4.7 Article

Microwave-assisted production of furfural from the hemicellulosic fraction of olive stones

Journal

PROCESS SAFETY AND ENVIRONMENTAL PROTECTION
Volume 152, Issue -, Pages 630-640

Publisher

ELSEVIER
DOI: 10.1016/j.psep.2021.06.035

Keywords

Olive biomass; Xylose; Furfural; Microwave; Optimization

Funding

  1. Agencia Estatal de Investigacion (MICINN, Spain)
  2. Fondo Europeo de Desarrollo Regional [ENE2017-85819C2-1-R]
  3. Universidad de Jaen [R5/04/2017]
  4. Junta de Andalucia [R-29/12/2020]

Ask authors/readers for more resources

The study evaluated an optimized process for obtaining furfural from olive stone, demonstrating its potential as a promising raw material for furfural production.
Olive stone (OS) is a lignocellulosic material obtained as a coproduct in the olive oil production industry, mainly composed of hemicelluloses, with xylose accounting for 24.4 % by weight as the main sugar. In this study, an optimized process for obtaining furfural from OS was assessed. The process consists of two steps; the first one, aimed at maximizing the solubilization of xylose, was performed in an autoclave at 130 degrees C and 2.6 %w/v H2SO4, resulting in 83 % xylose recovery in the liquid fraction. The second step, using the optimized liquid produced previously, was carried out in a microwave reactor at 200 degrees C with the addition of 0.1 M FeCl3 from which a solution with 18 g/L furfural and 63.3 % yield was obtained, equivalent to almost 90 kg of furfural per tonne of processed OS. Taking into account these results along with additional advantages in comparison with other lignocellulosic materials (such as no need of a grinding stage and being already available in the olive mills), OS can be considered as a promising raw material for furfural production. (c) 2021 Institution of Chemical Engineers. Published by Elsevier B.V. All rights reserved.

Authors

I am an author on this paper
Click your name to claim this paper and add it to your profile.

Reviews

Primary Rating

4.7
Not enough ratings

Secondary Ratings

Novelty
-
Significance
-
Scientific rigor
-
Rate this paper

Recommended

No Data Available
No Data Available