4.7 Article

Detection, Distribution and Health Risk Assessment of Toxic Heavy Metals/Metalloids, Arsenic, Cadmium, and Lead in Goat Carcasses Processed for Human Consumption in South-Eastern Nigeria

Journal

FOODS
Volume 10, Issue 4, Pages -

Publisher

MDPI
DOI: 10.3390/foods10040798

Keywords

arsenic (As); cadmium (Cd); lead (Pb); consumer food safety; goat meat; health risk; toxic heavy metals

Funding

  1. project UPWR 2.0: International and Interdisciplinary Programme of Development of Wroclaw University of Environmental and Life Sciences
  2. European Social Fund [POWR.03.05.00-00-Z062/18]

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The study investigated the detection, distribution, and health risk assessment of toxic heavy metals/metalloids (THMs) in goat carcasses processed for human consumption in South-Eastern Nigeria. Results showed that at least one THM was detected in 56% of the carcasses, with all THMs having estimated daily intakes above recommended safe limits. Target hazard quotient (THQ) and hazard index (HI) were below unity, indicating no non-carcinogenic risks. Recommendations include limiting anthropogenic activities contributing to THM contamination in goat production/processing lines and implementing screening for THM contamination in Nigerian slaughterhouses.
Notwithstanding the increased toxic heavy metals/metalloids (THMs) accumulation in (edible) organs owed to goat ' s feeding habit and anthropogenic activities, the chevon remains increasingly relished as a special delicacy in Nigeria. Specific to the South-Eastern region, however, there is paucity of relevant data regarding the prevalence of THMs in goat carcasses processed for human consumption. This work was, therefore, aimed to investigate the detection, distribution and health risk assessment of THMs in goat carcass processed for human consumption in South-Eastern Nigeria. To achieve this, a total of 450 meat samples (kidney, liver and muscle) were evaluated from 150 randomly selected goat carcasses processed in two major slaughterhouses in Enugu State. The detection, distribution, as well as health risk assessment parameters followed standard procedures. Results revealed that at least one THM was detected in 56% of the carcasses. Mean concentrations of arsenic (As) were 0.53 +/- 0.10 mg/kg, 0.57 +/- 0.09 mg/kg and 0.45 +/- 0.08 mg/kg, lead (Pb) were 0.48 +/- 0.38 mg/kg, 0.45 +/- 0.24 mg/kg and 0.82 +/- 0.39 mg/kg, cadmium (Cd) was 0.06 +/- 0.32 mg/kg, 0.02 +/- 0.00 mg/kg, and 0.02 +/- 0.00 mg/kg for kidney, liver and muscle tissues, respectively. The estimated daily intakes (EDI) for all THMs were above the recommended safe limits. The target hazard quotient (THQ) and hazard index (HI) computed for all As, Cd and Pb fell below unity in all the studied organs, which indicated no non-carcinogenic risks. Curtailing the anthropogenic activities that aid the THM-contamination in goat production/processing lines is recommended. Screening for THM-contamination in Nigerian slaughterhouses is imperative, so as to ascertain the toxicological safety of meats intended for human consumption.

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