Related references
Note: Only part of the references are listed.Strigolactone and Methyl Jasmonate-Induced Antioxidant Defense and the Composition Alterations of Different Active Compounds in Dracocephalum kotschyi Boiss Under Drought Stress
Siamak Shirani Bidabadi et al.
JOURNAL OF PLANT GROWTH REGULATION (2021)
Effects of sorbitol on the production of phenolic compounds and terpenoids in the cell suspension cultures ofOcimum basilicumL.
Muhammed A. Acikgoz
BIOLOGIA (2021)
Expression of etr1-1 gene in transgenic Rosa hybrida L. increased postharvest longevity through reduced ethylene biosynthesis and perception
Faezeh Khatami et al.
SCIENTIA HORTICULTURAE (2020)
Impact of the Static Magnetic Field on Growth, Pigments, Osmolytes, Nitric Oxide, Hydrogen Sulfide, Phenylalanine Ammonia-Lyase Activity, Antioxidant Defense System, and Yield in Lettuce
Arafat Abdel Hamed Abdel Latef et al.
BIOLOGY-BASEL (2020)
Establishment and assessment of cell suspension cultures ofMatricaria chamomillaas a possible source of apigenin under static magnetic field
Halimeh Hassanpour et al.
PLANT CELL TISSUE AND ORGAN CULTURE (2020)
Medicinal Properties and Active Constituents of Dracocephalum kotschyi and Its Significance in Iran: A Systematic Review
Parisa Heydari et al.
EVIDENCE-BASED COMPLEMENTARY AND ALTERNATIVE MEDICINE (2019)
Pharmaceutical important phenolic compounds overproduction and gene expression analysis in Dracocephalum kotschyi hairy roots elicited by SiO2 nanoparticles
Elnaz Nourozi et al.
INDUSTRIAL CROPS AND PRODUCTS (2019)
Effects of sodium alginate elicitation on secondary metabolites and antioxidant activity of safflower genotypes under in vitro salinity stress
Pooran Golkar et al.
IN VITRO CELLULAR & DEVELOPMENTAL BIOLOGY-PLANT (2019)
Determination of phenolic compounds, antioxidant and anticancer activity of Chrozophora tinctoria accessions collected from different regions of Iran
Pooran Golkar et al.
JOURNAL OF FOOD BIOCHEMISTRY (2019)
Chemogenic silver nanoparticles enhance lignans and neolignans in cell suspension cultures of Linum usitatissimum L.
Adnan Zahir et al.
PLANT CELL TISSUE AND ORGAN CULTURE (2019)
Evaluation of secondary metabolites and antioxidant activity in Dracocephalum polychaetum Bornm. cell suspension culture under magnetite nanoparticles and static magnetic field elicitation
Marzieh Taghizadeh et al.
PLANT CELL TISSUE AND ORGAN CULTURE (2019)
Possible role of iron containing proteins in physiological responses of soybean to static magnetic field
Sanaz Shokrollahi et al.
JOURNAL OF PLANT PHYSIOLOGY (2018)
In vitro evaluation of phenolic and osmolite compounds, ionic content, and antioxidant activity in safflower (Carthamus tinctorius L.) under salinity stress
Pooran Golkar et al.
PLANT CELL TISSUE AND ORGAN CULTURE (2018)
Production of bioactive compounds and gene expression alterations in hairy root cultures of chinese cabbage elicited by copper oxide nanoparticles
Ill-Min Chung et al.
PLANT CELL TISSUE AND ORGAN CULTURE (2018)
Physiological effects of repeated foliar application of magnetite nanoparticles on maize plants
M. Jalali et al.
JOURNAL OF AGRONOMY AND CROP SCIENCE (2017)
Effect of cadmium on phenolic compounds, antioxidant enzyme activity and oxidative stress in blueberry (Vaccinium corymbosum L.) plantlets grown in vitro
K. Manquian-Cerda et al.
ECOTOXICOLOGY AND ENVIRONMENTAL SAFETY (2016)
Evaluation of the nutraceutical, antioxidant and cytoprotective properties of ripe pistachio (Pistacia vera L., variety Bronte) hulls
Davide Barreca et al.
