4.7 Article

Clusterin overexpression as a potential neuroprotective response to the pathological effects of high fat dieting on the brain reward system

Journal

FOOD AND CHEMICAL TOXICOLOGY
Volume 152, Issue -, Pages -

Publisher

PERGAMON-ELSEVIER SCIENCE LTD
DOI: 10.1016/j.fct.2021.112186

Keywords

Sucrose reward; High-fat diet; Clusterin; Nucleus accumbens

Funding

  1. USP-CEU/Banco de Santander [PI14/01483, PI16/01489]

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The study showed that high-fat diets have short-term reinforcement and long-term reduction effects on sucrose reward, which spontaneously disappear after a period of high-fat diet. High-fat diets also increase the expression of clusterin in the nucleus accumbens.
High-fat diets (HFDs) can lead to pathological changes in the brain underlying several behavioral disturbances (e.g., reward deficiency). To further increase our knowledge of these associations, we studied the sucrose reward and the brain expression of clusterin, a protein that is overexpressed after several kind of brain damaging conditions. C57BL/6J male mice were differentially fed on an HFD or standard chow for 41 days and underwent 11 sucrose place conditioning sessions followed by 4 extinction sessions to monitor the effects of HFD on sucrose reward by means of free choice tests. We quantified clusterin expression by immunochemistry in the nucleus accumbens, dorsal striatum and cingulate cortex. HFD tended to provoke a transient potentiation in the acquisition of sucrose-conditioned place preference, but this effect was followed by a much more consistent reduction in sucrose preference, which spontaneously disappeared after 31 days of an HFD with no need for extinction learning. The HFD mice showed higher clusterin expression in the nucleus accumbens but not in the other brain areas studied. The results confirm that HFDs strongly influence the rewarding properties of palatable foods and suggest a direct connection with neurotoxic alterations in the brain reward system tagged by clusterin overexpression.

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