4.7 Article

Greenhouse gas emissions from Mediterranean agriculture: Evidence of unbalanced research efforts and knowledge gaps

Related references

Note: Only part of the references are listed.
Article Green & Sustainable Science & Technology

Spatially and temporally explicit life cycle global warming, eutrophication, and acidification impacts from corn production in the US Midwest

Eun Kyung Lee et al.

JOURNAL OF CLEANER PRODUCTION (2020)

Review Agriculture, Multidisciplinary

Agroecology for adaptation to climate change and resource depletion in the Mediterranean region. A review

Eduardo Aguilera et al.

AGRICULTURAL SYSTEMS (2020)

Article Green & Sustainable Science & Technology

Towards better representation of organic agriculture in life cycle assessment

Hayo M. G. van der Werf et al.

NATURE SUSTAINABILITY (2020)

Article Multidisciplinary Sciences

Aligning research with policy and practice for sustainable agricultural land systems in Europe

Murray W. Scown et al.

PROCEEDINGS OF THE NATIONAL ACADEMY OF SCIENCES OF THE UNITED STATES OF AMERICA (2019)

Article Environmental Sciences

Impacts of Land-Based Greenhouse Gas Removal Options on Ecosystem Services and the United Nations Sustainable Development Goals

Pete Smith et al.

Annual Review of Environment and Resources (2019)

Article Environmental Sciences

Assessing 4 per 1000 soil organic carbon storage rates under Mediterranean climate: a comprehensive data analysis

Rosa Francaviglia et al.

MITIGATION AND ADAPTATION STRATEGIES FOR GLOBAL CHANGE (2019)

Article Environmental Sciences

Global change effects on land management in the Mediterranean region

Ziga Malek et al.

GLOBAL ENVIRONMENTAL CHANGE-HUMAN AND POLICY DIMENSIONS (2018)

Article Green & Sustainable Science & Technology

Contribution of old wheat varieties to climate change mitigation under contrasting managements and rainfed Mediterranean conditions

G. Carranza-Gallego et al.

JOURNAL OF CLEANER PRODUCTION (2018)

Article Multidisciplinary Sciences

Crop intensification, land use, and on-farm energy-use efficiency during the worldwide spread of the green revolution

Pedro Pellegrini et al.

PROCEEDINGS OF THE NATIONAL ACADEMY OF SCIENCES OF THE UNITED STATES OF AMERICA (2018)

Article Multidisciplinary Sciences

Reducing food's environmental impacts through producers and consumers

J. Poore et al.

SCIENCE (2018)

Article Environmental Sciences

A historical perspective on soil organic carbon in Mediterranean cropland (Spain, 1900-2008)

Eduardo Aguilera et al.

SCIENCE OF THE TOTAL ENVIRONMENT (2018)

Article Multidisciplinary Sciences

Options for keeping the food system within environmental limits

Marco Springmann et al.

NATURE (2018)

Review Environmental Sciences

Climate change and interconnected risks to sustainable development in the Mediterranean

Wolfgang Cramer et al.

NATURE CLIMATE CHANGE (2018)

Article Multidisciplinary Sciences

Global distribution data for cattle, buffaloes, horses, sheep, goats, pigs, chickens and ducks in 2010

Marius Gilbert et al.

SCIENTIFIC DATA (2018)

Article Green & Sustainable Science & Technology

Trends in scientific research on climate change in agriculture and forestry subject areas (2005-2014)

R. Aleixandre-Benavent et al.

JOURNAL OF CLEANER PRODUCTION (2017)

Article Multidisciplinary Sciences

Strategies for feeding the world more sustainably with organic agriculture

Adrian Muller et al.

NATURE COMMUNICATIONS (2017)

Review Agriculture, Multidisciplinary

Strategies for greenhouse gas emissions mitigation in Mediterranean agriculture: A review

A. Sanz-Cobena et al.

AGRICULTURE ECOSYSTEMS & ENVIRONMENT (2017)

Article Agriculture, Multidisciplinary

Soil carbon sequestration rates under Mediterranean woody crops using recommended management practices: A meta-analysis

Jose Luis Vicente-Vicente et al.

