4.7 Article

Morphology of bile salts micelles and mixed micelles with lipolysis products, from scattering techniques and atomistic simulations

Journal

JOURNAL OF COLLOID AND INTERFACE SCIENCE
Volume 587, Issue -, Pages 522-537

Publisher

ACADEMIC PRESS INC ELSEVIER SCIENCE
DOI: 10.1016/j.jcis.2020.10.101

Keywords

Bile salts; Lipid digestion; Bulk aggregation properties; Lipolysis products; Liposomes; Small-angle scattering

Funding

  1. NSF [DMR0520547]
  2. Office of Science and Technology through the EPSRC High End Computing Programme [EP/L000202, EP/R029431]
  3. ARCHER
  4. UK National Supercomputing Service
  5. EPSRC [EP/P020194/1]
  6. Biotechnology and Biological Sciences Research Council (BBSRC) through the Institute Strategic Programme Food Innovation and Health [BB/R012512/1]
  7. European Union' [654000]
  8. BBSRC [BBS/E/F/00044418, BBS/E/F/000PR10345] Funding Source: UKRI
  9. EPSRC [EP/R029431/1] Funding Source: UKRI

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Experimental findings suggest that the bile salt sodium taurodeoxycholate (NaTDC) forms micelles with lower critical micellar concentration and larger, more spherical aggregates, as well as higher solubilising capacity compared to sodium taurocholate (NaTC).
Hypotheses: Bile salts (BS) are biosurfactants released into the small intestine, which play key and contrasting roles in lipid digestion: they adsorb at interfaces and promote the adsorption of digestive enzymes onto fat droplets, while they also remove lipolysis products from that interface, solubilising them into mixed micelles. Small architectural variations on their chemical structure, specifically their bile acid moiety, are hypothesised to underlie these conflicting functionalities, which should be reflected in different aggregation and solubilisation behaviour. Experiments: The micellisation of two BS, sodium taurocholate (NaTC) and sodium taurodeoxycholate (NaTDC), which differ by one hydroxyl group on the bile acid moiety, was assessed by pyrene fluorescence spectroscopy, and the morphology of aggregates formed in the absence and presence of fatty acids (FA) and monoacylglycerols (MAG) - typical lipolysis products - was resolved by small-angle X-ray/neutron scattering (SAXS, SANS) and molecular dynamics simulations. The solubilisation by BS of triacylglycerolincorporating liposomes - mimicking ingested lipids - was studied by neutron reflectometry and SANS. Findings: Our results demonstrate that BS micelles exhibit an ellipsoidal shape. NaTDC displays a lower critical micellar concentration and forms larger and more spherical aggregates than NaTC. Similar observations were made for BS micelles mixed with FA and MAG. Structural studies with liposomes show that the addition of BS induces their solubilisation into mixed micelles, with NaTDC displaying a higher solubilising capacity. (c) 2020 Elsevier Inc. All rights reserved.

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