4.4 Article

Vitamin D supplementation and COVID-19 risk: a population-based, cohort study

Related references

Note: Only part of the references are listed.
Article Medicine, General & Internal

Short term, high-dose vitamin D supplementation for COVID-19 disease: a randomised, placebo-controlled, study (SHADE study)

Ashu Rastogi et al.

Summary: This study investigates the effect of high-dose oral cholecalciferol supplementation on SARS-CoV-2 viral clearance. The results show that supplementation with cholecalciferol can increase the proportion of vitamin D-deficient individuals who become SARS-CoV-2 RNA negative and reduce fibrinogen levels.

POSTGRADUATE MEDICAL JOURNAL (2022)

Review Food Science & Technology

Vitamin D deficiency aggravates COVID-19: systematic review and meta-analysis

Marcos Pereira et al.

Summary: This systematic review and meta-analysis found that vitamin D deficiency is associated with a higher prevalence in severe cases of COVID-19. Vitamin D insufficiency is also linked to increased hospitalization and mortality from COVID-19.

CRITICAL REVIEWS IN FOOD SCIENCE AND NUTRITION (2022)

Review Virology

Vitamin D and Covid-19: From potential therapeutic effects to unanswered questions

Majid Teymoori-Rad et al.

Summary: Evidence suggests that vitamin D supplementation could be effective in treatment or prevention of Covid-19, particularly in patients with SARS-CoV-2 infection. Besides focusing on the potential mechanisms of vitamin D in the pathogenesis of Covid-19, addressing the impact of vitamin D supplementation on Covid-19 patients who may benefit from it is also crucial.

REVIEWS IN MEDICAL VIROLOGY (2021)

Article Medicine, General & Internal

Effect of a Single High Dose of Vitamin D3 on Hospital Length of Stay in Patients With Moderate to Severe COVID-19 A Randomized Clinical Trial

Igor H. Murai et al.

Summary: The study found that a single high dose of vitamin D-3 did not significantly reduce hospital length of stay among hospitalized patients with COVID-19. The findings do not support the use of a high dose of vitamin D-3 for treatment of moderate to severe COVID-19.

JAMA-JOURNAL OF THE AMERICAN MEDICAL ASSOCIATION (2021)

Review Nutrition & Dietetics

Association of Vitamin D Status with SARS-CoV-2 Infection or COVID-19 Severity: A Systematic Review and Meta-analysis

Asma Kazemi et al.

Summary: This systematic review suggests a significant association between 25(OH)D and SARS-CoV-2 infection, COVID-19 severity, and mortality, although there are inconsistencies in some findings. Evidence regarding ICU admission, inflammation, hospitalization, and pulmonary complications is currently inconsistent and insufficient.

ADVANCES IN NUTRITION (2021)

Review Medicine, General & Internal

Renal Manifestations of Covid-19: Physiology and Pathophysiology

Zaher Armaly et al.

Summary: COVID-19 is a serious global public health crisis caused by the SARS-CoV-2 virus, which has severe damaging effects on multiple organs, including a potentially high incidence of acute kidney injury.

JOURNAL OF CLINICAL MEDICINE (2021)

Article Biochemistry & Molecular Biology

Association of Calcitriol Supplementation with Reduced COVID-19 Mortality in Patients with Chronic Kidney Disease: A Population-Based Study

Joaquim Oristrell et al.

Summary: The study suggests that calcitriol supplementation may benefit patients with advanced chronic kidney disease in reducing the risk of infection, severe illness, and mortality during the COVID-19 pandemic.

BIOMEDICINES (2021)

Review Endocrinology & Metabolism

The link between COVID-19 and VItamin D (VIVID): A systematic review and meta-analysis

Aya Bassatne et al.

Summary: There are studies on the impact of vitamin D levels and supplementation on health outcomes related to COVID-19, but the current evidence is not sufficient to determine specific correlations.

METABOLISM-CLINICAL AND EXPERIMENTAL (2021)

Article Endocrinology & Metabolism

Vitamin D Status in Hospitalized Patients with SARS-CoV-2 Infection

Jose L. Hernandez et al.

