of Intrauterine Growth-Restricted Piglets in Hyperprolific Sows

Journal

ANIMALS
Volume 11, Issue 9, Pages -

Publisher

MDPI
DOI: 10.3390/ani11092731

Keywords

feeding system; gestation; hyperprolific sows; IUGR piglets; piglet birth weight; risk factors; within-litter variation in piglet birth weight

Funding

  1. Danish Pig Levy Fund

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Piglet mortality is a concern in pig production worldwide. Factors such as low piglet birth weight (PBW), intrauterine growth restriction (IUGR), and high variation in PBW within litters (CVPBW) increase the risk of piglet death. Different gestating sow feeding systems, like free-access stalls, floor feeding, and electronic sow feeding, have varying effects on fetal development. Increasing litter size was identified as the most critical risk factor affecting PBW, CVPBW, and the occurrence of IUGR piglets in this study.
Simple Summary Piglet mortality is an ongoing concern for pig production worldwide. Piglets that have a low piglet birth weight (PBW), suffer from intrauterine growth restriction (IUGR) or are born from litters with a high within-litter variation in PBW (CVPBW) have an increased risk of dying before weaning. IUGR piglets, CVPBW and a low PBW might be connected by the same risk factors, and in order to optimize fetal development in the litter, these risk factors should be identified. Free-access stall feeding, floor feeding and electronic sow feeding systems are commonly used feeding systems for gestating sows in Denmark. These systems differ in several points, including in sow competition at feeding. The nutritional status of the sow is important for fetal development, and so the feeding method during gestation is also expected to affect such development. Of the risk factors identified in this study, increasing litter size was considered the most critical. Only small differences were found between the feeding systems and these differed amongst groups. The results should inspire further investigation of those risk factors to clarify causes of the observed effects and what drives individual herd differences. This study aimed to identify risk factors affecting PBW, high CVPBW and the occurrence of IUGR piglets in 12 commercial Danish herds with hyperprolific sows using free-access stalls, floor or electronic sow feeding systems in the gestation unit. The following factors were investigated: the duration of previous lactation, the length of the interval from weaning to insemination, the length of gestation, litter size, parity, sow backfat thickness in late gestation and the type of feeding system in the gestation unit. The study included newborn piglets from 452 litters with the following production indicator averages: 21.3 piglets/L, 1235 g PBW, 22.9% CVPBW and 10.9% and 11.8% within-litter occurrence of severe and mild IUGR piglets, respectively. Increasing length of weaning-to-insemination interval decreased PBW by 25.8 g/day. For 2nd to 9th parity sows, each additional piglet in the litter increased CVPBW by 0.38%, the occurrence of severe IUGR piglets by 0.68% and mild IUGR piglets by 0.50%. Sows of 5th parity and older had a 1.39% higher CVPBW and 49.1 g lighter piglets compared with sows of 2nd to 4th parity. PBW was lower in one ESF herd, suggesting complex interactions that need to be further elucidated. The main critical risk factor observed was litter size.

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