AGRICULTURE ECOSYSTEMS & ENVIRONMENT (2016)

Article Biodiversity Conservation

Decoupling of greenhouse gas emissions from global agricultural production: 1970-2050

Eskild H. Bennetzen et al.

GLOBAL CHANGE BIOLOGY (2016)

Article Engineering, Environmental

The ecoinvent database version 3 (part I): overview and methodology

Gregor Wernet et al.

INTERNATIONAL JOURNAL OF LIFE CYCLE ASSESSMENT (2016)

Article Agriculture, Multidisciplinary

Global Research Alliance Modelling Platform (GRAMP): An open web platform for modelling greenhouse gas emissions from agro-ecosystems

Jagadeesh B. Yeluripati et al.

COMPUTERS AND ELECTRONICS IN AGRICULTURE (2015)

Article Agronomy

Greenhouse gas emissions from conventional and organic cropping systems in Spain. II. Fruit tree orchards

Eduardo Aguilera et al.

AGRONOMY FOR SUSTAINABLE DEVELOPMENT (2015)

Article Environmental Sciences

Carbon emission from global hydroelectric reservoirs revisited

Siyue Li et al.

ENVIRONMENTAL SCIENCE AND POLLUTION RESEARCH (2014)

Article Multidisciplinary Sciences

Global diets link environmental sustainability and human health

David Tilman et al.

NATURE (2014)

Article Environmental Sciences

Greenhouse gas fluxes from agricultural soils under organic and non-organic management - A global meta-analysis

Colin Skinner et al.

SCIENCE OF THE TOTAL ENVIRONMENT (2014)

Article Agriculture, Multidisciplinary

Managing soil carbon for climate change mitigation and adaptation in Mediterranean cropping systems: A meta-analysis

Eduardo Aguilera et al.

AGRICULTURE ECOSYSTEMS & ENVIRONMENT (2013)

Review Agriculture, Multidisciplinary

The potential of organic fertilizers and water management to reduce N2O emissions in Mediterranean climate cropping systems. A review

Eduardo Aguilera et al.

AGRICULTURE ECOSYSTEMS & ENVIRONMENT (2013)

Review Biodiversity Conservation

Climate, duration, and N placement determine N2O emissions in reduced tillage systems: a meta-analysis

Chris van Kessel et al.

GLOBAL CHANGE BIOLOGY (2013)

Article Environmental Sciences

Influence of soil C, N2O and fuel use on GHG mitigation with no-till adoption

John M. Antle et al.

CLIMATIC CHANGE (2012)

Article Multidisciplinary Sciences

Closing yield gaps through nutrient and water management

Nathaniel D. Mueller et al.

NATURE (2012)

Article Multidisciplinary Sciences

Enhanced top soil carbon stocks under organic farming

Andreas Gattinger et al.

PROCEEDINGS OF THE NATIONAL ACADEMY OF SCIENCES OF THE UNITED STATES OF AMERICA (2012)

Editorial Material Environmental Sciences

Emergence of the Global Research Alliance on Agricultural Greenhouse Gases

Steven R. Shafer et al.

CARBON MANAGEMENT (2011)

Article Agriculture, Multidisciplinary

Comparison of the Efficiency and Use of Energy in Organic and Conventional Farming in Spanish Agricultural Systems

Antonio M. Alonso et al.

JOURNAL OF SUSTAINABLE AGRICULTURE (2010)

Review Thermodynamics

Life cycle energy and greenhouse gas emissions of nuclear energy: A review

Manfred Lenzen

ENERGY CONVERSION AND MANAGEMENT (2008)

Review Biology

Greenhouse gas mitigation in agriculture

Pete Smith et al.

PHILOSOPHICAL TRANSACTIONS OF THE ROYAL SOCIETY B-BIOLOGICAL SCIENCES (2008)

Article Engineering, Environmental

Carbon sequestration in European soils through straw incorporation: Limitations and alternatives

D. S. Powlson et al.

WASTE MANAGEMENT (2008)

Review Environmental Sciences

Carbon emission from farm operations

R Lal

ENVIRONMENT INTERNATIONAL (2004)

Article Biotechnology & Applied Microbiology

Energy in chemical manufacturing processes: gate-to-gate information for life cycle assessment

S Kim et al.

JOURNAL OF CHEMICAL TECHNOLOGY AND BIOTECHNOLOGY (2003)