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Cowpea (Vigna unguiculata L. Walp), a renewed multipurpose crop for a more sustainable agri-food system: nutritional advantages and constraints
Alexandre Goncalves et al.
JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE (2016)
Plant Ionomics: From Elemental Profiling to Environmental Adaptation
Xin-Yuan Huang et al.
MOLECULAR PLANT (2016)
Engineering Herbicide-Resistant Rice Plants through CRISPR/Cas9-Mediated Homologous Recombination of Acetolactate Synthase
Yongwei Sun et al.
MOLECULAR PLANT (2016)
Development of broad virus resistance in non-transgenic cucumber using CRISPR/Cas9 technology
Jeyabharathy Chandrasekaran et al.
MOLECULAR PLANT PATHOLOGY (2016)
CRISPR-Cas: biology, mechanisms and relevance
Frank Hille et al.
PHILOSOPHICAL TRANSACTIONS OF THE ROYAL SOCIETY B-BIOLOGICAL SCIENCES (2016)
The Comparatively Proteomic Analysis in Response to Cold Stress in Cassava Plantlets
Feifei An et al.
PLANT MOLECULAR BIOLOGY REPORTER (2016)
Photoperiod-H1 (Ppd-H1) Controls Leaf Size
Benedikt Digel et al.
PLANT PHYSIOLOGY (2016)
Biochemical Analyses of Sorghum Varieties Reveal Differential Responses to Drought
Chukwuma C. Ogbaga et al.
PLOS ONE (2016)
Genome-Wide Association Mapping of Barley Yellow Dwarf Virus Tolerance in Spring Oat (Avena sativa L.)
Bradley J. Foresman et al.
PLOS ONE (2016)
Measurement of the dimensions of food insecurity in developed countries: a systematic literature review
Stephanie Ashby et al.
PUBLIC HEALTH NUTRITION (2016)
Phytochemical composition and bioactive compounds of common purslane (Portulaca oleracea L.) as affected by crop management practices
Spyridon Petropoulos et al.
TRENDS IN FOOD SCIENCE & TECHNOLOGY (2016)
Back to the Future - Tapping into Ancient Grains for Food Diversity
C. Friedrich H. Longin et al.
TRENDS IN PLANT SCIENCE (2016)
Crops that feed the world 11. Pearl Millet (Pennisetum glaucum L.): an important source of food security, nutrition and health in the arid and semi-arid tropics
A. K. Jukanti et al.
FOOD SECURITY (2016)
Manipulating the Biosynthesis of Bioactive Compound Alkaloids for Next-Generation Metabolic Engineering in Opium Poppy Using CRISPR-Cas 9 Genome Editing Technology
Yagiz Alagoz et al.
SCIENTIFIC REPORTS (2016)
Geminivirus-Mediated Genome Editing in Potato (Solanum tuberosum L.) Using Sequence-Specific Nucleases
Nathaniel M. Butler et al.
FRONTIERS IN PLANT SCIENCE (2016)
Reassessment of the Four Yield-related Genes Gn1a, DEP1, GS3, and IPA1 in Rice Using a CRISPR/Cas9 System
Meiru Li et al.
FRONTIERS IN PLANT SCIENCE (2016)
Overview of OVATE FAMILY PROTEINS, A Novel Class of Plant-Specific Growth Regulators
Shucai Wang et al.
FRONTIERS IN PLANT SCIENCE (2016)
Genome-Wide Identification and Expression Analysis of the WRKY Gene Family in Cassava
Yunxie Wei et al.
FRONTIERS IN PLANT SCIENCE (2016)
DNA-Free Genetically Edited Grapevine and Apple Protoplast Using CRISPR/Cas9 Ribonucleoproteins
Mickael Malnoy et al.
FRONTIERS IN PLANT SCIENCE (2016)
Cas-Designer: a web-based tool for choice of CRISPR-Cas9 target sites
Jeongbin Park et al.
BIOINFORMATICS (2015)
The CRISPR/Cas9 system for plant genome editing and beyond
Luisa Bortesi et al.
BIOTECHNOLOGY ADVANCES (2015)
Transciptome analysis reveals flavonoid biosynthesis regulation and simple sequence repeats in yam (Dioscorea alata L.) tubers
Zhi-Gang Wu et al.
BMC GENOMICS (2015)
Plant genus Elaeagnus: underutilized lycopene and linoleic acid reserve with permaculture potential
Seema Patel
FRUITS (2015)
MybA1 gene diversity across the Vitis genus
Jean-Pierre Peros et al.