FOOD CHEMISTRY (2016)
Exploring plant tissue culture to improve the production of phenolic compounds: A review
Maria Ines Dias et al.
INDUSTRIAL CROPS AND PRODUCTS (2016)
Medicinal plant cell suspension cultures: pharmaceutical applications and high-yielding strategies for the desired secondary metabolites
Wei Yue et al.
CRITICAL REVIEWS IN BIOTECHNOLOGY (2016)
Change of antioxidant enzymes activity of hazel (Corylus avellana L.) cells by AgNPs
Mitra Jamshidi et al.
CYTOTECHNOLOGY (2016)
Flavonoids: an overview
A. N. Panche et al.
JOURNAL OF NUTRITIONAL SCIENCE (2016)
Secondary metabolites profiling of Dracocephalum kotschyi Boiss at three phenological stages using uni-and multivariate methods
Mohammad Fattahi et al.
JOURNAL OF APPLIED RESEARCH ON MEDICINAL AND AROMATIC PLANTS (2016)
Dispersion and optical activities of newly synthesized magnetic nanoparticles with organic acids and dendrimers in DMSO studied with UV/vis spectrophotometry
Shivani R. Pandya et al.
JOURNAL OF MOLECULAR LIQUIDS (2015)
Callus induction and regeneration in Wolffia arrhiza (L.) Horkel ex Wimm
Pavel Khvatkov et al.
PLANT CELL TISSUE AND ORGAN CULTURE (2015)
Chitosan nanoparticles: A positive modulator of innate immune responses in plants
Swarnendu Chandra et al.
SCIENTIFIC REPORTS (2015)
Phenolic Compounds and Plant Phenolic Extracts as Natural Antioxidants in Prevention of Lipid Oxidation in Seafood: A Detailed Review
Sajid Maqsood et al.
COMPREHENSIVE REVIEWS IN FOOD SCIENCE AND FOOD SAFETY (2014)
Modification of catalase and MAPK in Vicia faba cultivated in soil with high natural radioactivity and treated with a static magnetic field
Nazanin Haghighat et al.
JOURNAL OF PLANT PHYSIOLOGY (2014)
Novel Roles for the Polyphenol Oxidase Enzyme in Secondary Metabolism and the Regulation of Cell Death in Walnut
Soha Araji et al.
PLANT PHYSIOLOGY (2014)
Induction of lignans and phenolic compounds in cell culture of Linum album by culture filtrate of Fusarium graminearum
Jaleh Tahsili et al.
JOURNAL OF PLANT INTERACTIONS (2014)
Magnetic field effects on plant growth, development, and evolution
Massimo E. Maffei
FRONTIERS IN PLANT SCIENCE (2014)
Enhancement of antioxidant enzymes activity and expression of CAT and PAL genes in hazel (Corylus avellana L.) cells in response to low-intensity ultrasound
Masoumeh Safari et al.
ACTA PHYSIOLOGIAE PLANTARUM (2013)
Antioxidant capacity of parsley cells (Petroselinum crispum L.) in relation to iron-induced ferritin levels and static magnetic field
Elham Rajabbeigi et al.
ELECTROMAGNETIC BIOLOGY AND MEDICINE (2013)
Increase of seed germination, growth and membrane integrity of wheat seedlings by exposure to static and a 10-KHz electromagnetic field
Atefeh Payez et al.
ELECTROMAGNETIC BIOLOGY AND MEDICINE (2013)
Physiological Effects of Magnetic Iron Oxide Nanoparticles Towards Watermelon
Junli Li et al.
JOURNAL OF NANOSCIENCE AND NANOTECHNOLOGY (2013)
Static magnetic fields enhance lipid order in native plant plasma membrane
Danny Poinapen et al.
SOFT MATTER (2013)
Effects of pulsed magnetic field treatment of soybean seeds on calli growth, cell damage, and biochemical changes under salt stress
Ramalingam Radhakrishnan et al.
BIOELECTROMAGNETICS (2012)
Effect of silver nanoparticles in crop plants Phaseolus radiatus and Sorghum bicolor: Media effect on phytotoxicity
Woo-Mi Lee et al.
CHEMOSPHERE (2012)
CuO and ZnO nanoparticles: phytotoxicity, metal speciation, and induction of oxidative stress in sand-grown wheat
Christian O. Dimkpa et al.
