4.2 Article

Volatiles from host plant brinjal attract the brinjal Fruit and Shoot Borer-Leucinodes orbonalis Guenee

Journal

JOURNAL OF ASIA-PACIFIC ENTOMOLOGY
Volume 24, Issue 3, Pages 695-703

Publisher

KOREAN SOC APPLIED ENTOMOLOGY
DOI: 10.1016/j.aspen.2021.06.002

Keywords

Leucinodes orbonalis Guenee; Semiochemicals; Olfactometer; Host-plant volatiles; Chemical ecology

Categories

Funding

  1. College of Chemical Sciences, Institute of Chemistry Ceylon, Rajagiriya, Sri Lanka [17-02]

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The study demonstrates that adult L. orbonalis show strong attraction to the volatiles extracted from different parts of the host plant brinjal, especially gravid females being significantly attracted to all three types of volatiles. This highlights the significant role of host plant volatiles in attracting insect pests towards the plant.
Brinjal Fruit and Shoot Borer- Leucinodes orbonalis Guenee is a major insect pest on brinjal- Solanum melongena worldwide. An effective strategy used in developing pest controlling agents is the synergism between insect pheromones and host plant volatiles, which can increase the attraction of insect pest. The present study was aimed at investigating the chemical constituents and attractant effects of the volatiles extracted from different parts of the host plant brinjal on the behavior of adult L. orbonalis. Bioassay using Y-shaped olfactometer revealed that the one-day old virgin female, gravid female and male insects respond positively to the host plant volatiles extracted from fruits, leaves and shoots but not to that of flowers. It was shown that the gravid females were significantly attracted to all three volatiles (p < 0.05). Bioassay using X-shaped olfactometer identified that all three types of insects highly preferred the volatiles from fruits (p < 0.05). Gas chromatography-mass spectrometry analysis of volatiles indicated that brinjal plant produces volatile secondary metabolites, which include 2,2'-(Ethane-1,2-diylbis(oxy))bis(ethane-2,1-diyl) dibenzoate (12.11%), 3,7-dimethylocta-1,6-dien-3-ol (22.38%), Benzyl alcohol (22.9%) and Benzyl alcohol (27.06%) as major constituents from fruits, shoots, leaves and flowers respectively. Responses of insects to the volatiles from host plant in the absence of visual cues direct us to focus on the importance of host plant volatiles to locate the plant. Results of this study emphasize the major role that host plant volatiles play in the attraction of insect pests towards the plant.

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