Related references
Note: Only part of the references are listed.Highly selective and sensitive optosensing of glutathione based on fluorescence resonance energy transfer of upconversion nanoparticles coated with a Rhodamine B derivative
Thu-Thuy T. Nguyen et al.
ARABIAN JOURNAL OF CHEMISTRY (2020)
Simple and sensitive detection of acrylamide based on hemoglobin immobilization in carbon ionic liquid paste electrode
Na Li et al.
FOOD CONTROL (2020)
Designing an aptamer based magnetic and upconversion nanoparticles conjugated fluorescence sensor for screening Escherichia coli in food
Huanhuan Li et al.
FOOD CONTROL (2020)
A Review on Acrylamide in Food: Occurrence, Toxicity, and Mitigation Strategies
Lubna Rifai et al.
INTERNATIONAL JOURNAL OF TOXICOLOGY (2020)
Impact of Raw Materials and Production Processes on Furan and Acrylamide Contents in Dark Chocolate
Bartosz Kruszewski et al.
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY (2020)
Inhibition of acrylamide by glutathione in asparagine/glucose model systems and cookies
Yuchen Zhu et al.
FOOD CHEMISTRY (2020)
Urine Metabolome Profiling Reveals Imprints of Food Heating Processes after Dietary Intervention with Differently Cooked Potatoes
Xiaomin Zhou et al.
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY (2020)
Exposure of the Croatian adult population to acrylamide through bread and bakery products
Ivana Mandic Andacic et al.
FOOD CHEMISTRY (2020)
Degradation of benzopyrene and acrylamide in roasted coffee beans by corona discharge plasma jet (CDPJ) and its effects on biochemical and sensory properties
Taehoon Lee et al.
FOOD CHEMISTRY (2020)
Rapid and sensitive detection of diazinon in food based on the FRET between rare-earth doped upconversion nanoparticles and graphene oxide
Yawen Rong et al.
SPECTROCHIMICA ACTA PART A-MOLECULAR AND BIOMOLECULAR SPECTROSCOPY (2020)
A versatile luminescent resonance energy transfer (LRET)-based ratiometric upconversion nanoprobe for intracellular miRNA biosensing
Liang Gong et al.
JOURNAL OF MATERIALS CHEMISTRY B (2020)
Rapid and sensitive detection of acrylamide in fried food using dispersive solid-phase extraction combined with surface-enhanced Raman spectroscopy
Jie Cheng et al.
FOOD CHEMISTRY (2019)
Fabricating an Acetylcholinesterase Modulated UCNPs-Cu2+ Fluorescence Biosensor for Ultrasensitive Detection of Organophosphorus Pesticides-Diazinon in Food
Pingyue Wang et al.
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY (2019)
Dual-emission color-controllable nanoparticle based molecular imprinting ratiometric fluorescence sensor for the visual detection of Brilliant Blue
Qian Yang et al.
SENSORS AND ACTUATORS B-CHEMICAL (2019)
A Turn-On Luminescence Method for Phosphate Determination Based on Fast Green-Functionalized ZrO2:Yb,Er@ZrO2 Core@Shell Upconversion Nanoparticles
Gonzalo Ramirez-Garcia et al.
ANALYTICAL CHEMISTRY (2019)
Ratiometric fluorescence detection of Cd2+ and Pb2+ by inner filter-based upconversion nanoparticle-dithizone nanosystem
Min Chen et al.
MICROCHEMICAL JOURNAL (2019)
Well defined and responsive amphiphilic block copolymers synthesized using TEMPO initiated thiol-ene reaction
Sumbul Hafeez et al.
MATERIALS TODAY COMMUNICATIONS (2019)
Thermosensitive molecularly imprinted core-shell CdTe quantum dots as a ratiometric fluorescence nanosensor for phycocyanin recognition and detection in seawater
Jinhua Li et al.
ANALYST (2018)
An ultrasensitive aptasensor based on fluorescent resonant energy transfer and exonuclease-assisted target recycling for patulin detection
Zhengzong Wu et al.
FOOD CHEMISTRY (2018)
Turn-On Fluoresence Sensor for Hg2+ in Food Based on FRET between Aptamers-Functionalized Upconversion Nanoparticles and Gold Nanoparticles
Yan Li et al.
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY (2018)
Synthesis of Bisthiacalix[4]arene: Reaction of Piperazine with Monoacrylamide Derivative of p-tert-Butylthiacalix[4]arene
R. V. Nosov et al.
RUSSIAN JOURNAL OF GENERAL CHEMISTRY (2018)
Plant virus hybrid materials based on tobacco mosaic virus and small organic cross-linkers
Esra Icik et al.
BIOINSPIRED BIOMIMETIC AND NANOBIOMATERIALS (2018)
Poly(amido amine)s with Different Branched Architecture: Synthesis, Reactivity and Their Application in Gene Delivery
Wei Zhang et al.
CHINESE JOURNAL OF ORGANIC CHEMISTRY (2018)
Rapid and specific sensing of tetracycline in food using a novel upconversion aptasensor
Qin Ouyang et al.
FOOD CONTROL (2017)
On The Latest Three-Stage Development of Nanomedicines based on Upconversion Nanoparticles
Wenpei Fan et al.
ADVANCED MATERIALS (2016)
A colorimetric detection of acrylamide in potato chips based on nucleophile-initiated thiol-ene Michael addition
Qinqin Hu et al.
ANALYST (2016)
Molecular imprinting ratiometric fluorescence sensor for highly selective and sensitive detection of phycocyanin
Xiaoyan Wang et al.
BIOSENSORS & BIOELECTRONICS (2016)
An indirect competitive enzyme-linked immunosorbent assay for acrylamide detection based on a monoclonal antibody
Yuting Zhu et al.
FOOD AND AGRICULTURAL IMMUNOLOGY (2016)
Fabricating Upconversion Fluorescent Probes for Rapidly Sensing Foodborne Pathogens
Wenxiu Pan et al.
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY (2015)
Upconversion Fluorescence-SERS Dual-Mode Tags for Cellular and in Vivo Imaging
Xiaojuan Niu et al.
ACS APPLIED MATERIALS & INTERFACES (2014)
Detection of acrylamide in potato chips using a fluorescent sensing method based on acrylamide polymerization-induced distance increase between quantum dots
Qinqin Hu et al.
BIOSENSORS & BIOELECTRONICS (2014)
Acrylamide is formed in the Maillard reaction
DS Mottram et al.
NATURE (2002)