4.7 Article

Synthesis of Poly(Ethylene Brassylate-Co-squaric Acid) as Potential Essential Oil Carrier

Journal

PHARMACEUTICS
Volume 13, Issue 4, Pages -

Publisher

MDPI
DOI: 10.3390/pharmaceutics13040477

Keywords

bio-based copolymers; ethylene brassylate; squaric acid; ring-opening copolymerization; thymol; antimicrobial activity

Funding

  1. Romanian Ministry of Education and Research, CNCSUEFISCDI within PNCDI III [562 PED/2020, PN-III-P2-2.1-PED-2019-2743, 339 PED/2020]

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Bio-based compounds are in demand due to environmental advantages over traditional materials. Essential oils serve as alternatives to antibiotics, with PEBSA successfully encapsulating thymol for an antibacterial system.
Bio-based compounds are a leading direction in the context of the increased demand for these materials due to the numerous advantages associated with their use over conventional materials, which hardly degrade in the environment. At the same time, the use of essential oils and their components is generated mainly by finding alternative solutions to antibiotics and synthetic preservatives due to their bioactive characteristics, but also to their synergistic capacity during the manifestation of different biological properties. The present study is devoted to poly(ethylene brassylate-co-squaric acid) (PEBSA), synthesis and its use for thymol encapsulation and antibacterial system formation. The synthesized copolymer, performed through ethylene brassylate macrolactone ring-opening and copolymerization with squaric acid, was physicochemical characterized. Its amphiphilic character allowed the entrapment of thymol (Ty), a natural monoterpenoid phenol found in oil of thyme, a compound with strong antiseptic properties. The copolymer chemical structure was confirmed by spectroscopic analyses. Thermal analysis evidenced a good thermal stability for the copolymer. Additionally, the antimicrobial activity of PEBSA_Ty complex was investigated against eight different reference strains namely: bacterial strains-Staphylococcus aureus ATCC25923, Escherichia coli ATCC25922, Enterococcus faecalis ATCC 29212, Klebsiella pneumonie ATCC 10031 and Salmonella typhimurium ATCC 14028, yeast strains represented by Candida albicans ATCC10231 and Candida glabrata ATCC 2001, and the fungal strain Aspergillus brasiliensis ATCC9642.

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