4.4 Article

Highly Sensitive Salinity and Temperature Sensor Using Tamm Resonance

Journal

PLASMONICS
Volume 16, Issue 6, Pages 2315-2325

Publisher

SPRINGER
DOI: 10.1007/s11468-021-01487-6

Keywords

Salinity sensor; Temperature sensor; Seawater; Photonic crystal; Tamm resonance; Functionalized biosensors

Ask authors/readers for more resources

A Tamm plasmon resonance-based salinity sensor and a temperature sensor based on photonic crystals were studied, with optimized parameters to improve sensor performance. The proposed sensors exhibit high sensitivity and low detection limits for salinity and temperature measurements.
In this paper, a Tamm plasmon resonance-based sensor is theoretically studied to calculate the salinity of seawater as well as a temperature sensor based on photonic crystals. The transfer matrix method (TMM) is used to systematically study and analyze the reflected s-polarized electromagnetic waves from the sensing structure. The proposed structure composes of prism/Au/water/(Si/SiO2)(N)/Si. The sensitivity, figure-of-merit, quality factor, and detection limit of the sensors are improved by optimizing the thickness of the seawater layer, incident angle, salinity concentration, and temperature. The proposed salinity sensor records a very high sensitivity of 8.5 x 10(4) nm/RIU and quality factor of 3 x 10(3), and a very low detection limit of 10(-7) nm. Besides, the suggested temperature sensor achieves high sensitivity (from 2.8 to 10.8 nm/degrees C), high-quality factor of 3.5 x 10(3), and a very low detection limit of 3 x 10(-7) nm. These results indicate that the proposed sensor is a strong candidate for salinity and temperature measurements.

Authors

I am an author on this paper
Click your name to claim this paper and add it to your profile.

Reviews

Primary Rating

4.4
Not enough ratings

Secondary Ratings

Novelty
-
Significance
-
Scientific rigor
-
Rate this paper

Recommended

No Data Available
No Data Available