GENETICA (2015)
Evidence That the Origin of Naked Kernels During Maize Domestication Was Caused by a Single Amino Acid Substitution in tga1
Huai Wang et al.
GENETICS (2015)
Nutritional Characterization and Phenolic Profiling of Moringa oleifera Leaves Grown in Chad, Sahrawi Refugee Camps, and Haiti
Alessandro Leone et al.
INTERNATIONAL JOURNAL OF MOLECULAR SCIENCES (2015)
Identification of carotenoids in foxtail millet (Setaria italica) and the effects of cooking methods on carotenoid content
Ru Shen et al.
JOURNAL OF CEREAL SCIENCE (2015)
Identification of furostanol glycoside 26-O-β-glucosidase involved in steroidal saponin biosynthesis from Dioscorea esculenta
Masaru Nakayasu et al.
PLANT BIOTECHNOLOGY (2015)
Targeted Mutagenesis, Precise Gene Editing, and Site-Specific Gene Insertion in Maize Using Cas9 and Guide RNA
Sergei Svitashev et al.
PLANT PHYSIOLOGY (2015)
High quality reference genome of drumstick tree (Moringa oleifera Lam.), a potential perennial crop
Tian Yang et al.
SCIENCE CHINA-LIFE SCIENCES (2015)
Knowledge and use of wild edible plants in rural communities along Paraguay River, Pantanal, Brazil
Ieda Maria Bortolotto et al.
JOURNAL OF ETHNOBIOLOGY AND ETHNOMEDICINE (2015)
Evidence That the Origin of Naked Kernels During Maize Domestication Was Caused by a Single Amino Acid Substitution in tga1
Huai Wang et al.
GENETICS (2015)
Rapid regulation of the plasma membrane H+-ATPase activity is essential to salinity tolerance in two halophyte species, Atriplex lentiformis and Chenopodium quinoa
Jayakumar Bose et al.
ANNALS OF BOTANY (2015)
Translational Genomics in Agriculture: Some Examples in Grain Legumes
Rajeev K. Varshney et al.
CRITICAL REVIEWS IN PLANT SCIENCES (2015)
The Potential for Utilizing the Seed Crop Amaranth (Amaranthus spp.) in East Africa as an Alternative Crop to Support Food Security and Climate Change Mitigation
F. Reta Alemayehu et al.
JOURNAL OF AGRONOMY AND CROP SCIENCE (2015)
Utilization of taro (Colocasia esculenta): a review
Pragati Kaushal et al.
JOURNAL OF FOOD SCIENCE AND TECHNOLOGY-MYSORE (2015)
De Novo Assembly and Characterization of Developing Spikes Transcriptome of Finger Millet (Eleusine coracana): a Minor Crop Having Nutraceutical Properties
Anil Kumar et al.
PLANT MOLECULAR BIOLOGY REPORTER (2015)
Exploring Triacylglycerol Biosynthetic Pathway in Developing Seeds of Chia (Salvia hispanica L.): A Transcriptomic Approach
R. V. Sreedhar et al.
PLOS ONE (2015)
Development, global change and traditional food security in Pacific Island countries
John Richard Campbell
REGIONAL ENVIRONMENTAL CHANGE (2015)
High-frequency, precise modification of the tomato genome
Tomas Cermak et al.
GENOME BIOLOGY (2015)
THE AFRICAN BAOBAB (ADANSONIA DIGITATA, MALVACEAE): GENETIC RESOURCES IN NEGLECTED POPULATIONS OF THE NUBA MOUNTAINS, SUDAN
Martin Wiehle et al.
AMERICAN JOURNAL OF BOTANY (2014)
Transcriptomic analysis of Sorghum bicolor responding to combined heat and drought stress
Stephanie M. Johnson et al.
BMC GENOMICS (2014)
The Role of Underutilized Fruits in Nutritional and Economic Security of Tribals: A Review
Urvashi Nandal et al.
CRITICAL REVIEWS IN FOOD SCIENCE AND NUTRITION (2014)
The Draft Genome and Transcriptome of Amaranthus hypochondriacus: A C4 Dicot Producing High-Lysine Edible Pseudo-Cereal
Meeta Sunil et al.
DNA RESEARCH (2014)
Gathering of Wild Food Plants in Anthropogenic Environments across the Seasons: Implications for Poor and Vulnerable Farm Households
Gisella S. Cruz-Garcia et al.
