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Hypertension, Cardiac Hypertrophy, and Impaired Vascular Relaxation Induced by 2,3,7,8-Tetrachlorodibenzo-p-Dioxin are Associated with Increased Superoxide
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Anticlastogenic activity exhibited by botryosphaeran, a new exopolysaccharide produced by Botryosphaeria rhodina MAMB-05
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Cereal β-glucans in diet and health
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Cardioprotective effect of pretreatment with β-glucan in coronary artery bypass grafting
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β-glucan protects against burn-induced oxidative organ damage in rats
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Glycemic responses of oat bran products in type 2 diabetic patients
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A review of recent studies on malondialdehyde as toxic molecule and biological marker of oxidative stress
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EVIDENCE-BASED COMPLEMENTARY AND ALTERNATIVE MEDICINE (2005)
Immunomodulatory activities associated with beta-glucan derived from Saccharomyces cerevisiae
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AMP-activated protein kinase: Ancient energy gauge provides clues to modern understanding of metabolism
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Evaluation of structure in the formation of gels by structurally diverse (1→3)(1→4)-β-D-glucans from four cereal and one lichen species
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Dectin-1 mediates the biological effects of β-glucans
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β-glucan fractions from barley and oats are similarly antiatherogenic in hypercholesterolemic Syrian golden hamsters
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Carbohydrate digestion in humans from a β-glucan-enriched barley is reduced
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Four-week low-glycemic index breakfast with a modest amount of soluble fibers in type 2 diabetic men
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