4.5 Article

Recent collapse of northern anchovy biomass off California

Journal

FISHERIES RESEARCH
Volume 175, Issue -, Pages 87-94

Publisher

ELSEVIER
DOI: 10.1016/j.fishres.2015.11.013

Keywords

Biomass; Anchovy; Hyperstability; Ichthyoplankton; Forage

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Funding

  1. Pew Charitable Trusts
  2. National Fish and Wildlife Foundation

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New estimates of abundance of northern anchovy (Engraulis mordax) are developed from California Cooperative Oceanic Fisheries Investigations (CalCOFI) data on egg and larval densities for the period 1951-2011. Previous estimates utilizing mean density over the CalCOFI area show a hyperstability bias because of the nearshore concentration of CalCOFI stations and the tendency of the anchovy population to contract into this area when abundances are low. New abundance estimates weight sample egg and larval densities to the local area represented by that sample, and then sum contributions to obtain total abundance. We develop total egg and larval abundance estimates for January and April, form a combined index, and calibrate it to the absolute biomass estimates produced by the Daily Egg Production Method in the early 1980s. Anchovy spawning biomass was very low, 10,000-20,000 Metric Tons (MT), in the early 1950s when CalCOFI sampling began. Abundance increased and fluctuated between 0.5 and 2 million metric tons from 1960 through 1990. After 1990, spawning biomass fluctuated around 200,000 tons, briefly increased during 2005-2006, then declined substantially over four years to below 20,000 tons from 2009 to 2011. CalCOFI ichthyoplankton data collected after 2011 are not yet available for analysis, but continuous underway egg sampling conducted during CalCOFI cruises indicates continued low abundance and very limited spawning through 2015 in both southern and central California. The recent collapse of anchovy abundance occurred in the absence of a significant fishery. Present annual catches of a few thousand tons are small by historical comparison, but the exploitation rate may now be relatively high given the low stock abundance. The decline in anchovy abundance coincides with recent die-offs and reproductive failures of anchovy-dependent predators in the ecosystem (e.g., sea lions and pelicans). (C) 2015 Elsevier B.V. All rights reserved.

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