Summary: The study found that hospitalized COVID-19 patients have significantly lower serum 25OHD levels than population-based controls, and the prevalence of vitamin D deficiency is higher in COVID-19 patients. However, no relationship was found between vitamin D concentrations or deficiency and the severity of the disease at this time.

JOURNAL OF CLINICAL ENDOCRINOLOGY & METABOLISM (2021)

Article Nutrition & Dietetics

Possible association of vitamin D status with lung involvement and outcome in patients with COVID-19: a retrospective study

Alireza Abrishami et al.

Summary: This study found that lower serum vitamin D levels were associated with increased lung involvement and higher risk of mortality in COVID-19 patients. Vitamin D deficiency may serve as a predictor for the clinical course and outcome of COVID-19 patients.

EUROPEAN JOURNAL OF NUTRITION (2021)

Article Nutrition & Dietetics

Vitamin D Deficiency Is Inversely Associated with COVID-19 Incidence and Disease Severity in Chinese

Xia Luo et al.

Summary: The study found that vitamin D deficiency impacts COVID-19 hospitalization and severity in the Chinese population, with significantly lower serum 25(OH)D concentrations among COVID-19 patients compared to the control group.

JOURNAL OF NUTRITION (2021)

Article Urology & Nephrology

SARS-CoV-2 causes a specific dysfunction of the kidney proximal tubule

Alexis Werion et al.

KIDNEY INTERNATIONAL (2020)

Article Multidisciplinary Sciences

Factors associated with COVID-19-related death using OpenSAFELY

Elizabeth J. Williamson et al.

NATURE (2020)

Article Multidisciplinary Sciences

SARS-CoV-2 positivity rates associated with circulating 25-hydroxyvitamin D levels

Harvey W. Kaufman et al.

PLOS ONE (2020)

Article Nutrition & Dietetics

Vitamin D Deficiency and Outcome of COVID-19 Patients

Aleksandar Radujkovic et al.

NUTRIENTS (2020)

Article Medicine, General & Internal

Association of Vitamin D Status and Other Clinical Characteristics With COVID-19 Test Results

David O. Meltzer et al.

JAMA NETWORK OPEN (2020)

Article Endocrinology & Metabolism

COVID-19 and vitamin D. Position paper of the Spanish Society for Bone Research and Mineral Metabolism (SEIOMM)

J. L. Perez Castrillon et al.

REVISTA DE OSTEOPOROSIS Y METABOLISMO MINERAL (2020)

Review Immunology

Vitamin D immunoregulation through dendritic cells

Michael Bscheider et al.

IMMUNOLOGY (2016)

Review Nutrition & Dietetics

Modulation of the Immune Response to Respiratory Viruses by Vitamin D

Claire L. Greiller et al.

NUTRIENTS (2015)

Article Statistics & Probability

Multivariate and Propensity Score Matching Software with Automated Balance Optimization: TheMatchingPackage forR

Jasjeet S. Sekhon

Journal of Statistical Software (2015)

Review Nutrition & Dietetics

A systematic review of vitamin D status in populations worldwide

Jennifer Hilger et al.

BRITISH JOURNAL OF NUTRITION (2014)

Article Endocrinology & Metabolism

VDR Attenuates Acute Lung Injury by Blocking Ang-2-Tie-2 Pathway and Renin-Angiotensin System

Juan Kong et al.

MOLECULAR ENDOCRINOLOGY (2013)

Review Immunology

The vitamin D receptor and T cell function

Martin Kongsbak et al.

FRONTIERS IN IMMUNOLOGY (2013)

Review Immunology

Effects of vitamin D on the peripheral adaptive immune system: A review

Evelyn Peelen et al.

AUTOIMMUNITY REVIEWS (2011)

Article Endocrinology & Metabolism

Vitamin D receptor (VDR)-mediated actions of 1α,25(OH)2vitarnin D3: Genomic and non-genomic mechanisms

Mark R. Haussler et al.

BEST PRACTICE & RESEARCH CLINICAL ENDOCRINOLOGY & METABOLISM (2011)

Article Medicine, General & Internal

A New Equation to Estimate Glomerular Filtration Rate

Andrew S. Levey et al.

ANNALS OF INTERNAL MEDICINE (2009)

Article Oncology

Renal ACE2 expression in human kidney disease

AT Lely et al.

JOURNAL OF PATHOLOGY (2004)