ECOLOGY OF FOOD AND NUTRITION (2014)
Genome-Wide Association Study of Grain Polyphenol Concentrations in Global Sorghum [Sorghum bicolor (L.) Moench] Germplasm
Davina H. Rhodes et al.
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY (2014)
WEEDS AND FOOD DIVERSITY: NATURAL YIELD ASSESSMENT AND FUTURE ALTERNATIVES FOR TRADITIONALLY CONSUMED WILD VEGETABLES
Maria Molina et al.
JOURNAL OF ETHNOBIOLOGY (2014)
Health benefits of finger millet (Eleusine coracana L.) polyphenols and dietary fiber: a review
Palanisamy Bruntha Devi et al.
JOURNAL OF FOOD SCIENCE AND TECHNOLOGY-MYSORE (2014)
Targeted Mutagenesis in Zea mays Using TALENs and the CRISPR/Cas System
Zhen Liang et al.
JOURNAL OF GENETICS AND GENOMICS (2014)
Sweet Potato (Ipomoea batatas [L.] Lam) - A Valuable Medicinal Food: A Review
Remya Mohanraj et al.
JOURNAL OF MEDICINAL FOOD (2014)
Metabolomic analysis of the polyphenols in germinating mung beans (Vigna radiata) seeds and sprouts
Dongyan Tang et al.
JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE (2014)
Development and molecular characterization of genic molecular markers for grain protein and calcium content in finger millet (Eleusine coracana (L.) Gaertn.)
M. Nirgude et al.
MOLECULAR BIOLOGY REPORTS (2014)
Genetic improvement of Purslane (Portulaca oleracea L.) and its future prospects
Md. Amirul Alam et al.
MOLECULAR BIOLOGY REPORTS (2014)
New approaches to facilitate rapid domestication of a wild plant to an oilseed crop: Example pennycress (Thlaspi arvense L.)
John C. Sedbrook et al.
PLANT SCIENCE (2014)
Can we improve global food security? A socio-economic and political perspective
Ulrike Grote
FOOD SECURITY (2014)
Cassava genome from a wild ancestor to cultivated varieties
Wenquan Wang et al.
NATURE COMMUNICATIONS (2014)
Potential of Underutilized Traditional Vegetables and Legume Crops to Contribute to Food and Nutritional Security, Income and More Sustainable Production Systems
Andreas W. Ebert
SUSTAINABILITY (2014)
Nutritional Components of Amaranth Seeds and Vegetables: A Review on Composition, Properties, and Uses
Petras R. Venskutonis et al.
COMPREHENSIVE REVIEWS IN FOOD SCIENCE AND FOOD SAFETY (2013)
Amaranth: A New Millennium Crop of Nutraceutical Values
Anu Rastogi et al.
CRITICAL REVIEWS IN FOOD SCIENCE AND NUTRITION (2013)
Potential of Bambara Groundnut (Vigna subterranea (L.) Verdc) Milk as a Probiotic Beverage-A Review
Yvonne Y. Murevanhema et al.
CRITICAL REVIEWS IN FOOD SCIENCE AND NUTRITION (2013)
Nutritional and Functional Characterization of Seed Kernel of Lotus (Nelumbo nucifera): Application of Response Surface Methodology
Muhammad Aslam Shad et al.
FOOD SCIENCE AND TECHNOLOGY RESEARCH (2013)
The Jujube (Ziziphus Jujuba Mill.) Fruit: A Review of Current Knowledge of Fruit Composition and Health Benefits
Qing-Han Gao et al.
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY (2013)
Nutrient composition of selected indigenous fruits from sub-Saharan Africa
Barbara Stadlmayr et al.
JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE (2013)
Evolution of crop species: genetics of domestication and diversification
Rachel S. Meyer et al.
NATURE REVIEWS GENETICS (2013)
Demonstration of CRISPR/Cas9/sgRNA-mediated targeted gene modification in Arabidopsis, tobacco, sorghum and rice
Wenzhi Jiang et al.
NUCLEIC ACIDS RESEARCH (2013)
Monitoring the impacts of trade agreements on food environments
S. Friel et al.
OBESITY REVIEWS (2013)
Proteomics: a biotechnology tool for crop improvement
Moustafa Eldakak et al.
FRONTIERS IN PLANT SCIENCE (2013)
Value added products from nutri-cereals: Finger millet (Eleusine coracana)
Veenu Verma et al.
