4.7 Article

Zeolitic imidazolate framework-8/ fluorinated graphene coated SiO2 composites for pipette tip solid-phase extraction of chlorophenols in environmental and food samples

Journal

TALANTA
Volume 228, Issue -, Pages -

Publisher

ELSEVIER
DOI: 10.1016/j.talanta.2021.122229

Keywords

Zeolitic imidazolate framework-8; Fluorinated graphene; Pipette tip solid-phase extraction; Chlorophenols

Funding

  1. National Natural Science Foundation of China [81503036, 81703464]
  2. Special Projects of the Central Government in Guidance of Local Science and Technology Development in Hubei Province [2020ZYYD040]
  3. second batch of the Key Research and Development Project of Hubei Province [2020BAB073]
  4. Outstanding Young and Middle-aged Scientific Innovation Team of Colleges and Universities of Hubei Province: Biomass chemical technologies and materials [T201908]

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A novel composite adsorbent was prepared and utilized for extraction and detection of trace chlorophenols in water and drinks. The method showed high sensitivity and accuracy, as well as good stability and reproducibility, making it suitable for practical applications.
In this work, a novel composite adsorbent was successfully prepared by zeolite imidazolate framework-8/ fluorinated graphene layer-by-layer covalently bonded on SiO2 microspheres, and followed to be packed into micro pipette tip for extraction of trace chlorophenols prior to their detection by high performance liquid chromatography (HPLC). The morphology and structure of adsorbent material was characterized by field emission scanning electron microscopy with energy dispersive spectrometer, X-ray diffraction, and N-2 adsorption. The parameters including the amount of adsorbent, sampling volume, sampling rate, sample pH, and desorption solvent affected the extraction performance was systematically investigated by pipette tip solid-phase extraction (PT-SPE) coupled with HPLC analysis. Under the optimized condition, the linearity of this method ranged from 20 to 2000 ng mL (1) for chlorophenols (CPs) with determination coefficient higher than 0.99. The limit of detection (at a signal-to-noise ratio of 3) were in the range 2-20 ng mL (1) for tap water and black tea drinks, 0.2-2 mu g g (1) for honey. The relative recoveries of the CPs from spiked samples ranged from 71.8% to 104.7%, with relative standard deviations less than 6.2%. The filled extraction tube exhibited good stability and reproducibility. The proposed method has been successfully used to detect CPs in water and drinks with satisfactory recoveries.

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