4.8 Article

Revisiting Wetting, Freezing, and Evaporation Mechanisms of Water on Copper

Journal

ACS APPLIED MATERIALS & INTERFACES
Volume 13, Issue 31, Pages 37893-37903

Publisher

AMER CHEMICAL SOC
DOI: 10.1021/acsami.1c09733

Keywords

contact angle; wetting; copper; freezing; evaporation; molecular dynamics

Funding

  1. Polish NCN [OPUS 13 UMO-2017/25/B/ST5/00975]

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This study investigated the wetting properties of high purity (111) copper surface, showing the relationship between surface roughness and water contact angle. It was found that surface characteristics of copper affected water droplet evaporation and freezing process. Additionally, the presence of surface hydrocarbons on copper was shown to strongly influence the wetting behavior.
Wetting of metal surfaces plays an important role in fuel cells, corrosion science, and heat-transfer devices. It has been recently stipulated that Cu surface is hydrophobic. In order to address this issue we use high purity (1 1 1) Cu prepared without oxygen, and resistant to oxidation. Using the modern Fringe Projection Phase-Shifting method of surface roughness determination, together with a new cell allowing the vacuum and thermal desorption of samples, we define the relation between the copper surface roughness and water contact angle (WCA). Next by a simple extrapolation, we determine the WCA for the perfectly smooth copper surface (WCA = 34 degrees). Additionally, the kinetics of airborne hydrocarbons adsorption on copper was measured. It is shown for the first time that the presence of surface hydrocarbons strongly affects not only WCA, but also water droplet evaporation and the temperature of water droplet freezing. The different behavior and features of the surfaces were observed once the atmosphere of the experiment was changed from argon to air. The evaporation results are well described by the theoretical framework proposed by Semenov, and the freezing process by the dynamic growth angle model.

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