JOURNAL OF NANOPARTICLE RESEARCH (2012)
Antiproliferative Activity of Flavonoids: Influence of the Sequential Methoxylation State of the Flavonoid Structure
Ghazaal Moghaddam et al.
PHYTOTHERAPY RESEARCH (2012)
Pulsed magnetic field: A contemporary approach offers to enhance plant growth and yield of soybean
Ramalingam Radhakrishnan et al.
PLANT PHYSIOLOGY AND BIOCHEMISTRY (2012)
Flavonoids: biosynthesis, biological functions, and biotechnological applications
Maria L. Falcone Ferreyra et al.
FRONTIERS IN PLANT SCIENCE (2012)
Physio-anatomical responses of drought stressed tomato plants to magnetic field
Abdel-Fattah Hassan Selim et al.
ACTA ASTRONAUTICA (2011)
Flavonoids and phenolic acids from Labisia pumila (Kacip Fatimah)
Lee Suan Chua et al.
FOOD CHEMISTRY (2011)
Effects of growing location on the contents of secondary metabolites in the leaves of four selected superior clones of Eucommia ulmoides
Juane Dong et al.
INDUSTRIAL CROPS AND PRODUCTS (2011)
Interaction between boron and aluminum and their effects on phenolic metabolism of Linum usitatissimum L. roots
Maryam Dahajipour Heidarabadi et al.
PLANT PHYSIOLOGY AND BIOCHEMISTRY (2011)
Interactions between engineered nanoparticles (ENPs) and plants: Phytotoxicity, uptake and accumulation
Xingmao Ma et al.
SCIENCE OF THE TOTAL ENVIRONMENT (2010)
Effects of Continuous and Intermittent Magnetic Fields on Oxidative Parameters In vivo
Sule Coskun et al.
NEUROCHEMICAL RESEARCH (2009)
Evolution of rosmarinic acid biosynthesis
Maike Petersen et al.
PHYTOCHEMISTRY (2009)
Effects of magnetic field on the antioxidant defense system of recirculation-cultured Chlorella vulgaris
Hai-Ying Wang et al.
BIOELECTROMAGNETICS (2008)
Phenolic composition and biological activities of Salvia halophila and Salvia virgata from Turkey
Esra Kuepeli Akkol et al.
FOOD CHEMISTRY (2008)
Extremely low frequency weak magnetic fields enhance resistance of NN tobacco plants to tobacco mosaic virus and elicit stress-related biochemical activities
Grazia Trebbi et al.
BIOELECTROMAGNETICS (2007)
Estimation of total phenolic content and other oxidation substrates in plant tissues using Folin-Ciocalteu reagent
Elizabeth A. Ainsworth et al.
NATURE PROTOCOLS (2007)
Effects of magnetic field on the antioxidant enzyme activities of suspension-cultured tobacco cells
Hassan Sahebjamei et al.
BIOELECTROMAGNETICS (2007)
Involvement of nitric oxide in oxidative burst, phenylalanine ammonia-lyase activation and Taxol production induced by low-energy ultrasound in Taxus yunnanensis cell suspension cultures
Jian Wen Wang et al.
NITRIC OXIDE-BIOLOGY AND CHEMISTRY (2006)
Changes in peroxidase activity and lignin content of cultured tea cells in response to excess manganese
A Morita et al.
SOIL SCIENCE AND PLANT NUTRITION (2006)
Effects of aluminum on the growth of tea plant and activation of antioxidant system
F Ghanati et al.
PLANT AND SOIL (2005)
Screening of radical scavenging activity of some medicinal and aromatic plant extracts
G Miliauskas et al.
FOOD CHEMISTRY (2004)
Improved cell growth and Taxol production of suspension-cultured Taxus chinensis var. mairei in alternating and direct current magnetic fields
GM Shang et al.
BIOTECHNOLOGY LETTERS (2004)
Effect of static magnetic field on growth and sporulation of some plant pathogenic fungi
P Nagy et al.
BIOELECTROMAGNETICS (2004)
Enhancement of anthocyanin biosynthesis by sugar in radish (Raphanus sativus) hypocotyl
M Hara et al.
PLANT SCIENCE (2003)