EMIRATES JOURNAL OF FOOD AND AGRICULTURE (2013)
Coupled expression of Cu/Zn-superoxide dismutase and catalase in cassava improves tolerance against cold and drought stresses
Jia Xu et al.
PLANT SIGNALING & BEHAVIOR (2013)
The Physalis peruviana leaf transcriptome: assembly, annotation and gene model prediction
Gina A. Garzon-Martinez et al.
BMC GENOMICS (2012)
Transcriptome Analysis Using a High-Density Oligomicroarray under Drought Stress in Various Genotypes of Cassava: An Important Tropical Crop
Yoshinori Utsumi et al.
DNA RESEARCH (2012)
The Ethnobotany and Ethnopharmacology of Wild Tomatillos, Physalis longifolia Nutt., and Related Physalis Species: A Review
Kelly Kindscher et al.
ECONOMIC BOTANY (2012)
Sclerocarya birrea (Marula), An African Tree of Nutritional and Medicinal Uses: A Review
Abdalbasit Adam Mariod et al.
FOOD REVIEWS INTERNATIONAL (2012)
Trends in genomics and molecular marker systems for the development of some underutilized crops
Kyaw Thu Moe et al.
GENES & GENOMICS (2012)
Patterns and processes in crop domestication: an historical review and quantitative analysis of 203 global food crops
Rachel S. Meyer et al.
NEW PHYTOLOGIST (2012)
Pod Corn Is Caused by Rearrangement at the Tunicate1 Locus
Jong-Jin Han et al.
PLANT CELL (2012)
EARLY FLOWERING4 Recruitment of EARLY FLOWERING3 in the Nucleus Sustains the Arabidopsis Circadian Clock
Eva Herrero et al.
PLANT CELL (2012)
The TFL1 homologue KSN is a regulator of continuous flowering in rose and strawberry
Hikaru Iwata et al.
PLANT JOURNAL (2012)
Advances in plant genome sequencing
John P. Hamilton et al.
PLANT JOURNAL (2012)
Mutation in TERMINAL FLOWER1 Reverses the Photoperiodic Requirement for Flowering in the Wild Strawberry Fragaria vesca
Elli A. Koskela et al.
PLANT PHYSIOLOGY (2012)
Digital Gene Expression Analysis Based on Integrated De Novo Transcriptome Assembly of Sweet Potato [Ipomoea batatas (L.) Lam.]
Xiang Tao et al.
PLOS ONE (2012)
Transcriptomic data integration inferring the dominance of starch biosynthesis in carbon utilization of developing cassava roots
Wanatsanan Siriwat et al.
PROCEEDINGS OF THE 3RD INTERNATIONAL CONFERENCE ON COMPUTATIONAL SYSTEMS-BIOLOGY AND BIOINFORMATICS (2012)
The significance of African vegetables in ensuring food security for South Africa's rural poor
Tim G. B. Hart
AGRICULTURE AND HUMAN VALUES (2011)
De novo sequencing and characterization of floral transcriptome in two species of buckwheat (Fagopyrum)
Maria D. Logacheva et al.
BMC GENOMICS (2011)
Millet-based Traditional Processed Foods and Beverages-A Review
I. Amadou et al.
CEREAL FOODS WORLD (2011)
An Heuristic Framework for Identifying Multiple Ways of Supporting the Conservation and Use of Traditional Crop Varieties within the Agricultural Production System
Devra I. Jarvis et al.
CRITICAL REVIEWS IN PLANT SCIENCES (2011)
Differential proteomic analysis of salt stress response in Sorghum bicolor leaves
Ajit Kumar Swami et al.
ENVIRONMENTAL AND EXPERIMENTAL BOTANY (2011)
Heading date 1 (Hd1), an ortholog of Arabidopsis CONSTANS, is a possible target of human selection during domestication to diversify flowering times of cultivated rice
Yasuyuki Takahashi et al.
GENES & GENETIC SYSTEMS (2011)
Proteomic Analysis of Up-accumulated Proteins Associated with Fruit Quality during Autumn Olive (Elaeagnus umbellata) Fruit Ripening
Man-Cheng Wu et al.
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY (2011)
Sequencing technologies and genome sequencing
Chandra Shekhar Pareek et al.
JOURNAL OF APPLIED GENETICS (2011)
A Profile of Bioactive Compounds of Rumex vesicarius L.
