4.7 Article

The chemical biology of the persulfide (RSSH)/perthiyl (RSS•) redox couple and possible role in biological redox signaling

Journal

FREE RADICAL BIOLOGY AND MEDICINE
Volume 101, Issue -, Pages 20-31

Publisher

ELSEVIER SCIENCE INC
DOI: 10.1016/j.freeradbiomed.2016.09.020

Keywords

Hydropersulfides; Thiols; Perthiyl radicals; Nitroxides; Polysulfides; S-nitrosothiols

Funding

  1. National Institutes of Health (NIH) [HL106598]
  2. National Science Foundation (NSF) [CHE-1148641]
  3. NSF [CHE-1213438, CHE-1566065, CHE-030089]
  4. American Chemical Society Petroleum Research Fund [52801-ND4]
  5. Division Of Chemistry
  6. Direct For Mathematical & Physical Scien [1148641] Funding Source: National Science Foundation
  7. Division Of Chemistry
  8. Direct For Mathematical & Physical Scien [1566065] Funding Source: National Science Foundation

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The recent finding that hydropersulfides (RSSH) are biologically prevalent in mammalian systems has prompted further investigation of their chemical properties in order to provide a basis for understanding their potential functions, if any. Hydropersulfides have been touted as hyper-reactive thiol-like species that possess increased nucleophilicity and reducing capabilities compared to their thiol counterparts. Herein, using persulfide generating model systems, the ability of RSSH species to act as one-electron reductants has been examined. Not unexpectedly, RSSH is relatively easily oxidized, compared to thiols, by weak oxidants to generate the perthiyl radical (RSS center dot). Somewhat surprisingly, however, RSS center dot was found to be stable in the presence of both O-2 and NO and only appears to dimerize. Thus, the RSSH/RSS center dot redox couple is readily accessible under biological conditions and since dimerization of RSS center dot may be a rare event due to low concentrations and/or sequestration within a protein, it is speculated that the general lack of reactivity of individual RSS center dot species may allow this couple to be utilized as a redox component in biological systems.

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