4.5 Article

Snail Mucus Increases the CO2 Efflux of Biological Soil Crusts

Journal

ECOSYSTEMS
Volume 25, Issue 3, Pages 537-547

Publisher

SPRINGER
DOI: 10.1007/s10021-021-00670-4

Keywords

Animal-derived nutrients; Biological soil crusts; Carbon cycling; Ecosystem function; Snail mucus; Nutrient excretion

Categories

Funding

  1. Minerva Center for Movement Ecology Postdoctoral Fellowship
  2. Zuckerman STEM Leadership Fellowship
  3. Lady Davis Postdoctoral Fellowship
  4. European Research Council [ERC-2013-StG-337023]
  5. Israel Science Foundation [ISF-1391/19]

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Biological soil crusts are communities of microorganisms that regulate key ecosystem processes in drylands, and animal interactions with biocrusts can have important consequences for biocrust carbon dynamics. However, research on animal regulation of biocrust function is limited, and further investigation is needed to understand the effects of animal-derived nutrients on biocrusts.
Biological soil crusts (hereafter, biocrusts) are communities of microorganisms that regulate key ecosystem processes such as water distribution, soil erosion, and nutrient cycling in drylands worldwide. The nature of biocrust function can be influenced by multiple environmental factors, including climatic conditions (for example, precipitation), interactions with plants, and anthropogenic disturbances. Animal regulation of biocrust function has received less research attention, focusing primarily on livestock trampling and to a much lesser extent on biocrust consumption by mesofauna. Deposition of animal waste products, carcasses, and other body secretions such as mucus may also affect biocrust function. Yet, this novel regulatory pathway, to our knowledge, has never been empirically tested. Our goal was to begin bridging this knowledge gap by exploring how snail mucus affects biocrust CO2 efflux-using two distinct biocrust communities and three snail species. We found that snail mucus increased the CO2 efflux of both cyanobacteria-dominated and lichen/moss-dominated biocrusts. However, the magnitude of snail mucus effects on biocrust CO2 efflux varied between snail species-possibly due to species-level differences in snail diet. Our study highlights a novel interaction between animals and biocrusts and suggests that even small quantities of animal-derived nutrients can have important consequences for biocrust carbon dynamics.

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