Seham A. El-Hawary et al.
JOURNAL OF FOOD SCIENCE (2011)
Traditional Agrodiversity Management: A Case Study of Central Himalayan Village Ecosystem
Abhishek Chandra et al.
JOURNAL OF MOUNTAIN SCIENCE (2011)
Establishment of an in vitro micropropagation protocol for Boscia senegalensis (Pers.) Lam. ex Poir.
Mutasim M. Khalafalla et al.
JOURNAL OF ZHEJIANG UNIVERSITY-SCIENCE B (2011)
Phenolic Compounds in Brassica Vegetables
Maria Elena Cartea et al.
MOLECULES (2011)
INTERMEDIUM-C, a modifier of lateral spikelet fertility in barley, is an ortholog of the maize domestication gene TEOSINTE BRANCHED 1
Luke Ramsay et al.
NATURE GENETICS (2011)
Advances in Omics and Bioinformatics Tools for Systems Analyses of Plant Functions
Keiichi Mochida et al.
PLANT AND CELL PHYSIOLOGY (2011)
Distribution of SUN, OVATE, LC, and FAS in the Tomato Germplasm and the Relationship to Fruit Shape Diversity
Gustavo R. Rodriguez et al.
PLANT PHYSIOLOGY (2011)
SUN Regulates Vegetative and Reproductive Organ Shape by Changing Cell Division Patterns
Shan Wu et al.
PLANT PHYSIOLOGY (2011)
Genetic Control of a Transition from Black to Straw-White Seed Hull in Rice Domestication
Bo-Feng Zhu et al.
PLANT PHYSIOLOGY (2011)
Yacon, a new source of prebiotic oligosaccharides with a history of safe use
Likka Ojansivu et al.
TRENDS IN FOOD SCIENCE & TECHNOLOGY (2011)
Immunomodulatory Activity of the Methanol Extract of Amorphophallus campanulatus (Araceae) Tuber
A.S Tripathi et al.
TROPICAL JOURNAL OF PHARMACEUTICAL RESEARCH (2011)
Comparative transcriptome analysis of differentially expressed genes in foxtail millet (Setaria italica L.) during dehydration stress
Charu Lata et al.
BIOCHEMICAL AND BIOPHYSICAL RESEARCH COMMUNICATIONS (2010)
Genome-wide analysis of plant metal transporters, with an emphasis on poplar
Aude Migeon et al.
CELLULAR AND MOLECULAR LIFE SCIENCES (2010)
Cultivated emmer wheat (Triticum dicoccon Schrank), an old crop with promising future: a review
Maria Zaharieva et al.
GENETIC RESOURCES AND CROP EVOLUTION (2010)
Phenolic, alpha-tocopherol, beta-carotene and fatty acid composition of four promising jujube (Ziziphus jujuba Miller) selections
Bekir San et al.
JOURNAL OF FOOD COMPOSITION AND ANALYSIS (2010)
Food Security: The Challenge of Feeding 9 Billion People
H. Charles J. Godfray et al.
SCIENCE (2010)
Tolerance to water deficit in young trees of jackfruit and sugar apple
Bruno Monteiro Rodrigues et al.
REVISTA CIENCIA AGRONOMICA (2010)
Lablab purpureus—A Crop Lost for Africa?
Brigitte L. Maass et al.
Tropical Plant Biology (2010)
Climate change and variability in Sub-Saharan Africa: a review of current and future trends and impacts on agriculture and food security
Julius H. Kotir
ENVIRONMENT DEVELOPMENT AND SUSTAINABILITY (2010)
Traditional Food Crops and Their Role in Food and Nutritional Security in Kenya
Jane Muthoni et al.
JOURNAL OF AGRICULTURAL & FOOD INFORMATION (2010)
Assessment of genetic diversity patterns in Chilean quinoa (Chenopodium quinoa Willd.) germplasm using multiplex fluorescent microsatellite markers
F. F. Fuentes et al.
CONSERVATION GENETICS (2009)
Integrated omics approaches in plant systems biology
Atsushi Fukushima et al.
CURRENT OPINION IN CHEMICAL BIOLOGY (2009)
Momordica balsamina: A Medicinal and Neutraceutical Plant for Health Care Management
Gulab Singh Thakur et al.
CURRENT PHARMACEUTICAL BIOTECHNOLOGY (2009)
Sesuvium portulacastrum (L.) L. a promising halophyte: cultivation, utilization and distribution in India
Vinayak Haribhau Lokhande et al.
