Journal
NUTRIENTS
Volume 13, Issue 6, Pages -Publisher
MDPI
DOI: 10.3390/nu13062096
Keywords
breastfeeding; initial breastfeeding; exclusive breastfeeding; breastfeeding prevalence; breastfeeding duration; IYCF indicators; longitudinal; monitoring; infant formula
Categories
Funding
- Austrian Federal Ministry of Social Affairs, Health, Care and Consumer Protection
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Breastfeeding and infant nutrition have a significant impact on child health. A study in Austria found an increase in initial breastfeeding rates since 2006, but there is still room for improvement in breastfeeding duration and exclusive breastfeeding rates.
Breastfeeding and infant nutrition have an important impact on child health. The last representative data on breastfeeding in Austria was collected in 2006. The SUKIE-Study (Sauglings- und Kinderernahrung) is a representative, longitudinal survey (online questionnaire) for participating mothers at four time points (14 days, four, six and 12 months post-partum). Questions on when other foods were first introduced were asked retrospectively. To ensure international comparisons, the World Health Organization's definitions for breastfeeding, including Infant and Young Child Feeding indicators, were used. After eligibility screening, 1214 of 1666 invited mothers were included in the analysis. The initial breastfeeding rate was 97.5% and was reduced to 40.8% after 12 months. The rate of exclusive breastfeeding at one week of age was 55.5% and decreased to 1.9% after six months. Half of the infants received infant formula for the first time within the first three days of life (median). Out of the mothers that did wean breastfeeding in the first 12 months, the median duration was 27 weeks (right-censored data). Compared with 2006, an increase (93.2% to 97.5%) in the initial breastfeeding rate was found. However, other findings show that breastfeeding duration, including exclusive breastfeeding rates, need further improvement.
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