☆ 4.3 Editorial Material

Natural phenolic compounds protect LDL against oxidation

EUROPEAN JOURNAL OF LIPID SCIENCE AND TECHNOLOGY (2016)

Journal

EUROPEAN JOURNAL OF LIPID SCIENCE AND TECHNOLOGY

Volume 118, Issue 5, Pages 677-679

Publisher

WILEY

DOI: 10.1002/ejlt.201600077

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Categories

Food Science & Technology Nutrition & Dietetics

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