GENETIC RESOURCES AND CROP EVOLUTION (2009)
Evolutionary History of GS3, a Gene Conferring Grain Length in Rice
Noriko Takano-Kai et al.
GENETICS (2009)
Local perspectives on a global phenomenon-Climate change in Eastern Tibetan villages
Anja Byg et al.
GLOBAL ENVIRONMENTAL CHANGE-HUMAN AND POLICY DIMENSIONS (2009)
Nutritional and Rheological Properties of Sorghum
Arun G. Kulamarva et al.
INTERNATIONAL JOURNAL OF FOOD PROPERTIES (2009)
PROTEOMIC ANALYSIS OF AMARANTH (AMARANTHUS HYPOCHONDRIACUS L.) LEAVES UNDER DROUGHT STRESS
Jose Angel Huerta-Ocampo et al.
INTERNATIONAL JOURNAL OF PLANT SCIENCES (2009)
Cloning and molecular characterization of fructose-1,6-bisphosphate aldolase gene regulated by high-salinity and drought in Sesuvium portulacastrum
Wei Fan et al.
PLANT CELL REPORTS (2009)
Chemical and Functional Characterization of Kaiwa (Chenopodium pallidicaule) Grain, Extrudate and Bran
Ritva Repo-Carrasco-Valencia et al.
PLANT FOODS FOR HUMAN NUTRITION (2009)
Insight into the salt tolerance factors of a wild halophytic rice, Porteresia coarctata: a physiological and proteomic approach
Sonali Sengupta et al.
PLANTA (2009)
Ionomics and the study of the plant ionome
David E. Salt et al.
ANNUAL REVIEW OF PLANT BIOLOGY (2008)
Isolation and initial characterization of GW5, a major QTL associated with rice grain width and weight
Jianfeng Weng et al.
CELL RESEARCH (2008)
Nut and kernel traits and chemical composition of hazelnut (Corylus avellana L.) cultivars
Valerio Cristofori et al.
JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE (2008)
Control of a key transition from prostrate to erect growth in rice domestication
Lubin Tan et al.
NATURE GENETICS (2008)
Molecular plant breeding as the foundation for 21st century crop improvement
Stephen P. Moose et al.
PLANT PHYSIOLOGY (2008)
Global food security under climate change
Josef Schmidhuber et al.
PROCEEDINGS OF THE NATIONAL ACADEMY OF SCIENCES OF THE UNITED STATES OF AMERICA (2007)
Mutations in the rice liguleless gene result in a complete loss of the auricle, ligule, and laminar joint
Jinwon Lee et al.
PLANT MOLECULAR BIOLOGY (2007)
Genetic changes accompanying the domestication of Pisum sativum:: Is there a common genetic basis to the 'Domestication syndrome' for legumes?
Norman F. Weeden
ANNALS OF BOTANY (2007)
Domestication to crop improvement:: Genetic resources for Sorghum and saccharum (Andropogoneae)
Sally L. Dillon et al.
ANNALS OF BOTANY (2007)
Characterization of an 18,166 EST dataset for cassava (Manihot esculenta Crantz) enriched for drought-responsive genes
Y. Lokko et al.
PLANT CELL REPORTS (2007)
Plant translational genomics: from model species to crops
Elma M. J. Salentijn et al.
MOLECULAR BREEDING (2007)
Origin of seed shattering in rice (Oryza sativa L.)
Zhongwei Lin et al.
PLANTA (2007)
Plant domestication, a unique opportunity to identify the genetic basis of adaptation
Jeffrey Ross-Ibarra et al.
PROCEEDINGS OF THE NATIONAL ACADEMY OF SCIENCES OF THE UNITED STATES OF AMERICA (2007)
Six-rowed barley originated from a mutation in a homeodomain-leucine zipper I-class homeobox gene
Takao Komatsuda et al.
PROCEEDINGS OF THE NATIONAL ACADEMY OF SCIENCES OF THE UNITED STATES OF AMERICA (2007)
Antioxidant activities, phenolic and beta-carotene contents of sweet potato genotypes with varying flesh colours
Choong C. Teow et al.
FOOD CHEMISTRY (2007)
Nutritional composition of five cultivars of chinese jujube
Jin-Wei Li et al.
FOOD CHEMISTRY (2007)
Proximate and mineral composition of the leaves of Momordica balsamina L.: an under-utilized wild vegetable in Botswana
Michael V. Flyman et al.
