Journal
HORTSCIENCE
Volume 56, Issue 9, Pages 1132-+Publisher
AMER SOC HORTICULTURAL SCIENCE
DOI: 10.21273/HORTSCI15883-21
Keywords
color; fruit quality; maturity; production; Prunus persica
Categories
Funding
- Research Centers of Catalonia (CERCA) Program/Generalitat of Catalonia
- FruitFutur (Spain)