4.5 Article

Probiotics impact the antibiotic resistance gene reservoir along the human GI tract in a person-specific and antibiotic-dependent manner

Journal

NATURE MICROBIOLOGY
Volume 6, Issue 8, Pages 1043-+

Publisher

NATURE PORTFOLIO
DOI: 10.1038/s41564-021-00920-0

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Probiotics have been shown to reduce antibiotic resistance genes in the gut of colonization-permissive individuals. However, when administered after antibiotic treatment, probiotics can lead to expansion of the gut resistome through native strains carrying vancomycin resistance genes. Further research is needed to understand the person-specific and antibiotic-dependent effects of probiotics on the resistome in the human gastrointestinal tract.
Direct gut sampling shows that probiotics reduce the number of antibiotic resistance genes in the gut of colonization-permissive and antibiotic-naive individuals. However, when given after antibiotic treatment, probiotics can expand the gut resistome via a bloom of indigenous strains carrying vancomycin resistance genes, rather than antibiotic resistance genes carried by the probiotics themselves. Antimicrobial resistance poses a substantial threat to human health. The gut microbiome is considered a reservoir for potential spread of resistance genes from commensals to pathogens, termed the gut resistome. The impact of probiotics, commonly consumed by many in health or in conjunction with the administration of antibiotics, on the gut resistome is elusive. Reanalysis of gut metagenomes from healthy antibiotics-naive humans supplemented with an 11-probiotic-strain preparation, allowing direct assessment of the gut resistome in situ along the gastrointestinal (GI) tract, demonstrated that probiotics reduce the number of antibiotic resistance genes exclusively in the gut of colonization-permissive individuals. In mice and in a separate cohort of humans, a course of antibiotics resulted in expansion of the lower GI tract resistome, which was mitigated by autologous faecal microbiome transplantation or during spontaneous recovery. In contrast, probiotics further exacerbated resistome expansion in the GI mucosa by supporting the bloom of strains carrying vancomycin resistance genes but not resistance genes encoded by the probiotic strains. Importantly, the aforementioned effects were not reflected in stool samples, highlighting the importance of direct sampling to analyse the effect of probiotics and antibiotics on the gut resistome. Analysing antibiotic resistance gene content in additional published clinical trials with probiotics further highlighted the importance of person-specific metagenomics-based profiling of the gut resistome using direct sampling. Collectively, these findings suggest opposing person-specific and antibiotic-dependent effects of probiotics on the resistome, whose contribution to the spread of antimicrobial resistance genes along the human GI tract merit further studies.

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