4.3 Review

Homeostatic regulation of food intake

Publisher

ELSEVIER MASSON, CORP OFF
DOI: 10.1016/j.clinre.2021.101794

Keywords

Food intake; Satiation; Satiety; Hunger

Funding

  1. NIH [NIH K23-DK114460, C-Sig P30DK84567]
  2. ANMS Career Development Award
  3. Mayo Clinic Center for Individualized Medicine-Gerstner Career Development Award

Ask authors/readers for more resources

Food intake and energy expenditure are crucial for regulating body weight, and the brain plays a vital role in integrating physiological signals and hedonic cues. This review discusses the mechanisms of appetite regulation and methods for measuring food intake.
Food intake and energy expenditure are key regulators of body weight. To regulate food intake, the brain must integrate physiological signals and hedonic cues. The brain plays an essential role in modulating the appropriate responses to the continuous update of the body energy-status by the peripheral signals and the neuronal pathways that generate the gut-brain axis. This regulation encompasses various steps involved in food consumption, include satiation, satiety, and hunger. It is important to have a comprehensive understanding of the mechanisms that regulate food consumption as well as to standardize the vocabulary for the steps involved. This review discusses the current knowledge of the regulation and the contribution peripheral and central signals at each step of the cycle to control appetite. We also highlight how food intake has been measured. The increasingly complex understanding of regulation and action mechanisms intervening in the gut-brain axis offers ambitious targets for new strategies to con-trol appetite. (c) 2021 Elsevier Masson SAS. All rights reserved.

Authors

I am an author on this paper
Click your name to claim this paper and add it to your profile.

Reviews

Primary Rating

4.3
Not enough ratings

Secondary Ratings

Novelty
-
Significance
-
Scientific rigor
-
Rate this paper

Recommended

No Data Available
No Data Available