4.7 Article

Fussy Eating among Children and Their Parents: Associations in Parent-Child Dyads, in a Sample of Children with and without Neurodevelopmental Disorders

Journal

NUTRIENTS
Volume 13, Issue 7, Pages -

Publisher

MDPI
DOI: 10.3390/nu13072196

Keywords

fussy eating; eating behaviors; neurodevelopmental disorders; ADHD; autism spectrum disorder; parent-child dyads

Funding

  1. University of Iceland
  2. Public Health Fund of the Directorate of Health
  3. Taste for Life project - Nordea-fonden

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Parents play a crucial role in shaping children's eating habits. The study found that children with neurodevelopmental disorders consumed fewer food items and more unhealthy foods than those without ND. Additionally, children of fussy eating parents tended to have similar eating habits. Further research is needed to explore the complex relationships between parents' impact on children's eating behavior and possible reciprocal influences.
Parents are important agents in shaping children's eating habits. However, the associations between children's and parents' eating behaviors are complex and may be convoluted for various reasons, such as parenting feeding styles, stressful mealtimes, and children's neurodevelopmental disorders (ND), such as Autism Spectrum Disorder (ASD) and Attention-Deficit/Hyperactivity Disorder (ADHD). The purpose of this study was to analyze associations between parents and their children's fussy eating, in a cross-sectional sample of children, with and without ND. Ninety-seven parents answered screening questionnaires prior to an intervention study. Associations were investigated using two-way ANOVAs and chi-square analyses. Overall, children with ND accepted fewer food items and consumed unhealthier foods more frequently than children without ND. Fussy eating parents had children who accepted fewer food items and consumed unhealthier foods more frequently than children whose parents were not fussy eaters. Interaction effects were not significant. A higher proportion of fussy eating parents, than non-fussy eating parents, had children who had difficulties with combined foods and hidden ingredients. The findings highlight the need for further investigation into the relationships between parents' influence on their children's eating behavior and food consumption, as well as possible reciprocal impacts.

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