Effects of Hatch Window and Nutrient Access in the Hatcher on Performance and Processing Yields of Broilers Reared with Equal Hatch Window Representation

Simple Summary In commercial hatcheries, hatched broiler chicks remain in the hatcher without feed or water until all chicks are pulled from the hatching cabinet. Subsequent hatchery holding and transport periods can further delay nutrient access, potentially causing dehydration and limiting the bird's growth potential. This can possibly be mitigated by providing feed and water in the hatching cabinet to promote immediate nutrient access to chicks after hatching. In the current experiment, chicks hatched in baskets modified to supply feed and water were compared with those hatched in standard baskets in regards to their organ weights, growth performance to 42 d, and processing yields. Additionally, chicks were identified according to moment of hatch within the hatch window to evaluate this factor and its potential interaction with nutrient access. Chicks from hatching baskets with nutrient and water access had heavier body weights during the first 4 wk of growth, but were otherwise similar to chicks from standard baskets in growth performance and meat yield, regardless of the timing of their hatch. This indicates that broilers may be able to compensate for some degree of delayed feed and water access associated with their timing of hatch and subsequent holding and transport. The objective of this experiment was to investigate the effects of feed and water availability in hatching baskets on broiler performance, processing yield, and organ weights while considering the influence of hatch window. Cobb 500 eggs were transferred into illuminated hatchers with two hatching basket types [control (CTL) hatching baskets with no nutrients provided or baskets containing feed and water (FAW)]. Chicks were pulled sequentially to establish four hatch window periods (HWP): early, pre-peak, post-peak, or late. Chicks were then held for 4 h at the hatchery without nutrient access and subsequently reared in 26 floor pens designated as CTL (n = 13) or FAW (n = 13), with 13 chicks from each of the 4 HWP per pen (52 chicks per pen). At 43 d, 16 males from each pen were processed. Chicks from FAW baskets were 1 g heavier (p < 0.001) than those from CTL baskets at placement and were heavier through 28 d (p = 0.003) but similar (p > 0.05) in body weight (BW) for the remainder of the 42 d. No differences (p > 0.05) in feed conversion ratio, mortality, or processing data were observed between CTL and FAW groups. Early-hatching chicks were lighter (p < 0.001) than those from all other HWP at placement, but were only lighter (p < 0.001) than the post-peak group by 42 d. In summary, it was found that hatching basket nutrient access increased the BW of broilers during the first 4 wk of growth, with no other effects on performance or yield. Also, earlier-hatching chicks were generally able to compensate for a lighter placement BW.

Automated summary

The provision of feed and water in hatching baskets increased the body weight of broilers during the first 4 weeks of growth, with no other effects on performance or yield observed. Chicks hatched earlier were generally able to compensate for a lighter placement body weight.