4.7 Article

Effect of short-term exposure to fluorescent red polymer microspheres on Artemia franciscana nauplii and juveniles

Journal

ENVIRONMENTAL SCIENCE AND POLLUTION RESEARCH
Volume 29, Issue 4, Pages 6080-6092

Publisher

SPRINGER HEIDELBERG
DOI: 10.1007/s11356-021-15992-y

Keywords

Microplastic; Brine shrimp; Biomarkers; Toxicity; Neurotoxicity; Oxidative stress

Funding

  1. European Commission under the AQUAEXCEL2020 9th TNA call [AE090016]
  2. CRUE-CSIC agreement
  3. Springer Nature

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Microplastics are found everywhere in the world's oceans and their potential toxic effects on aquatic ecosystems remain unknown. This study evaluated biochemical responses caused by fluorescent red polymer microspheres (FRM) on nauplii and juveniles of Artemia franciscana, revealing that juveniles showed decreased survival after exposure to higher concentrations of FRM, potentially indicating neurotoxic and oxidative damage effects induced by the microplastics. The research highlights the need to understand the mechanisms of microplastics toxicity and their impacts on environmental safety.
Microplastics (MPs) are ubiquitously present in the world's seas with unknown potential toxic effects on aquatic ecosystems. The aim of this study was to evaluate biochemical responses caused by 1-5 mu m diameter plastic fluorescent red polymer microspheres (FRM), under short-term exposure of nauplii and juveniles of Artemia franciscana, using a set of biomarkers involved in important physiological processes such as biotransformation, neuronal transmission and oxidative stress. Two FRM concentrations (0.4 and 1.6 mg mL(-1)) present in the water at ecologically relevant concentrations were used to study their toxicity. No significant differences were found in growth, survival and feeding behaviour of nauplii, after 2 days of exposure to both FRM concentrations. However, in juveniles, survival decreased after 5 days of exposure to FRM1.6; but no significant differences were found in either growth or feeding behaviour. It was observed that nauplii and juveniles, under short-term exposure, had the ability to ingest and egest FRM particles, although their accumulation was higher in nauplii than in juveniles, maybe related with the capacity of the latter to empty their gut content faster, in the presence of food. Regarding biomarkers responses in nauplii, all enzymatic activities increased significantly, after short-term exposure to the higher FRM concentration tested (FRM1.6), which could be related with detoxifying MPs-triggered oxidative stress. In juveniles, the inhibition of ChE and the decrease in the activity of antioxidant enzymes, after 5 days of exposure to FRM1.6, might indicate a neurotoxic effect and oxidative damage induced by FRM. This study provides further evidences that accumulation of MPs in the gut by nauplii and juveniles of A. franciscana can induce negative effects on important physiological processes with influence on their health, highlighting the general concern about the negative effects of MPs pollution on aquatic species, as well as the need to understand the mechanism of MPs toxicity and its possible impacts on environmental safety.

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