INTERNATIONAL JOURNAL OF FOOD SCIENCES AND NUTRITION (2007)
Cloning of salt tolerance-related cDNAs from the mangrove plant Sesuvium portulacastrum L.
Hui-Cai Zeng et al.
JOURNAL OF INTEGRATIVE PLANT BIOLOGY (2006)
Genetic management of indigenous fruit trees in southern Africa:: A case study of Seleroearya birrea based on nuclear and chloroplast variation
C. A. C. Kadu et al.
SOUTH AFRICAN JOURNAL OF BOTANY (2006)
An SNP caused loss of seed shattering during rice domestication
Saeko Konishi et al.
SCIENCE (2006)
Antioxidant activity of Nelumbo nucifera (sacred lotus) seeds
S Rai et al.
JOURNAL OF ETHNOPHARMACOLOGY (2006)
Rice domestication by reducing shattering
CB Li et al.
SCIENCE (2006)
Content and quality of protein in proso millet (Panicum miliaceum L.) varieties
Jana Kalinova et al.
PLANT FOODS FOR HUMAN NUTRITION (2006)
Caught red-handed:: Rc encodes a basic helix-loop-helix protein conditioning red pericarp in rice
MT Sweeney et al.
PLANT CELL (2006)
Molecular characterization of the major wheat domestication gene Q
KJ Simons et al.
GENETICS (2006)
Nutrient composition of hazelnut (Corylus avellana L.) varieties cultivated in Turkey
AH Koksal et al.
FOOD CHEMISTRY (2006)
The noni fruit (Morinda citrifolia L.): A review of agricultural research, nutritional and therapeutic properties
Yanine Chan-Blanco et al.
JOURNAL OF FOOD COMPOSITION AND ANALYSIS (2006)
Protecting crop genetic diversity for food security:: political, ethical and technical challenges
J Esquinas-Alcázar
NATURE REVIEWS GENETICS (2005)
Crop responses to climatic variation
JR Porter et al.
PHILOSOPHICAL TRANSACTIONS OF THE ROYAL SOCIETY B-BIOLOGICAL SCIENCES (2005)
The origin of the naked grains of maize
H Wang et al.
NATURE (2005)
The SOL Genomics Network. A comparative resource for Solanaceae biology and beyond
LA Mueller et al.
PLANT PHYSIOLOGY (2005)
Sorghum bicolor's transeriptome response to dehydration, high salinity and ABA
CD Buchanan et al.
PLANT MOLECULAR BIOLOGY (2005)
Spelt (Triticum aestivum ssp spelta) as a source of breadmaking flours and bran naturally enriched in oleic acid and minerals but not phytic acid
NL Ruibal-Mendieta et al.
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY (2005)
Transcriptome changes in foxtail millet genotypes at high salinity: Identification and characterization of a PHGPX gene specifically up-regulated by NaCl in a salt-tolerant line
N Sreenivasulu et al.
JOURNAL OF PLANT PHYSIOLOGY (2004)
The role of barren stalk1 in the architecture of maize
A Gallavotti et al.
NATURE (2004)
Fatty acids and carotenes in some ber (Ziziphus jujuba Mill) varieties
JL Guil-Guerrero et al.
PLANT FOODS FOR HUMAN NUTRITION (2004)
Yacon [Smallanthus sonchifolia (Poepp. et Endl.) H.!Robinson] chemical composition and use -: a review
J Lachman et al.
PLANT SOIL AND ENVIRONMENT (2003)
Genomic scale profiling of nutrient and trace elements in Arabidopsis thaliana
B Lahner et al.
NATURE BIOTECHNOLOGY (2003)
Turkish tombul hazelnut (Corylus avellana L.).: 1.: Compositional characteristics
C Alasalvar et al.
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY (2003)
Agrobiodiversity with emphasis on plant genetic resources
K Hammer et al.
NATURWISSENSCHAFTEN (2003)
Chemical characterization of Achyranthes bidentata seed
MF Marcone et al.
FOOD CHEMISTRY (2003)
Andean root and tuber crops: Underground rainbows
HE Flores et al.
HORTSCIENCE (2003)
Leaf scald resistance genes in Hordeum vulgare and Hordeum vulgare ssp spontaneum: parallels between cultivated and wild barley
RK Genger et al.
AUSTRALIAN JOURNAL OF AGRICULTURAL RESEARCH (2003)
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