4.4 Article

Low awareness of high sodium intake among older Chinese people

Related references

Note: Only part of the references are listed.
Article Geriatrics & Gerontology

PREFERENCE OF FOOD SALTINESS AND WILLINGNESS TO CONSUME LOW-SODIUM CONTENT FOOD IN A CHINESE POPULATION

P. H. Chau et al.

JOURNAL OF NUTRITION HEALTH & AGING (2017)

Review Public, Environmental & Occupational Health

State-level and community-level salt reduction initiatives: a systematic review of global programmes and their impact

Anthea Christoforou et al.

JOURNAL OF EPIDEMIOLOGY AND COMMUNITY HEALTH (2016)

Article Nutrition & Dietetics

Difference between 24-h diet recall and urine excretion for assessing population sodium and potassium intake in adults aged 18-39 y

Carla I. Mercado et al.

AMERICAN JOURNAL OF CLINICAL NUTRITION (2015)

Review Nutrition & Dietetics

Measuring Population Sodium Intake: A Review of Methods

Rachael M. McLean

NUTRIENTS (2014)

Article Anthropology

Inaccuracy of self-reported low sodium diet

Linda M. Gerber et al.

AMERICAN JOURNAL OF HUMAN BIOLOGY (2012)

Review Cardiac & Cardiovascular Systems

Reducing Population Salt Intake Worldwide: From Evidence to Implementation

Feng J. He et al.

PROGRESS IN CARDIOVASCULAR DISEASES (2010)

Review Cardiac & Cardiovascular Systems

A review of methods to measure dietary sodium intake

B Bentley

JOURNAL OF CARDIOVASCULAR NURSING (2006)

Article Public, Environmental & Occupational Health

Statistical issues in analyzing 24-hour dietary recall and 24-hour urine collection data for sodium and potassium intakes

MA Espeland et al.

AMERICAN JOURNAL OF EPIDEMIOLOGY (2001)